Elite Gourmet MST-900D Instruction Manual
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Elite Gourmet MST-900D Instruction Manual

8.5qt. programmable stainless steel slow cooker
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8.5QT. PROGRAMMABLE
STAINLESS STEEL
SLOW COOKER
MODEL: MST-900D
INSTRUCTION MANUAL
Before operating your new appliance, please read all instructions carefully and keep for
future reference.
Questions? Elite's customer service team is ready to help.
Call us toll-free at 800-365-6133 ext. 120/105.
For more Elite products, visit us at shopelitegourmet.com.
Recipes are included in this manual.

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Suzanne Porretto
February 20, 2025

Will it actually cook meat on warm setting ?

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1 comments:
Mr. Anderson
February 20, 2025

The provided context does not specify whether the Elite Gourmet MST-900D slow cooker cooks meat on the warm setting.

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Summary of Contents for Elite Gourmet MST-900D

  • Page 1 8.5QT. PROGRAMMABLE STAINLESS STEEL SLOW COOKER MODEL: MST-900D INSTRUCTION MANUAL Before operating your new appliance, please read all instructions carefully and keep for future reference. Questions? Elite's customer service team is ready to help. Call us toll-free at 800-365-6133 ext. 120/105.

  • Page 3: Table Of Contents

    TABLE OF CONTENTS IMPORTANT SAFEGUARDS SHORT CORD PURPOSE POLARIZED PLUG PARTS IDENTIFICATION INTRODUCTION TO SLOW COOKING BEFORE FIRST USE STONEWARE POT CARE HOW TO USE TIPS FOR SLOW COOKING CLEANING AND MAINTENANCE COOKING CHART RECIPES WARRANTY POLICY RETURN INSTRUCTIONS...

  • Page 4: Important Safeguards

    IMPORTANT SAFEGUARDS The Elite Brand takes consumer safety very seriously. Products are designed and manufactured with our valued consumers’ safety in mind. Additionally, we ask that you exercise a level of caution when using any electrical appliance by following all instructions and important safeguards.

  • Page 5: Short Cord Purpose

    SHORT CORD PURPOSE Note: A short power cord is provided If an extension cord is used: (1) the to reduce the risk of personal injury marked electrical rating of the extension resulting from becoming entangled in or cord should be at least as great as the tripping over a long cord.

  • Page 6: Parts Identification

    PARTS IDENTIFICATION INTRODUCTION TO SLOW COOKING Slow cookers cook at temperatures just around boiling. The Programmable Slow Cooker can operate at LOW all day or night if required. When cooking on a HIGH setting, it is very much like a covered pot on the stove top. Foods will cook on HIGH in about half the time required for LOW cooking.

  • Page 7: Before First Use

    BEFORE FIRST USE NOTE: Before using the slow cooker for the first time remove all labels and tags from the product. The initial 15 minutes Wash the ceramic pot and glass lid in hot soapy water with of use may result in minimal smell a sponge or a dish cloth, rinse thoroughly and dry.

  • Page 8: How To Use

    HOW TO USE NOTE: COOKING: Place the base on a dry, level, heat resistant surface, away Press the + or – from the edge of the table surface. Do not use on the floor. buttons to adjust cooking time while Place food into the pot and place the pot into the base.

  • Page 9: Tips For Slow Cooking

    TIPS FOR SLOW COOKING • Slow cooking is a great way to prepare a nutritious hot meal with minimum preparation and maximum free time away from the kitchen. • Less tender and cheaper cuts of meat are more ideal candidates for slow cooking than more expensive cuts.
  • Page 10 TIPS FOR SLOW COOKING (cont.) SUITABLE FOODS FOR SLOW COOKING & PREPARATION: Most foods are suited to slow cooking methods, however there are a few guidelines that need to be followed: • Cut root vegetables into small, even pieces, as they take longer to cook than meat.

  • Page 11: Cleaning And Maintenance

    CLEANING & MAINTENANCE NOTE: • The ceramic insert is dishwasher safe or can also be cleaned with warm soapy water. To remove any foods that Always make sure have been cooked onto the bottom of the pot, simply soak the slow cooker is unplugged and overnight in soapy water and rinse the next day.

