Bosch HBG73R550B Instruction Manual
Exxcel built-in single multi-function activeclean oven brushed steel
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Also See for HBG73R550B:
- Installation instructions manual (14 pages) ,
- Instruction manual (28 pages)
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Summary of Contents for Bosch HBG73R550B
- Page 1 Built-in oven HBG73R5.0B [en] Instruction manual...
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Page 3: Table Of Contents
Defrost ... 24 Drying... 24 Preserving ... 24 Acrylamide in foodstuffs ... 25 Test dishes... 26 Baking ... 26 Grilling... 26 Produktinfo Additional information on products, accessories, replacement parts and services can be found at www.bosch-home.com and in the online shop www.bosch-eshop.com... -
Page 4: Safety Precautions
: Safety precautions Please read this instruction manual carefully. Please keep the instruction and installation manuals in a safe place. Please pass on these manuals to the new owner if you sell the appliance. Before installation Damage during transport Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transit. -
Page 5: Your New Oven
Your new oven Here you will learn about your new oven. The control panel and the individual operating controls are explained. You will find information on the cooking compartment and the accessories. Control knobs The control knobs are retractable. To lock it in or out, press the control knob in the off position. -
Page 6: Temperature Selector
Temperature selector Use the temperature selector to set the temperature, grill setting or cleaning level. Setting Meaning Off position The oven does not heat up. Ú 50-300 Temperature The temperature in the cooking range compartment in°C. Exception: the maximum tempera- ture for eco and 275 °C, for... - Page 7 Special accessories Cooking compart- ment with Wire rack Shelves Ridged side walls Enamel baking tray Universal pan Wire insert Grill tray Glass pan Pizza tray Bakestone Profi extra-deep pan with wire insert Lid for the Profi extra- deep pan Profi oven drawer Ridged side walls Profi Plus oven drawer Ridged side...
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Page 8: Before Using The Oven For The First Time
Special accessories Cooking compart- ment with 3-level complete pull- Shelves 3-level complete pull- Shelves out with stop function Steam filter System steamer After-sales service products You can obtain suitable care and cleaning agents and other accessories for your domestic appliances from the after-sales Cleaning cloths for stainless-steel surfaces Product no. -
Page 9: Setting The Oven
Setting the oven There are various ways in which you can set your oven. Here we will explain how you can select the desired type of heating and temperature or grill setting. You can select the oven cooking time and end time for your dish. Please refer to the section on Setting the time-setting options. -
Page 10: Cooking Time
Cooking time The cooking time for your dish can be set on the oven. When the cooking time has elapsed, the oven switches itself off automatically. This means that you do not have to interrupt other work to switch off the oven. The cooking time cannot be accidentally exceeded. -
Page 11: Clock
Checking the time settings If several time-setting options are set, the relevant symbols are illuminated on the display. The symbol for the time-setting option that is visible in the display is shown in brackets. To call up the timer, cooking time, clock, press the button repeatedly until the brackets are around the relevant symbol. -
Page 12: Automatic Switch-Off
Automatic switch-off If you do not change the settings on your appliance for several hours, automatic switch-off is activated. The oven stops heating. The point at which this occurs depends on the temperature or grill setting that has been set. Automatic switch-off is activated A signal sounds. -
Page 13: After Self-Cleaning
Changing the cleaning level Once the programme has started, you can no longer change the cleaning level. Cancelling the self-cleaning programme Turn the function selector to the off position. The oven switches off. The oven door cannot be opened again until the goes out in the display. -
Page 14: Detaching And Attaching The Oven Door
