LBC LRP Operator's Manual
  1. Manuals
  2. Brands
  3. LBC Manuals
  4. Commercial Food Equipment
  5. LRP
  6. Operator's manual

LBC LRP Operator's Manual

Roll-in rack proofer and retarder-proofer
Hide thumbs
Table of Contents

Advertisement

Quick Links

Models LRP and LRPR
Roll-in Rack Proofer and Retarder-Proofer
Operator's Manual
LBC Bakery Equipment, Inc.
st
6026 31
Ave NE
Marysville, WA 98271, USA
Phone: 888-RACKOVN (888-722-5686)
Fax: 425-642-8310
Email:
service@lbcbakery.com
Website:
www.lbcbakery.com
Page | 1
Proofer Operators Manual 1-2022 (English)
Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the LRP and is the answer not in the manual?

Questions and answers

Subscribe to Our Youtube Channel

Summary of Contents for LBC LRP

  • Page 1 Roll-in Rack Proofer and Retarder-Proofer Operator’s Manual LBC Bakery Equipment, Inc. 6026 31 Ave NE Marysville, WA 98271, USA Phone: 888-RACKOVN (888-722-5686) Fax: 425-642-8310 Email: service@lbcbakery.com Website: www.lbcbakery.com Page | 1 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...

  • Page 2: Table Of Contents

    Replacement Parts List ..........................17 Schematics, Wiring Diagrams........................20 Proofer Control Set-up and configurations ....................25 Retarder/Proofer Control Set-up and configurations ................. 28 Limited Warranty ............................32 Page | 2 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...

  • Page 3: Responsibilities

    First click on Manuals, then click on Equipment Cleaning under Operation and Programming Manuals, or call LBC @ 1-888-722-5686 to have one faxed. This appliance must be operated within limits, which will not exceed its working limits. It is the...

  • Page 4: Safe Operating Rules

    Never place any part of your body, including but not limited to hands feet and fingers in the hinge side of the door. Keep hands feet and fingers out of the path of the loading door when closing, to avoid pinching. Page | 4 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...
  • Page 5 Parchment baking paper that is old or has become loose from the baking pan. Charred food, baked products, or any other burned material Animal and vegetable fats that vaporize or become overheated Smoke Page | 5 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...
  • Page 6 Do not use this appliance to disinfect or sanitize anything that requires sanitation or disinfection. • In all cases, follow the Food-safe practices as mandated by law and your employer. Page | 6 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...

  • Page 7: Warnings, Cautions, Dangers

    When the actual humidity is less than 46% display will show 45. When the NOTICE actual humidity is higher than 45%, display will show the actual humidity. Service on this or any other LBC BAKERY equipment must be performed NOTICE by qualified personnel only. Consult your authorized service agency directory or call the factory at 1-888-722-5686 or go to WWW.LBCBAKERY.COM...

  • Page 8: Safety Procedures

    ELECTRICAL HAZARD BEHIND UPPER FRONT TRIM. FOLLOW LOCKOUT PROCEDURES BEFORE SERVICING. WARNING THE LBC BAKERY LRP SERIES PROOFER PRODUCES HUMIDITY WHICH WILL NATURALLY CONDENSE AND ACCUMULATE WATER ON THE INTERIOR FLOOR CAUSING IT TO BECOME SLIPPERY. ADJACENT EXTERIOR FLOOR MAY ALSO BECOME SLIPPERY.

  • Page 9: Proofer Control Operation

    Proofer Control Operation LBC proofers are designed for simple operation. Once the controls are set, the proofer can operate all day long with or without the use of the controls four main timers. • Turning the proofer Off and On.
  • Page 10 When the timer reaches zero and sounds, it will also flash to indicate that it is complete. Press start/stop button to stop the alarm. Page | 10 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...

