Interior Lighting; What To Do If - Smeg FAB10RBL5 Manual

refrigeration plate will melt when the
compressor is idle. The defrosting process is
automatic.
Defrost water is channelled directly into the
dedicated pan on the back of the appliance,
which lets it evaporate by means of the heat
generated by the compressor.
Defrosting the freezer compartment
The freezer compartment needs to be defrosted
manually. When the thickness of frost or ice
exceeds 2 cm, the freezer should be defrosted.
1. A few hours before defrosting, set the
thermostat to the max. value in order to
further lower the temperature of the frozen
foods.
2. Unplug the appliance from the supply mains
socket.
3. Remove the frozen foods from the freezer
compartment and protect them from thawing
while cleaning.
4. Wait until ice thaws and then remove water
from the freezer compartment using a
sponge/absorbing cloth.

Interior lighting

Interior lighting, if damaged, must be repaired
by Technical Service only.

What to do if...

The appliance does not work:
• Make sure that the appliance is plugged in
and that the main switch is turned on.
The compressor starts to function too often or
functions continuously:
• The room temperature is too high.
• The door is being opened too often or for
too long.
• The door is not closing/sealing properly.
• The freezer is loaded with too many fresh
foods.
• Check that sufficient air can circulate around
the sensor on the right-hand side of the
refrigerator compartment.
• Check that the back of the refrigerator is
properly ventilated and that the condenser is
not too dirty.
Excessive ice or condensation has built up inside
the refrigerator compartment:
• The door is being opened too often or for
too long.
• Hot foods have been placed inside the
refrigerator compartment.
28 - CLEANING AND MAINTENANCE
• The foodstuffs or containers are in contact
with the rear wall.
• The door seal is damaged or dirty. Clean or
replace it.
The refrigerator compartment is not sufficiently
cold:
• The thermostat is set at too high a
temperature.
• The door is being opened too often or for
too long.
• The door is not closing/sealing properly.
• The room temperature is too high.
The temperature inside the refrigerator
compartment is too cold and the foodstuffs are
freezing:
• The thermostat is set at too low a
temperature.
• Foodstuffs not contained in suitable
containers or bags.
• Fruit and vegetables might be too wet.
• Foodstuffs placed against the rear wall of
the refrigerator compartment.
Temperature inside freezer compartment not
low enough to freeze foods properly:
• The thermostat is set at too high a
temperature.
• The door is being opened too often or for
too long.
• The door is not closing/sealing properly.
• The door seal is damaged or dirty. Clean or
replace it.
• The food to be frozen contains large
quantities of sugar.
Excessive ice has built up inside the freezer
compartment:
• The thermostat is set at too low a
temperature.
• The room temperature is too high.
• The door is being opened too often or for
too long.
• The door is not closing/sealing properly.
• The door seal is damaged or dirty. Clean or
replace it.
• Hot foods have been placed inside the
freezer compartment.
Doors are hard to open just after closing:
• If you attempt to open the door again just
after closing it (especially the freezer door),
considerable strength is required. This is due
to the vacuum created by the cooling of the
warm air which has entered the freezer.
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