Related Manuals for Livoo DOP224
Summary of Contents for Livoo DOP224
- Page 1 Instruction Manual Meat grinder Reference : DOP224 Version : Language : English WWW.LIVOO.FR...
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Page 2: General Safety Instructions
Instruction Manual You have purchased a product LIVOO brand and we thank you. We take great care in design, ergonomics and ease of use of our products. We hope that this product will give you complete satisfaction. This instruction manual is available too on our website www.livoo.fr... - Page 3 Instruction Manual - if you dropped it Never use the appliance near hot surfaces. Never move the appliance by pulling the cord. Do not wind the cord around the appliance or twist it. Stand the appliance on a stable, flat surface. Never use accessories which are not recommended by the producer.
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Page 4: Specifications
Instruction Manual concerning use of the appliance in a safe way and if they understand the hazards involved. Children shall not play with the appliance. Switch off the appliance and disconnect from supply before changing accessories or approaching parts that move in use. Accessories, other than those supplied with the appliance, shall include instructions for their safety use. - Page 5 Instruction Manual ASSEMBLING YOUR APPLIANCE Check that voltage indicated on the rating label corresponds to the mains voltage in your home. Wash all parts (except motor housing) in warm soapy water.
- Page 6 Instruction Manual 1. Hold the head and insert it in the inlet with one hand, revolve toward left and insert taking care to match the slot. Then press the locking knob and turn to the left to lock and (fig. 1 and 2). 2.
- Page 7 Instruction Manual MINCING MEAT Cut all foods into pieces (Sinewless, boneless and fatless meat are recommended), in approximate size:20 x 20mm so that they fit easily into the hopper opening. Plug in and press “ON” switch button. Feed foods into hopper plate hole. Use only the food pusher After use, switch the unit off and unplug it from the power supply.
- Page 8 Instruction Manual FOR STUFFING - Mutton 100g - Olive oil 1 ½ tablespoon - Onion (cut finely) 1 ½ tablespoon - Spices to your taste - Salt to your taste - Flour 1 ½ tablespoon 1. Mince mutton once or twice. 2.
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Page 9: Cleaning And Storage
Instruction Manual 5. Twist the casing to shape the sausages. MAKING BISCUIT Before starting, please assemble biscuit attachment as per previously mentioned instructions. 1. Select the desired form of biscuit and place the mixture on the hopper plate. 2. Connect appliance, switch it on. 3. - Page 10 Household users should contact either the retailer where they purchased this product or their local authority office, for details of where and how they can take this item for environmentally safe recycling. LIVOO BP 61071 67452 Mundolsheim - FRANCE •...