Related Manuals for Cookology CIHDD800
Summary of Contents for Cookology CIHDD800
- Page 1 CIHDD800 Air Suction & Induction Cooktop Instruction Manual Please register the warranty for this product on www.Cookology.com...
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Page 2: Safety Instructions
SAFETY INSTRUCTIONS Please read the following instructions carefully before using the appliance. ☆ specially important: The design of the induction cooker of this product complies with the EEC Directive 89/336 guidelines. When the cooker is working, there is an electromagnetic field near it, and it will not interfere with the use of other electrical equipment during normal use, but special attention should be paid to the following conditions: hose who use pacemakers must ensure that their pacemaker design meets the... - Page 3 ☆ here is residual heat on the glass surface of the hob after use, and the number of the heating unit will display "H". At this time, do not touch the glass with your hands to avoid burns, and do not place objects on the glass to avoid being heated by the residual heat of the glass.
- Page 4 ☆ here shall be adequate ventilation of the room when the range hood is used at the same time as appliances burning gas or other fuels (not applicable to appliances that only discharge the air back into the room). ☆ here is a fire risk if cleaning is not carried out in accordance with the instructions.
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Page 5: How Induction Heating Works
PRODUCRT STRUCTURE For the product structure, refer to Pic below. HOW INDUCTION HEATING WORKS There is an electronic circuit inside the induction hob which powers and commands a coil. This creates a magnetic field which activates when it comes into contact with suitable pots and pans(magnetic material). The pan on the hob warms up instantly, while the hob remains cold. -
Page 6: Installation Tips
INSTALLATION(extraction mode) ➢ Installation tips The hob can be installed on a top with a flat surface and thickness of between 30 and 40mm. The cupboard underneath the top should leave enough sufficient area to accommodate inlet plenum, blower cavity, inlet pipe, outlet pipe and so on, and this area should make sure good ventilation and heat dissipation is provided. -
Page 7: Installing The Appliance
3. Make sure the table surface is level and square and that no part interferes with the space required for installation. The kitchen units that are in direct contact with the appliance must be heat-proof(min. 80℃). ➢ Installing the appliance 1. - Page 8 INSTALLATION(recirculation mode) ➢ Installation tips The hob can be installed on a top with a flat surface and thickness of between 30 and 40mm.The cupboard underneath the top should leave enough sufficient area to accommodate inlet plenum, blower cavity, inlet pipe, outlet pipe and so on, and this area should make sure good ventilation and heat dissipation is provided.
- Page 9 ➢ Preparing the unit for a built-in appliance 1. Make a square opening on the table surface with the size of 765*495mm,then make a square hole from the beside of the cupboard, with diameter of about 240*100mm, refer to Pic above for the specification. 2.
- Page 10 3. Open a 240*100mm square hole on the side of the cupboard in the direction of the air outlet. See pic 4. 4. Put the right-angle elbow on the air outlet, and then put the square pipe into the right-angle elbow. See pic 5. 5.
- Page 11 Install the aluminum filter. See pic 12. 10. Install the air inlet net. See pic 13. All the pipes must pass under the base of the piece of furniture, inside （All the ducting pipes as showed below are the lift of the kitchen plinth. supplied）...
- Page 12 ➢ Electrical connection safety warning (recirculation & extraction mode) 1. Disconnect the appliance before any intervention. Disregard of this could cause electric shock and danger of death. 2. The appliance must be installed by qualified personnel with all electrical installation requisites in compliance with the local norms in force.
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Page 13: Pots And Pans And How To Use Them
Pots and pans and how to use them ◆ The pots and pans that can be used on this hob must be made of ferromagnetic material. They can be made of enameied steel, cast iron or special pans of stainless steel for induction. -
Page 14: The Control Panel
The Control Panel Induction cooker： 1.ON/OFF 2.Child lock 3.Select power level 4.Boost control 5.Setting the timer 6.Select heating zone 7. Timer display Cooker hood: 8. ON/OFF 9. On/off indicator light 10. Timer indicator light 11. Timer 12. Digital display 13. Plus button 14. Minus button Using your Cooker Hood After connecting to power, the cooker hood buzzer will ring shortly for a sound, all indicator lights and digital tube will light for 1s,then be off and the cooker hood is in... - Page 15 1. Touch the ON/OFF switch, all the indicators show ‘—’. 2. Place a suitable pan on the cooking zone that you wish to use. Make sure the bottom of the pan and the surface of the cooking zone is clean and dry. 3.
- Page 16 - Cancel boost function 1. Select the zone with boost function. 2. Touching the ‘minus’ key to cancel the Boost function, and select the level you want to set. 3. Boost function can only last for 5 minutes, after that the zone will go to level 9 automatically.
- Page 17 Using the timer to switch off one or more cooking zones 1. Touching the heating zone selection control that you want to set the timer for. (the right down zone) 2. Touch timer control, the ‘00’will show in the timer display, and the ‘0’ flashes. 3.
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Page 18: Maintenance And Cleaning
Power level Default working time (hour) When the pot is removed, the induction hob can stop heating immediately and the hob automatically switch off after 1 minute. Residual heating warning When the hob has been operating for some time, there will be some residual heat. The letter ‘H’... -
Page 19: Replacing The Motor
4. When chemical products heat up they can corrode and damage the glass, moreover the fumes can be dangerous for your health. 5. Do not use these products to clean the glass hob: Abrasive powders or detergents, spray products for ovens, whitening products, sponges with abrasive surfaces, steel wool balls or synthetic ones. -
Page 20: Technical Parameter
TECHNICAL PARAMETER & CIRCUIT DIAGRAM ✓ Technical parameter Product model CIHDD800 Voltage/frequency AC 220-240V/50Hz 7335W(induction hob 7200W & cooker hood Power consumption 135W) Cooker hood max air flow 600m³/h ≥292Pa Cooker hood wind pressure ≤72db Noise Working environmental temperature <45℃... -
Page 21: Troubleshooting
TROUBLESHOOTING Fault Possible Cause Description Code No pan or pot, or their size, material, etc. is Pan or pot fault not suitable, or not placed precisely in the middle of the cooking area. Voltage is too high Higher than AC 265V. Voltage is too high Lower than AC 180V. -
Page 22: Environmental Protection
ENVIRONMENTAL PROTECTION Note: Before discarding an old appliance, switch off and disconnect it from the power supply. Cut off and render any plug useless. Cut the cable off directly behind the appliance to prevent misuse. This should be undertaken by a competent person. This appliance is marked according to the European directive 2002/96/EC on Waste electrical and Electronic Equipment (WEEE). - Page 23 Wh/kg cooking Energy consumption for the hob ECelectric hob 188.7 Wh/kg calculated per kg Standby/Off mode Off mode 0.46 Please register the warranty for this product on www.Cookology.com Cookology Limited Ground floor, 71 Lower Baggot Street, Dublin 2, D02 P593...
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