SAFETY ............................................................ 3~5
FEATURES ....................................................... 7~9
Clock......................................................................
.............................................................
Hi/Low/Off......................................................
Sec.............................................................
Light.........................................................
Defrost...........................................................
Cooking.......................................................
Cooking...............................................
Melt........................................................................
Soften....................................................................
Table..............................................................
Table..........................................................
Saving.......................................................
Levels.......................................
Defrost...........................................................
Tips........................................................
Tips.......................................................
Popcorn.................................................................
TABLE OF CONTENTS
10
10
10
10
10
11
11
11
11
12
12
13
13
13
13
13
14
15
15
16
17
17
- 2 -
Pizza...................................................................
Frozen Entree.....................................................
Potato ...............................................................
Auto Cook..........................................................
Auto Reheat........................................................
COOKING TIPS.................................................20~24
Meat...................................................................
Poultry................................................................
MAINTENANCE.................................................25~26
Metal Rack.........................................................
............................................. 27
.................28~29
. . .
17
17
17
18
18
19
19
20
20
20
20
21
21
21
21
22
23
23
23
24
24
24
24
25
25
25
25
26
26
26
27
30~32
. . .
......
33