  • Page 11: Retarder/Proofer Control Operation

    Retarder/Proofer Control Operation LBC Retarder/Proofers are designed for simple operation. Once the controls are set, the unit can automatically cycle through the process of Retarding and into the Proof process to fit your operating schedule. The Retarder/Proofer control requires only one button press per day to initiate the automatic process.
  • Page 12 • Setting the Clock LBC Retarder/Proofer controls are equipped with a real-time clock. This is used to determine when the automatic features of the control will happen. To change the time of day on the clock: 1) Press the POWER button to turn the retarder/proofer control off.
  • Page 13 5. Press the Time button to illuminate the LED that indicates Finish time. Use the up or down buttons along with the Temperature button to set 08:00. Page | 13 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...
  • Page 14 The length of time of the delay can be adjusted or can be turned off completely. The recommended setting is 50 minutes. Page | 14 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...

  • Page 15: Other Operating Precautions And Hints

    The operator on the back-end pulls racks from the proofer when they are ready. It is Page | 15 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...
  • Page 16 With a control on each end, the proofer can compensate for the colder temperature of a rack when it is first loaded without overheating the racks that are near completion. Page | 16 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...

  • Page 17: Replacement Parts List

    155-151 Cover Fan 155-162 155-805 Duct Channel Assembly 11162-09 Heating Element, 240 VAC, 2200 Watts 30200-55 Motor, 220 Volt, 1/15 HP 71500-11-1 Fan Impeller Page | 17 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...
  • Page 18 Gauge 0-100 PSI 4X515 155-725-3 Hi Limit Bulb Assembly *NOTE: Either set of contactors may be present. Replace Item 9 or 9a to its match in likeness. Page | 18 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...
  • Page 19 Bracket, Sensor Guard 155-127 155-127 155-127 Center Retainer 155-131 155-131 155-131 Center Seal 155-338-3 155-338-3 155-338-3 155-338-3 Seal Wireway 155-338B 155-338B 155-338B 155-338B Plate, Hole Cover Page | 19 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...

  • Page 20: Schematics, Wiring Diagrams

    Schematics, Wiring Diagrams Page | 20 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...
  • Page 21 Page | 21 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...
  • Page 22 Page | 22 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...
  • Page 23 Page | 23 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...
  • Page 24 Page | 24 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...

  • Page 25: Proofer Control Set-Up And Configurations

    Proofer Control Set-up and configurations LBC proofers are available in a broad variety of sizes to be used in a variety of applications. Controls are provided that can be configured to maximize performance, minimize energy usage, control water consumption, and reduce wear and tear. This section covers the settings and peripheral components of the control and how to properly configure them.
  • Page 26 This feature greatly extends the life of the proofer by stopping humidification when the proofer does not have a load. Page | 26 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...
  • Page 27 0.0 - 99 Unattended Humidity Sets how long the proofer can be left unattended (Door Shut-off Closed) before the humidity turns off. 0.0 - 99 Page | 27 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...

  • Page 28: Retarder/Proofer Control Set-Up And Configurations

    Retarder/Proofer Control Set-up and configurations LBC Retarder/proofers are available in a broad variety of sizes to be used in a variety of applications. Controls are provided that can be configured to maximize performance, minimize energy usage, control water consumption, and reduce wear and tear. This section covers the settings and peripheral components of the control and how to properly configure them.
  • Page 29 2020 with only 3-24 VAC relays, set this to “1”. With this set to “1”, the output at Pin #7 will only be on in the rest or proof mode. This will not work with older units. Page | 29 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...
  • Page 30 "00" = no defrost. 0.0 - 9.9 Defrost Determines what temperature ends the defrost cycle, when Temperature a thermistor is imbedded in the evaporator. 00 - 200 Page | 30 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...
  • Page 31 0 - 20 "0" = for old retarders, "1" = for new retarders after the Legacy option addition of the door switch 0 - 1 Page | 31 Proofer Operators Manual 1-2022 (English) Copyright 2022 LBC Bakery Equipment Inc. Tulalip WA...

  • Page 32: Limited Warranty

    This warranty is exclusive and in lieu of all other warranties, expressed or implied, including expressed or implied warranties of merchantability or fitness for a particular purpose, each of which is hereby expressly disclaimed. The remedies described herein are exclusive and in no event shall LBC be liable for special, consequential or incidental damages for the breach or delay in the performance of this warranty.

This manual is also suitable for:

LrprLrp1Lrp2nLrp2sLrp3

Table of Contents

Save PDF