Sweets, Sugars Honeys; Syrups And Molasses/Preserves; Icings And Toppings; Candies - Taylor 3843 Instruction Manual

Sweets, Sugars Honeys

834 Honey
835 Brown sugar
836 Brown sugar, packed
837 White sugar (granulated)
838 White sugar (granulated)
839 Sugars, icing (powdered)
Syrups and Molasses
840 Chocolate syrup, fudge-type
841 Chocolate syrup, thin type
842 Corn syrup
843 Maple syrup
844 Pancake syrup, table blend
845 Molasses
846 Molasses, black
Preserves
847 Jams and preserves
848 Jelly
849 Orange marmalade

Icings and Toppings

850 Frosting, chocolate, creamy, prepared from mix with margarine
851 Frosting, chocolate, creamy, ready-to-eat
852 Frosting, glaze, homemade for
853 Frosting, seven minute, homemade for
854 Frosting, vanilla, creamy, prepared from mix with margarine
855 Toppings (spread), butterscotch or caramel
856 Toppings, strawberry

Candies

857 Butterscotch
858 Caramels
859 Chewing gum
860 Chocolate fudge, homemade
861 Fruit leather
862 Gumdrops
863 Hard
864 Jellybeans
865 Marshmallows
866 Sesame crunch (crisp)
867 Strawberry licorice, Twizzlers.
868 Toffee, homemade
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