LG MJ3881BCS Owner's Manual page 19

Active Convection
The following example will show you how to cook 0.3 kg
of chicken pieces.
1
Press STOP/CLEAR.
2
Press ACTIVE CONVECTION.
The following indication is displayed:
3
Turn COOk MODE until display shows
"2 CHICKEN PIECES".
Press START/QuICk START for category
confirmation.
Active Convection guide
Category
1. Roast chicken
- Weight Limit : 0.8 1.8 kg
~
- Food Temp. : Refrigerated
- Utensil : Low rack on a drip dish
2. Chicken pieces
- Weight Limit : 0.2~0.8 kg
- Food Temp. : Refrigerated
- Utensil : Crisp tray on the high rack
3.
Roast leg of lamb
- Weight Limit : 0.5~2.0 kg
- Food Temp. : Refrigerated
- Utensil : Low rack on a drip dish
4
, " " .
" "
Instructions
Brush whole chicken with melted butter or oil and season as desired.
Place whole chicken breast-side down on the low rack on a drip dish.
Choose the menu and weight, press start. When BEEP sound occurs, drain
juices and turn food over immediately and then press start to continue
cooking. After cooking, stand covered with foil for 10 minutes.
Brush chicken pieces with melted butter or oil and season as desired.
Place food on the crisp tray on the high rack. Choose the menu and
weight, press start. When BEEP sound occurs, turn food over and press start
to continue cooking.
Brush lamb with melted butter or oil and season as desired.
Place food on the low rack on the metal tray.
Choose the menu and weight, press start.
After cooking, stand covered with foil for 10 minutes.
Turn COOk MODE until display shows "0.3 kg".
Press START/QuICk START.
When cooking you can increase or decrease cooking
time by turning COOk MODE.
NOTE
• Active Convection menus are programmed.
• Active Convection allows you to cook most of
your favourite food by selecting the food type and
the weight of the food.
HOW TO USE 19