Planning Information; Electrical Requirements; Installation Requirements - Wolf E Series Design Manual

New 24" E Series Oven

Planning Information

The 24" E Series Oven can be installed in a standard or
flush inset application. If a cooktop is installed above the
oven, a minimum of 1/4"
(6)
The location of the electrical supply within the oven open-
ing may require additional cabinet depth.
Finish the edges of the opening. They may be visible when
the door is open.
For standard installations, the face trim overlaps stiles and
rails. Refer to the chart below.
For flush inset installations, a minimum 1/8"
required on all sides. To ensure consistent reveals, each
corner of the opening must be exactly 90°.

INSTALLATION REQUIREMENTS

Minimum Base Support
TRIM OVERLAP
Top
Bottom
Sides
4 | Wolf Customer Care 800.222.7820
is required between the units.
reveal is
(3)
150 lb
(68 kg)
1/4"
7/8"

Electrical Requirements

Installation must comply with all applicable electrical codes.
For ease of installation, the electrical supply for the oven
should be placed in an adjacent cabinet within reach of
the conduit. Locate the electrical supply as shown in the
illustrations on the following pages. A separate circuit ser-
vicing only this appliance is required. A ground fault circuit
interrupter (GFCI) is not recommended and may cause
interruption of operation.
Performance may be compromised if the electrical supply
is less than 240 volts.
The oven is supplied with a conduit consisting of two hot
lead conductors and a ground conductor. The wiring dia-
gram covering the control circuit is provided with the oven.
ELECTRICAL REQUIREMENTS
Electrical Supply
(6) Service
0"
(0)
Conduit
(22)
Total Amps
Max Connected Load
grounded, 240/208 VAC, 60 Hz
20 amp dedicated circuit
4'
(1.2 m)
18
4.2 kW