  • Page 12: Cooking Chart

    COOKING CHART This chart is intended as a general guide. Please check temperatures with a meat thermometer and follow USDA food safety guidelines listed below. FOOD WEIGHT (lbs.) LOW/Timer (hours) HIGH/Timer (hours) Beef roast Beef brisket Turkey breast Whole chicken Chicken pieces, bone in Cooked ham Pork tenderloin...

  • Page 13: Recipes

    RECIPES - Beef BBQ MEATLOAF 2 - 2½ lbs. ground beef ½ tsp. salt 3/4 cup barbecue sauce 1/4 cup water 1 egg 2 tsp. prepared mustard 1 cup crushed soda crackers 2 tbsp. brown sugar 2 tsp. Worcestershire sauce 1 tbsp.
  • Page 14 RECIPES - Beef (cont.) WILD MUSHROOM BEEF STEW 2 lbs. beef for stew, cut into 1-inch pieces 2 cloves garlic, minced 1/4 cup all-purpose flour 1 lb. red-skinned potatoes (1½ inch 1 tsp. salt diameter), cut into quarters ½ tsp. pepper 8 oz.
  • Page 15 RECIPES - Chicken SOUTHWESTERN CHICKEN 1 (15-oz) can whole kernel corn, drained 6 boneless, skinless chicken breast halves, 1 (11- oz) can Mexicorn, drained rinsed and dried 1 (15- oz) can black beans, rinsed and drained Flour tortillas 1 (16- oz) jar chunky salsa (divided use) Shredded cheddar cheese •...
  • Page 16 RECIPES - Chicken (cont.) CHICKEN PAPRIKA WITH DUMPLINGS 6 boneless, skinless chicken breasts Dumplings: 1 medium onion chopped 3 eggs 1 tsp. salt 1/3 cup water ½ tsp. black pepper 2½ cups all-purpose flour, sifted 1 tbsp. Hungarian paprika 1 cup chicken broth 8 ounces sour cream 1 tbsp.
  • Page 17 RECIPES - Seafood SALMON BAKE 2 (15-oz.) cans salmon, boned and skinned 1 can cream of celery soup 4 cups bread crumbs 4 well beaten eggs 1 tsp. lemon juice 1 tsp. garlic powder 1 (8-oz.) can tomatoes 1 teaspoon Greek seasoning 1 chopped green bell pepper 2 chicken bouillon cubes, crushed 1 (8-oz.) can cream of onion soup...
  • Page 18 RECIPES - Dessert BAKED STUFFED APPLES 6 medium red tart apples ¼ cup butter 1 cup light brown sugar 2 cup very hot water ¼ cup raisins 3 tbsp. orange juice concentrate 1 tbsp. orange peel • Wash and core the apples, but don’t peel them. In a pan that will fit in your slow cooker, stand up the apples.

  • Page 19: Warranty Policy

    LIMITED WARRANTY* ONE (1) YEAR WARRANTY IS ONLY VALID WITH A DATED PROOF OF PURCHASE PLEASE DO NOT RETURN TO STORE OF PURCHASE. If you have any problems with this unit, contact Customer Service for support. Your small kitchen appliance is warranted to the original purchaser to be free from any manufacturing defects under normal use and conditions for one (1) year, cord excluded.

  • Page 20: Return Instructions

    RETURN INSTRUCTIONS RETURNS: A. Any return of defective merchandise to the manufacturer must be processed accordingly by first contacting customer service (support@ shopelitegourmet.com) to obtain an RA # (Return Authorization Number). We will not accept any returns of merchandise without an applicable RA #. B.
  • Page 21 Visit our website for Live Chat Support & Contact Us Form Register your product online elitebymaximatic @elite_by_maximatic Elite is a registered trademark of Maxi-Matic, USA. Copyright Elite by Maxi-Matic. Actual product may vary from the images/illustrations in this manual due to continual product improvement. MODEL: MST-900D...

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