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I M P O R T A N T N O T I C E
Please read operating instructions before using this
product. Please keep original box and packing materials
in the event that service is required.
For questions or concerns please contact customer service at:
Synergy Housewares, LLC.
Toll-free: 866-444-4033
Hours: M-F 8:30am-5:00pm EST
Website: bjcwarranty.synergyhousewares.com
Email: bjcwarranty@synergyhousewares.com
Hand Mixer
Printed in China
Model SBJCDCHM200
Use & Care
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Table of Contents
Summary of Contents for Blue Jean Chef SBJCDCHM200
- Page 1 Please keep original box and packing materials in the event that service is required. For questions or concerns please contact customer service at: Synergy Housewares, LLC. Toll-free: 866-444-4033 Hours: M-F 8:30am-5:00pm EST Website: bjcwarranty.synergyhousewares.com Email: bjcwarranty@synergyhousewares.com Hand Mixer Printed in China Model SBJCDCHM200 Use & Care...
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Page 2: Table Of Contents
Table of Contents IMPORTANT SAFEGUARDS Before using the electrical appliance, the following basic precautions should always be followed including the following: Read all instructions. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or is dropped or damaged in any manner. Contact Synergy Housewares at 866-444-4033 for information on examination, repair, or adjustment. -
Page 3: Meet Meredith
Meet Meredith Welcome and thank you for purchasing from my Blue Jean Chef Housewares and Kitchen Collection! I have always loved food! Luckily for me, I’ve been able to turn this love of food into a career in cooking and have spent the last twenty-five years sharing this passion with family, friends, students, co-workers and anyone around me. -
Page 4: Get To Know Your Hand Mixer
Get to Know Your Hand Mixer Before Your First Use Carefully unpack the Hand Mixer and remove all packaging materials. Wash the Hand Mixer according to the Care and Cleaning section of this manual. Small Hole Large Hole TURBO Using Your Hand Mixer Eject Button Ensure that your Speed Selector is in the 0 (OFF) position before plugging the... -
Page 5: Hand Mixer Accessories
Hand Mixer Accessories Care and Cleaning No Center Post Beaters • Do not immerse the Motor Housing, Cord or Plug in water or any other liquid. Wipe Prevents clogging when mixing your ingredients, making it easier to clean. the Motor Housing with a damp cloth. Wash the Dough Hooks, Beaters, and Whisk in warm, soapy water. -
Page 6: Limited Warranty
Limited Warranty This warranty covers all defects in workmanship or materials in the mechanical and electrical parts, arising under normal usage and care, in this product for a period of 12 months from the date of purchase provided you are able to present a valid proof- of-purchase. - Page 7 French Chantilly Cream Strawberry Cheesecake MAKES: 2 cups SERVINGS: 8 INGREDIENTS INGREDIENTS 2 cups heavy cream, cold 12 graham crackers, crushed (about 2 cups) 2 tablespoons granulated sugar ¼ cup unsalted butter, melted 1 teaspoon pure vanilla extract 2 pounds cream cheese, room temperature 1⅓ cups sugar DIRECTIONS 1½ teaspoons pure vanilla extract 4 eggs 1 cup strawberry preserves...
- Page 8 Chocolate Pavlova with Raspberries Oatmeal Chocolate Chunk Cookies SERVINGS: 6 INGREDIENTS MAKES: 2 dozen INGREDIENTS 4 egg whites 1 cup sugar 3 tablespoons unsweetened cocoa powder 1 cup unsalted butter, room temperature 1 tablespoon cornstarch ½ cup brown sugar 1 teaspoon white vinegar ½...
- Page 9 Cinnamon Sugared Chocolate Cake with Chocolate Doughnut Holes Ganache Frosting MAKES: 2 dozen SERVINGS: 12 INGREDIENTS INGREDIENTS 1½ cups bread flour 3 cups flour 1 teaspoon active dry yeast 2 ½ cups sugar 1 tablespoon sugar 1 ½ cups cocoa powder 1 tablespoon baking soda ¼ teaspoon salt ½ cup warm milk 1 ½...
- Page 10 Lemon Mascarpone Whipped Ricotta Dip with Balsamic Whipped Cream Roasted Cherry Tomatoes MAKES: 4 cups SERVINGS: 6 INGREDIENTS INGREDIENTS 1½ cups lemon curd 1 pint cherry tomatoes, halved 8 ounces mascarpone cheese, softened 2 teaspoons olive oil 2 cups heavy cream 1 teaspoon balsamic vinegar Salt ¾ cup sugar Zest of 1 lemon Freshly ground black pepper ½...
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