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Summary of Contents for Orava VP-21i
- Page 1 Induction cooker VP-21i Instruction manual VP-21i...
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Page 2: Intended Use Of The Device
ORAVA electrical appliances are manufactured according to state-of- the-art knowledge and recognized safety regulations. Nevertheless, improper or improper use or improper use may result in injury or endangerment to the life of the user or a third party, or to a third party. - Page 3 • Make sure that the appliance is complete and shows no signs of damage before using the appliance for the first time. If the product is defective or if it has any visible damage, do not use the product. • Keep the operating instructions as close to the device as possible throughout its service life.
- Page 4 1.3 Electrical safety • Before connecting the appliance to the power supply for the first time, make sure that the voltage on the appliance label corresponds to that of the household electrical outlet. • The electrical appliance is designed for mains supply 230 V ~. The electrical safety of the appliance is guaranteed only if it is properly connected to the electricity grid.
- Page 5 • Do not expose the appliance to water or moisture. The ingress of water into the appliance increases the risk of electric shock. If the power cord is wet or the appliance gets water, disconnect it immediately from the mains. If the appliance is plugged into a mains socket and if possible, turn off the power supply before attempting to disconnect the power supply.
- Page 6 1.5 Cleaning, maintenance and repairs • Observe the normal user cleaning and maintenance of the appliance in the recommended way. Do not use solvents or harsh cleaners for cleaning. Pollution and visible stains from finger contact, respectively. The hands can be cleaned using detergent detergents specially designed to clean household appliances.
- Page 7 Transport/Carriage • When transporting and using, for example the transport cart, be careful when moving, to avoid overturning the device. • Transport / carry the equipment only after thorough inspection of the space and the routes, which must be unobstructed. •...
- Page 8 Location/Installation • Only place the appliance on straight, strong and stable pads - kitchen work desks and furniture parts, suitable for the location of kitchen utensils. • Always make sure that the location you want to place the device has sufficient space, stability, mechanical strength and appropriate lighting.
- Page 9 Operation/Supervision Warning! • The induction cooker (panel surface) is made of a technical material (eg glass-ceramic), which is susceptible to damage under certain circumstances. • Be careful about this, and do not expose the device to excessive mechanical stress (mechanical shock and pressure of sharp objects) acting on the surface of the hob.
- Page 10 Warning! • Do not use the appliance for space heating, drying textiles, clothing, footwear or any other items! There is a danger of fire! • Do not immerse the appliance or any part of it in water or other liquid. There is a risk of electric shock! There is a risk of damage to equipment or other property damage! •...
- Page 11 CAUTION! • Unpreserved cooking on the cooking bar with grease or oil can be dangerous and may result in a fire. • Do not try to extinguish with water if there is a fire (from overheating fat or oil). Always switch off the device first and cover flames in the cooker, for example with blanket or a fire blanket.
- Page 12 Features • 9 levels of power settings • 9 levels of temperature setting • large LED display • function of locking the controls (Lock) - child lock • setting the switch-off timer • simple operation Induction heating principle The induction cooker operates on the principle of electromagnetic induction.
- Page 13 • The cooker is equipped with an electronic control panel with a display. • The cooker is equipped with safety control functions: - automatic control of the size of the bottom of the container, - protection against overheating, - overvoltage protection, undervoltage protection function. •...
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Page 14: Description Of Parts
Description of parts Carefully unpack the cooker from the packaging material. Remove any remaining packaging material on the device. 1 Vents 2 Vents 3 Hob 4 Fan 5 Control panel 6 BBQ (grill) light cooking mode 7 FRY switch fry mode 8 HOT POT switch cooking mode 9 SOUP switch (soup) -
Page 15: Using The Device
Using the device 1. Plug the power cord into an electrical outlet (for a minimum consumption of 15 A). After connecting to the mains, the cooker is activated, a beep sounds, the indicators light up, the display lights up briefly. 2. - Page 16 Automatic default cooking of soup. The default time is 2 hours. The time can be changed by briefly pressing +/- after 1 min. SOUP (preparing soup) 2:00 within 1 min. up to 3 hours To change the time faster, hold down the +/- button. When cooking is finished, switch off the cooker by pressing ON/OFF.
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Page 17: Problem Solving
Problem solving Error messages on the display Error code The cooker does not heat up and a beep sounds. Make sure you use suitable dishes and that the container is in the middle of the plate. There is no pan on the stove. Place a container on the stove. The voltage is lower than 86 V. -
Page 18: Technical Specifications
Technical specifications Model: VP-21i Power supply: 220 - 240 V~ 50/60 Hz Power consumption: 300 W to 2 000 W Protection class: Dimensions (W x H x D): 28,4 x 5 x 35,4 cm Weight: 2,12 kg Noise: 50 dB (A) - Page 19 Producer: ORAVA retail 1, a.s. Seberíniho 2 821 03 Bratislava Slovenská republika Importer: ORAVA retail 1, a.s. ORAVA distribution CZ, s.r.o. Seberíniho 2 Ostravská 494 821 03 Bratislava 739 25 Sviadnov Slovenská republika Česká republika INSTRUCTIONS AND INFORMATION REGARDING THE DISPOSAL OF USED PACKAGING Dispose of used packaging material at a municipal waste disposal site.
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