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Related Manuals for ANDI AX948
Summary of Contents for ANDI AX948
- Page 1 MODEL AX948 INSTALLATION AND USERS' INSTRUCTIONS...
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Page 2: Technical Details
TECHNICAL DETAILS MODEL NO. AX948 Voltage: 230-240 Volts AC 50Hz Wattage: 2.7-2.9kW Height: 595 mm Width: 595 mm Depth: 545 mm (excluding handles and knobs) Weight: 39kg This appliance complies with: European Council Directive 73/23/EEC. ECM Directive 89/336/EEC. CE Marking Directive 93/68/EEC. -
Page 3: Table Of Contents
CONTENTS Please follow these instructions step by step to install and operate your oven safely and easily. Technical Details ............................ 2 Contents ..............................3 Safety ............................... 5 Before Installation ........................... 5 During Operation ..........................5 After Use ............................6 General ............................6 Installation Instructions ......................... - Page 4 CONTENTS Defrost Feature ............................20 Uses of Defrost Feature ....................... 20 Selecting Defrost ........................... 20 Things to Note ..........................20 Hints and Tips ..........................20 The Conventional Oven ......................... 21 Uses of the Conventional Oven ....................21 Selecting the Conventional Oven....................21 Things to Note ..........................
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Page 5: Safety
SAFETY DURING OPERATION THESE WARNINGS ARE PROVIDED IN THE INTERESTS OF YOUR SAFETY. The appliance is not intended for use ENSURE THAT UNDERSTAND by young children or infirm persons THEM ALL BEFORE INSTALLING OR without supervision. USING THE APPLIANCE. Do not use this appliance if it is in contact with water. -
Page 6: After Use
Ensure that you support the grill pan GENERAL when it is in the withdrawn or partially Under no circumstances should withdrawn position. any repairs be carried out by an inexperienced person as this may cause injury or serious malfunction. Ensure that vents left... -
Page 7: Installation Instructions
INSTALLATION INSTRUCTIONS THINGS YOU NEED TO KNOW GETTING THINGS READY CHOICE OF ELECTRICAL CONNECTION WARNINGS · · This appliance must be installed by a qualified There are two possible ways to connect your electrician/competent person. Safety may be appliance, please choose from most... -
Page 8: Preparing Cabinet For Fitting Oven
ii) By connecting the cooker point to the hob and then connecting the hob to the oven. Provided that the hob manufacturer permits it, connect the oven to the hob and the hob to the cooker point using the same cabling as described in (a) above. -
Page 9: Recommended Cabinet Dimensions
RECOMMENDED CABINET DIMENSIONS (IN MILLIMETRES) Fig.3 Built Under Installation 560 min 570 max 550 min Cross section through cabinet showing oven positioned 600 min Cross section through cabinet showing oven positioned 560 min 570 max 550 min Fig.4 Built In Installation... -
Page 10: How To Finish Unpacking
HOW TO FINISH UNPACKING · Carefully prise open the sheathing at each end of the cable to expose the encased wiring. · Place packed appliance next to the cabinet in which it will be installed. · TO REMOVE COVER OF MAINS TERMINAL Remove the appliance packing except for bottom tray which should be left in position until the From the rear of the appliance, remove mains input... -
Page 11: Connecting To The Mains Terminal
· · Lift cover and remove screw from cable clamp. Clamp the mains cable securely ensuring 5mm of See Fig. 7. the outer insulation is inside the terminal block and that the wires are not taught but not so slack as to cause any fouling. -
Page 12: Fitting Into The Cabinet
FITTING INTO THE CABINET IMPORTANT: Ensure that the oven is switched off at the wall before any further work is carried out. · Using a tape measure establish the internal width of the cabinet. Refer to page 7 if greater than 565mm. -
Page 13: Introduction
INTRODUCTION WARNING: THIS APPLIANCE MUST BE EARTHED GETTING TO KNOW YOUR OVEN Multifunction Selector Fan Oven Conventional Oven Zoned Oven Defrost Oven Clean Thermal Grilling Grill Multifunction Indicator Neon Electronic Timer Temperature Control Indicator Neon Temperature Control Selector... -
