Defrost ... 24 Drying... 25 Preserving ... 25 Acrylamide in foodstuffs ... 26 Test dishes... 26 Baking ... 26 Grilling... 27 Produktinfo Additional information on products, accessories, replacement parts and services can be found at www.bosch-home.com and in the online shop www.bosch-eshop.com...
: Safety precautions Please read this instruction manual carefully. Please keep the instruction and installation manuals in a safe place. Please pass on these manuals to the new owner if you sell the appliance. Before installation Damage during transport Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transit.
Your new oven Here you will learn about your new oven. The control panel and the individual operating controls are explained. You will find information on the cooking compartment and the accessories. Control knobs The control knobs are retractable. To lock it in or out, press the control knob in the off position.
Setting Meaning I, II, III Grill settings The grill settings for "Grill, large area" I = setting 1, low II = setting 2, medium III = setting 3, high Cleaning levels The cleaning levels for self- cleaning I = level 1, gentle II = setting 2, medium III = level 3, intensive Heating symbol...
Page 7
Special accessories Cooking compart- ment with Wire insert Grill tray Glass pan Pizza tray Bakestone Profi extra-deep pan with wire insert Lid for the Profi extra- deep pan Profi oven drawer Ridged side walls Profi Plus oven drawer Ridged side walls Cover for Profi oven Ridged side...
After-sales service products You can obtain suitable care and cleaning agents and other accessories for your domestic appliances from the after-sales Cleaning cloths for stainless-steel surfaces Product no. 311134 Oven and grill cleaning gel Microfibre cloth with honeycomb structure Product no. 460770 Door lock Before using the oven for the first time In this section, you can find out what you must do before using...
Rapid heating With rapid heating, your oven reaches the temperature selected particularly quickly. Use rapid heating when temperatures above 100 °C are selected. The following types of heating are suitable: < 3D hot air ■ Top/bottom heating ■ To ensure an even cooking result, do not place your dish in the cooking compartment until rapid heating is complete.
Changing the cooking time Use the button to change the cooking time. After a few seconds, the change is adopted. If the timer has been set, press the button beforehand. Cancelling the cooking time Use the button to reset the cooking time to 00:00. After a few seconds, the change is adopted.
Childproof lock The oven has a childproof lock to prevent children switching it on accidentally. The oven will not react to any settings. The timer and clock can also be set when the childproof lock has been activated. Activating the childproof lock The function selector must be on the zero setting.
Self-cleaning During self-cleaning, the oven heats up to approx. 500 . This burns off residues from roasting, grilling or baking and you only need to wipe the ashes from the cooking compartment. You can choose from three cleaning levels. Level Degree of cleaning Cooking time gentle...
Setting a later end time The end time of the self-cleaning programme can be delayed. In this way, self-cleaning can run overnight, for example, so that you can use your oven during the day. Make settings as described in steps 1 and 2. Before self- cleaning starts, use the button to set a later end time.
Refitting the rails First insert the rail into the rear socket, press it to the back slightly (figure A), and then hook it into the front socket (figure B). The rails fit both the left and right sides. Ensure that, as shown in figure B, levels 1 and 2 are below and levels 3, 4 and 5 are above.
Removing and installing the door panels To facilitate cleaning, you can remove the glass panels from the oven door. Removal Detach the oven door and lay it on a cloth with the handle facing down. Unscrew the cover at the top of the oven door. To do this, undo the left and right screws (fig.
Error messages If an error message with appears, press the “ reset the clock. If the error message appears again, call the after-sales service. You can take remedial action yourself if the following error messages are displayed. Error message Possible cause Remedy/information A button was Press all buttons individu- “‹‚‚...
Energy and the environment Your new appliance is particularly energy-efficient. You will find information here about the energy-optimised "Hot air eco" heating type. You will also find tips on how to save even more energy with your appliance and how to dispose of it in an environmentally friendly way.
‘ ’ Dishes using Hot air eco Fish Sea bream, x 2, 750 g each Sea bream with salted, crisped skin, 900 g Pike, 1000 g Trout, x2, 500 g each Fish fillets, 100 g each Saving energy Only preheat the oven if this is specified in the recipe or in ■...
Page 19
Tables The tables show the ideal type of heating for the various cakes and pastries. The temperature and baking time depend on the amount and composition of the mixture. This is why temperature ranges are given in the tables. You should try the Food Dish Victoria sandwich...
Food Dish Biscuits, 2 levels Universal pan + wire rack with baking tray Biscuits, 3 levels Universal pan + 2 wire racks with baking trays 5+3+1 Small cakes, 2 levels 2 wire racks + 2 x 12-cup tins Meringues, 2 levels Universal pan + wire rack with baking tray Jacket potatoes, 2 levels 2 wire racks...
Page 21
Food Beef Slow roast joint Top side, top rump Lamb Shoulder (bone in) Shoulder (boned and rolled) Rack of lamb Pork Roast joint Loin joint Belly Gammon joint Poultry Chicken Chicken, portion (200-250 g each) Chicken, quarter (450 g each) Duck Turkey, crown Turkey, whole (up to 12 kg)
Page 22
Food Poultry Chicken Chicken, portion (200-250 g each) Chicken, quarter (450 g each) Duck Grilling When grilling, preheat the oven for approx. 3 minutes, before putting the food in. Always grill with the oven door closed. As far as possible, the pieces of food you are grilling should be of equal thickness.
Tips for roasting and grilling The table does not contain information for the weight of the joint. How to tell when the roast is ready. The roast is too dark and the crackling is partly burnt. The roast looks good but the juices are burnt.
Food Dish Baked goods, prebaked Part baked white bread Universal pan Universal pan Universal pan + wire rack Fried foods, frozen Fish fingers Universal pan Universal pan Chicken nuggets Universal pan Universal pan Lasagne, frozen Lasagne, 400 g Wire rack Wire rack Lasagne, 1200 g Wire rack...
Drying With 3D hot air, you can dry foods brilliantly. Use unblemished fruit and vegetables only and wash them thoroughly. Drain off the excess water, then dry them. Fruit and herbs Accessories 600 g apple rings Universal pan + rack 800 g pear slices Universal pan + rack 1.5 kg damsons or plums...
Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products prepared at high temperatures, such as potato crisps, chips, Tips for keeping acrylamide to a minimum when preparing food General Baking Biscuits Oven chips Test dishes These tables have been produced for test institutes to facilitate the inspection and testing of the various appliances.
Grilling If you are grilling food directly on the wire rack, the universal pan should also be inserted at level 1. The liquid is then collected, keeping the oven cleaner. Dish Toast Preheat for 10 minutes Beefburgers, 12 pieces* do not preheat * turn over after of the cooking time.
Page 28
Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9000643998* 920113 9000643998...