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en Basic operation
6.3 Fruit and vegetable con-
tainer
Store fresh fruit and vegetables in
their packaging in the fruit and veget-
able container.
Cover any chopped fruit and veget-
ables, or store in air-tight packaging.
Condensation may form in the fruit
and vegetable container depending
on the food and quantity stored.
Remove the condensation with a dry
cloth.
To ensure that the quality and aroma
are retained, store fruit and veget-
ables that are sensitive to cold out-
side of the appliance at temperatures
of approx. 8 °C to 12 °C, e.g. pine-
apple, bananas, citrus fruits, cucum-
bers, courgettes, peppers, tomatoes
and potatoes.
6.4 Door rack
To adjust the door racks as required,
you can remove the door rack and
re-insert elsewhere.
→ "Removing door rack", Page 21
6.5 Accessories
Use original accessories. These have
been made especially for your appli-
ance.
The accessories for your appliance
depend on the model.
14
Egg tray
Store eggs safely on the egg tray.
Bottle shelf
Store bottles securely on the bottle
shelf.
Ice cube tray
Use the ice cube tray to make ice
cubes.
Making ice cubes
Use only drinking water to make ice
cubes.
Fill the ice cube tray with drinking
1.
water up to ¾ and place in the
freezer compartment.
If the ice cube tray is stuck to the
freezer compartment, loosen it with
a blunt implement only (e.g. spoon
handle).
To loosen the ice cubes, twist the
2.
ice cube tray slightly or hold it
briefly under flowing water.
Basic operation
7 Basic operation
Basic operation
7.1 Switching on the appli-
ance
Press
.
1.
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