Page 14: Rating Plate
RATING PLATE COOKWARE Baking trays, dishes etc., should not be placed This is situated on the lower front frame of the directly against the grid covering the fan at the back appliance and can be seen upon opening the top of the oven. -
Page 15: Grill And Oven Furniture
GRILL AND OVEN FURNITURE TELESCOPIC RUNNERS The following items of grill and oven furniture have Your appliance is fitted with telescopic runners in the been supplied with the appliance. fan oven. To fit the shelf into the telescopic runner, 1. Ensure the telescopic runners are pushed back into the oven cavity before fitting the shelf. -
Page 16: The Grill
THE GRILL USES OF THE GRILL CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY Use the full heat grill only for foods which require high heat and short cooking times, e.g. toast, blue/rare steaks. Use thermal grilling to grill all other foods, e.g. -
Page 17: The Grill Pan And Handle
THE GRILL PAN AND HANDLE HINTS AND TIPS The grill pan is supplied with a removable handle. To check the progress of the food being grilled, the grill pan should be withdrawn on the shelf to attend to To attach the handle, place the wirework under the food during cooking. -
Page 18: Fan Oven
THE FAN OVEN USES OF THE FAN OVEN The oven is heated by an element around the fan situated behind the back panel. The fan draws air from the oven and the element heats the air which is circulated into the oven via the vents in the back panel. The advantages of fan oven cooking are: PREHEATING The fan oven quickly reaches its temperature so it is not usually necessary to preheat the oven. -
Page 19: Using The Telescopic Runners
USING THE TELESCOPIC RUNNERS · When batch baking one type of food, e.g. Victoria sandwich cakes, those of similar size will be 1. Ensure the telescopic runners are pushed back cooked in the same time. into the oven cavity before fitting the shelf. 2. -
Page 20: Defrost Feature
DEFROST FEATURE USES OF DEFROST FEATURE Small or thin fish fillets, frozen peeled prawns, cubed or minced meat, liver, thin chops, steaks etc., can be This function enables you to defrost most foods thawed in 1 – 2 hours. faster than some conventional methods as the oven fan circulates air around the food. -
Page 21: The Conventional Oven
THE CONVENTIONAL OVEN USES OF THE CONVENTIONAL OVEN This function uses the top and lower elements to give single level cooking. This is particularly suitable for dishes which require extra base browning such as pizzas, quiches and flans. Gratins, lasagnes and hotpots which require extra top browning also cook well in the conventional oven. -
Page 22: Hints And Tips
HINTS AND TIPS · The middle shelf allows for the best heat distribution. To increase base browning simply lower the shelf position. To increase top browning, raise the shelf position. · The material and finish of the baking trays and dishes used will... -
Page 23: The Zoned Oven
THE ZONED OVEN USES OF THE ZONED OVEN When the Zoned Oven is selected the element at the top of the oven operates in conjunction with the fan with effect that the top of the oven is hotter than the bottom. As there is a difference of up to 30°C between the top and bottom of the oven this feature is especially useful for dishes requiring different temperatures at the same time, making it ideal for cooking a complete meal on two shelves. -
Page 24: Hints And Tips
HINTS AND TIPS · Remember that the top of the oven is hotter than the bottom. The approximate difference in temperature between the top and the bottom is 30°C. · If a higher shelf position is used than is recommended in the chart on page 25, it may be necessary to lower the cooking temperature by approximately 10°C. -
Page 25: Oven Cooking Chart
OVEN COOKING CHART OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C to suit individual preferences and requirements. Note: shelf positions are counted from the bottom of the oven. FAN OVEN ZONED OVEN CONVENTIONAL... -
Page 26: Thermal Grilling
THERMAL GRILLING USES OF THERMAL GRILLING The lower part of the oven can be used to cook accompaniments at the same time, e.g. tomatoes and mushrooms with a mixed grill or breakfast. Thermal grilling offers an alternative method of cooking food items normally... -
