Samsung MC12J8035CT/AA User Manual page 35

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Convection guide
Convection
In Convection mode, both the heating element and the side-wall fan operate
together to circulate the heat inside the cooking chamber. Use this mode for
biscuits, individual scones, rolls, and cakes as well as fruit cakes, choux, and
soufflés. All conventional ovenproof cookware, baking tins and sheets – anything
you would normally use in a traditional convection oven – can be used.
Microwaves+Convection
This combination mode combines the microwave energy with hot air, resulting in
reduced cooking time and producing a brown, crispy surface of the food. The oven
offers 5 different combination modes for your convenience. Use this for all kinds
of meat and poultry as well as casseroles and gratin dishes, sponge cakes and
light fruit cakes, pies and crumbles, roast vegetables, scones, and breads. Use only
ovenproof cookware, such as glasses, potteries, or bone china without metal trim.
Before cooking, preheat with guided temperatures, and wait until the cycle is
complete. Set the power level and cooking time as instructed below. Use oven
gloves when taking out food.
Food
Amount
Pizza
Frozen Pizza
0.7-0.9 lb.
(Ready
Baked)
Place the pizza on the low rack. After baking, let stand for
2-3 minutes.
Pasta
Frozen
0.9 lb.
Lasagne
Put into a suitable sized glass pyrex dish or leave in the
original packaging (take care that this is suitable for
microwaves and oven heat). Put frozen pasta gratin on the
low rack. After cooking, let stand for 2-3 minutes.
MC12J8035CT_AA_DE68-04367A-04_EN.indd 35
Power
Cooking time
1
Step
2
Step
st
nd
1
Step
2
Step
st
nd
(min.)
(min.)
30 % +
Conv. 350 °F
9-11
4-6
400 °F
30 % +
Conv. 400 °F
16-18
3-4
400 °F
Food
Amount
1
Meat
Roast Beef/
2.7-2.9 lbs.
Lamb
Brush beef/lamb with oil and spice it with pepper, salt and
(Medium)
paprika. Put it on the low rack, first with the fat side down.
After cooking, wrap in aluminium foil and let stand for 10-
15 minutes.
Roast Chicken
2.6-2.8 lbs.
30 % +
400 °F
Brush chicken with oil and spices. For the first step, put the
chicken breast side down on the low rack. For the second
step, turn the chicken breast side up. Let stand for 5 minutes.
Bread
Frozen Bread
0.8 lb.
Rolls
(6 pcs)
Put bread rolls in a circle on the crusty plate, then on the
low rack. Let stand for 2-3 minutes.
Garlic Bread
0.45 lb.
(Chilled,
(1 pc)
Prebaked)
Put the chilled baguette on baking paper on the low rack.
After baking, let stand for 2-3 minutes.
Cake
Marble Cake
1.1 lbs.
(Fresh Dough)
Put the fresh dough in a small rectangular black metal
baking dish (length 25 cm). Put the cake on the low rack.
After baking, let stand for 5-10 minutes.
Small Cakes
12 x
(Fresh Dough)
0.06 lb.
Fill the fresh dough evenly in paper cups and set on crusty
plate on the low rack. After baking, let stand for 5 minutes.
Cookies
0.45-0.6 lb.
(Fresh Dough)
Put the chilled croissants on baking paper on the low rack.
Power
Cooking time
1
st
Step
2
nd
Step
Step
2
Step
st
nd
(min.)
(min.)
30 % + 350 °F
22-25
14-16
30 % +
24-26
23-25
400 °F
30 % + 350 °F
7-9
-
30 % + 400 °F
7-9
-
Only 350 °F
38-43
-
Only 325 °F
25-28
-
Only 400 °F
13-17
-
English 35
7/11/2018 11:09:58 AM

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