Refitting the rails First insert the rail into the rear socket, press it to the back slightly (figure A), and then hook it into the front socket (figure B). The rails only fit on the right or the left side. Ensure that, as shown in figure B, levels 1 and 2 are below and levels 3, 4 and 5 are above. -
Page 15: Removing And Installing The Door Panels
Removing and installing the door panels To facilitate cleaning, you can remove the glass panels from the oven door. Removal Detach the oven door and lay it on a cloth with the handle facing down. Unscrew the cover at the top of the oven door. To do this, undo the left and right screws (fig. -
Page 16: Replacing The Bulb In The Oven Ceiling Light
Error message Possible cause Remedy/information The tempera- The oven door locks and “‹‚† ture in the cook- heating is suspended. Wait until the oven has cooled compartment is down. Press the too high. and reset the clock. Risk of electric shock! Incorrect repairs are dangerous. -
Page 17: Saving Energy
Dishes using Hot air eco ‘ ’ Cakes and pastries Sponge on the baking tray with dry topping Dough in tins Flan cake, sponge mixture Delicate fruit flan, sponge Yeast dough on the baking tray with dry topping Shortcrust pastry on the baking tray with dry topping Baking tray Swiss roll Sponge base, 2 eggs Sponge flan, 6 eggs... -
Page 18: Tested For You In Our Cooking Studio
Tested for you in our cooking studio Here you will find a selection of dishes and the ideal settings for them. We will show you which type of heating and which temperature are best suited for your dish. You can find information about suitable accessories and the height at which they should be inserted. -
Page 19: Baking Tips
Food Dish Tart Wire rack + Ø 20 cm plate or pie tin Wire rack + Ø 20 cm plate or pie tin Quiche Wire rack + quiche tin (dark coated) Wire rack + quiche tin (dark coated) (White) Bread Wire rack + loaf tin (1 x 900 g or 2 x 450 g) Wire rack + loaf tin (1 x 900 g or 2 x 450 g) Scones... -
Page 20: Meat, Poultry, Fish
The cake has risen in the middle but is lower around the edge. The cake goes too dark on top. The cake is too dry. The bread or cake (e.g. cheesecake) looks good, but is soggy on the inside (sticky, streaked with water). The cake is unevenly browned. - Page 21 Food Poultry Chicken Chicken, portion (200-250 g each) Chicken, quarter (450 g each) Duck Turkey, crown Turkey, whole (up to 12 kg) Casserole Diced meat (beef, pork, lamb) Braising steaks Chicken Complete meal With beef With chicken Food Beef Top side, top rump Lamb Rack of lamb Pork...
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Page 22: Tips For Roasting And Grilling
Food Beef Steaks, height 2-3 cm Burgers, height 1-2 cm Lamb Steaks, height 2-3 cm Chops, height 2-3 cm Pork Steaks, height 1-2 cm Chops, height 2-3 cm Burgers, height 1-2 cm Sausages, thickness 2-4 cm Gammon Steaks, height 1-3 cm Chicken Drumsticks, 150 g each Breast (boneless), 150 g each... - Page 23 Food Dish Pizza, frozen Pizza with a thin base Universal pan Universal pan Universal pan + wire rack Pizza with a thick base Universal pan Universal pan Universal pan + wire rack Pizza-Baguette Universal pan Universal pan Pizza, chilled Pizza Universal pan Universal pan Potato products, frozen...
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Page 24: Special Dishes
Special dishes At low temperatures, 3D hot air is equally useful for producing creamy yoghurt as it is for proving light yeast dough. First, remove accessories, hook-in racks or telescopic shelves from the cooking compartment. Preparing yoghurt Bring 1 litre of milk (3.5 % fat) to the boil and cool down to 40 °C. -
Page 25: Acrylamide In Foodstuffs
Making settings Insert the universal pan at level 2. Arrange the jars on it so that they do not touch each other. Pour ½ litre of hot water (approx. 80 °C) into the universal pan. Close the oven door. Bottom heating. Set the temperature to between 170 and 180 °C. -
Page 26: Test Dishes
Test dishes These tables have been produced for test institutes to facilitate the inspection and testing of the various appliances. In accordance with EN 50304/EN 60350 (2009) and IEC 60350. Baking Baking on 2 levels: Always insert the universal pan above the baking tray. Baking on 3 levels: Insert the universal pan in the middle. - Page 28 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9000739639* 920119 9000739639...