Page 27: Hints And Tips
HINTS AND TIPS · Turn food over during cooking as necessary. · Prepare foods in same way as conventional grilling. Brush lean meats and fish lightly with a little oil or butter to keep them moist during cooking. · Ensure that ready prepared or cooked chilled dishes e.g. -
Page 28: Thermal Grilling Chart
THERMAL GRILLING CHART FOOD SHELF TEMP TIME (°C) (mins In total) Bacon Rashers 8-12 Beefburgers 10-15 Chicken Joints 35-45 Chops - Lamb/Pork 20-25 25-35 Fish - Whole Trout/Mackerel 10-20 Fillets - Plaice/Cod 10-15 Kebabs 20-30 Kidneys - Lamb/Pig 10-15 Liver - Lamb/Pig 20-30 Sausages... -
Page 29: Oven Clean Feature
OVEN CLEAN FEATURE SELECTING OVEN CLEAN HINTS AND TIPS · Remove oven shelves and bakeware from oven. · Turn the Function Selector to oven clean. · Use the oven clean function for an hour or two per week to avoid a build up of soilage. ·... -
Page 30: The Electronic Timer
THE AUTOMATIC TIMER Minute Minder Button Cooking Hours Button Stop Time Button Manual Selector Button Decrease Control Increase Control G Key Symbol Cooking Symbol Bell Symbol Auto Symbol NOTE: The time of day must be set before the oven will operate manually. - Page 31 Release the minute minder button and the display will return to the time of day after 5 seconds. During the operation of the minute minder the remaining time period can be shown in the display by pressing the minute minder button ( ).
- Page 32 B) TO SET THE TIMER TO SWITCH OFF ONLY Ensure the electricity supply is switched ON and that the correct time of day is displayed, e.g. 10.00 a.m. as Fig. 9. ii) Place food in oven. iii) To set the length of cooking time, press the cooking hours button ( ) and press the increase control (...
- Page 33 5. THINGS TO NOTE The time of day cannot be altered whilst the AUTO symbol is lit. A programme may be cancelled by returning the cooking hours to zero. Press the cooking hours button ( ) depress ( ) button until 0.00 is displayed, as Fig.
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Page 34: Helpful Hints When Buying And Preparing Food
HELPFUL HINTS WHEN BUYING AND PREPARING FOOD 10. Cook meat thoroughly – use a meat thermometer Care must be taken when handling foods in the if preferred, which penetrates the joint to check home. Always follow the basic rules of food hygiene that the centre temperature has reached the to prevent bacterial and microbial growth and cross required temperature (see table below). -
Page 35: Care And Cleaning
CARE AND CLEANING BEFORE CLEANING ALWAYS ALLOW DO NOT ATTEMPT TO REMOVE ANY OF THE CONTROL KNOBS FROM THE PANEL AS THIS THE COOLING FAN TO COOL THE MAY CAUSE DAMAGE AND IS A SAFETY APPLIANCE DOWN BEFORE SWITCHING HAZARD. OFF AT THE ELECTRICITY SUPPLY. -
Page 36: Hints And Tips
CLEANING THE DOOR GLASS TO REPLACE THE OUTER GLASS 1. Holding the oven glass with both hands, gently place the locators into the holes of the brackets To prevent damaging or weakening the door at the bottom of the oven door. glass panels avoid the use of the following: 2. -
Page 37: Replacing The Oven Light Bulb
REPLACING AN OVEN LIGHT BULB The type of bulb required is a 300°C 25 watt small Edison Screw. Part number 572 491 5431-00/1 CAUTION: DISCONNECT APPLIANCE FROM THE ELECTRICITY SUPPLY BEFORE REPLACING THE BULB. Open the door and remove the shelves to enable easy access to the oven light assembly. -
Page 38: Something Not Working
SOMETHING NOT WORKING? Before calling an Engineer please carry out the The oven is not cooking evenly: following checks, you may be able to solve the problem without the expense of an Engineer. * Check that the appliance is correctly installed and that it is level. -
Page 39: Customer Care Centre
CUSTOMER CARE CENTRE For general enquiries concerning your appliance, or further information on Andi products, you are invited to contact our Customer Care Centre by letter or telephone as follows: Andi Appliances National Customer Care Centre 1 Stamford Road Oakleigh... - Page 40 IMPORTANT NOTICE In line with our continuing policy of research and development, we reserve the right to alter models and specifications without prior notice. This instruction booklet is accurate at the date of printing, but will be superseded if specifications or appearance are changed.
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