YEDI GV029 Manual

Houseware bread maker

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Table of Contents

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THE YEDI HOUSEWARE

BREAD MAKER

www.yedihousewareappliances.com/breadmaker

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Summary of Contents for YEDI GV029

Page 1 THE YEDI HOUSEWARE BREAD MAKER www.yedihousewareappliances.com/breadmaker For Cooking & Demo Videos Go To: @yedihouseware Follow us on Instagram...
Page 2: Table Of Contents
C ON TE NT S Important Safeguards ..............3 Parts and Accessories..............4 Control Panel Buttons Explained ..........5 How to Make Bread ............... 9 Delay Timer ..................13 Recommended Recipes..............14 Soft Bread ................14 Sweet Bread ................14 Natural Sourdough Bread.............
Page 3 C ON TE NT S Cleaning & Care Maintenance............23 Measurement & