Installation And Operation Instruction - Feiyue tec lime TMK-2100 User Manual

3. Installation and operation instruction

Before using your electrical oven for the first time, be sure to
1. Read all instructions included in this manual.
2. Remove sticker from the oven.
3. Confirm the accessories in the carton and remove all racks and pans to wash in hot sudsy
water or in dishwasher.
4. Place the appliance on a flat, dry and heat-resistant surface.
5. After re-assembling your oven, we recommend that you run it at MAX temperature for
approximately 15 minutes to eliminate any packing oil that may remain after shipping.
Before use:
1. Confirm the marked power consumption is in conformity with your household electric
power.
2. Do not let cord hang over edge of table or counter to avoid that children may stumble over.
3. If the supply cord is damaged, the oven should not be used before it is repaired.
Oven should be sent to the manufacturer, authorized service agent or a similarly qualified
person to repair in order to avoid a hazard.
This unit has a short power supply cord to reduce the risk resulting from becoming entangled in
or tripping over a long cord. An extension cord may be used if you are careful in its use:
1. The electric rating of the extension cord should be at least as great as the electrical rating of
the appliance.
2. An extension cord with the power cord must be arranged so that it will not drape over the
countertop or table top where they can be pulled on by children or tripped over accidentally.
Oven operation:
The oven and the hotplates can be used separately. When using several functions at the same
time there is a limitation. When using the oven the big hotplate will not function. The both
hotplates can be used at the same time as well as the oven and the small hotplate.
1. Insert the power plug into the socket. The Function Knob must be OFF
2. Select function with the oven Function selector.
-Upper heating only (800W)
-Lower heating only (600W)
-Upper & Lower heating (1400W)
3. Place the food on the grill rack or in the food tray and close the oven door.
-Do not use any paper or plastic container
-Use Food tray for any food that is small in size or likely to drip while cooking.
-Place the food evenly on the grill rack.
4. Set the desired cooking temperature.
-The temperature can be set to 90, 150, 200 or 230°C
5. When the cooking is done turn the function selector to OFF position.
6. Use the accessory handle or oven mitts to remove hot food to avoid any scald.
7. In case to cease the cooking process during the middle of the cooking, make sure to turn
the Function knob to "OFF" position.
8. Remove the power plug from the socket after cooking.
Oven cooking guide
1. Cooking time may varies depend on food ingredients, temperature, mass and portion. Please
adjust the time with the recipe time reference and according to the actual cooking condition.
2. If prolong cooking, cooking time may be lessen with the hot heating elements. Adjust the
time based on the actual food condition.
3. The electric oven will adjust the heating elements temperature automatically to avoid
overheat. It will come off eventually but do not remove the food from the electric oven to
ensure proper cooking effect.
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