Summary of Contents for Sterling Pro SP0315BC
- Page 1 INSTALLATION, USER AND MAINTENANCE INSTRUCTIONS: BLAST CHILLERS HAZARDOUS PLEASE READ PROTECTIVE EQUIPOTENTIAL WARNING VOLTAGE INSTRUCTIONS GROUNDING BONDING...
- Page 2 CARACTERISTICAS GENERALES ALLGEMEINE EIGENSCHAFTEN CARACTÉRISTIQUES GÉNÉRALES CARATTERISTICHE GENERALI GENERAL CHARACTERISTICS CHARAKTERYSTYKA OGÓLNA...
- Page 3 Peso netto (kg) Voltage Potenza frigorifera (W) Moc Gas Gaz W x D x H zewnętrzne (mm) Masa netto (kg) chłodzenia (W) SP0315BC R452a 230V 1+N 570 x 700 x 514 SP0523BC R452a 230V 1+N 790 x 700 x 850...
- Page 4 1. INDEX INDEX ..............................GENERAL INFORMATION AND WARNINGS ..................PRODUCT DETAILS ..........................General characteristics ........................INSTALLATION INSTRUCTIONS ......................Removal of packaging ........................Positioning and levelling ........................Electrical connection ........................Drainage connection ........................Recycling ............................USE AND MAINTENANCE INSTRUCTIONS ..................Operation ............................
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Page 5: General Information And Warnings
2. GENERAL INFORMATION AND WARNINGS This manual has been created to help you understand the operation, installation and maintenance of the machine. It contains all the necessary information and warnings to ensure that the appliance is installed and used correctly, together with information about the characteristics and possibilities offered, so that you may enjoy your machine to the full. -
Page 6: Installation Instructions
NÚMERO DESCRIPCIÓN MANUFACTURER MODEL SERIAL NUMBER VOLTAGE FREQUENCY CURRENT REFRIGERATION POWER (W) CLIMATIC CLASS (N=4) WORKING TEMPERATURE GAS TYPE GAS (gr) NORMATIVE Note: This plate is an example; reality might differ slightly from it. These details should be given when the technical service is called. General characteristics These machines have been built according to the EC directives regarding food treatment and preservation. - Page 7 Installation, incorrect adjustment, service or unappropriated maintenance of the device, as well as a wrong handling of it, may cause both material damages and injuries. Removal of packaging Remove packaging from the machine and check if any damage during transportation. If any damage is observed, immediately notify the supplier and the transport company.
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Page 8: Use And Maintenance Instructions
• The plug should be Schuko type with grounding and terminals of 4.8mm (F type). It is forbidden to enlarge the plug for your safety. As optional, the equipment can be supplied with British type plugs (H type) or American type plugs (B type). •... - Page 9 defined for the process has elapsed and second one, temperature controlled cycle, whose process ends, once the temperature sensor inserted in the food reaches the defined temperature. In turn, there are 2 blast chilling processes, depending on the final temperature to be reached, refrigeration and freezing, which can be accessed by pressing the SET button (14, Fig.5).
- Page 10 button (14, Fig.5) to choose between a refrigeration chilling process “PoS” or Press SET freezing chilling process”nEG” and ensure that the icon (2, Fig.5) TEMPERATURE CONTROLLED CYCLE blinks. By default, food temperature probe set point for refrigeration cycle is set in 3°C, while for freezing cycle is defined in -18°C.
- Page 11 • If the outcome of the first stage is negative, the second will be run. The outcome of the second stage is positive if the difference “temperature measured by the pin probe - temperature of the cabinet” is greater by at least 1ºC/1ºF (with respect to the previous comparison) at least 6 times out of 8 (the comparison is made every “rd/8 s”).
- Page 12 drainage in the bottom of refrigerated chamber (Except 3 trays models), to help the cleaning operation, as well as the eventual output of liquids from food. During the cleaning operation it is essential to remove the drain plug and clean it, to prevent clogging by solid elements. It prevents accumulated liquids from stagnating.
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Page 13: Recycling The Product
COD. MEANING SOLUTIONS CONSEQUENCES Check the cabinet temperature Check Minimum temperature alarm The device will continue to function normally Parameters A1 and A2 Check the cabinet temperature Check Maximum temperature alarm The device will continue to function normally Parameters A3 and A4 Door switch alarm input alarm (Only in Close the door “stand-by”...
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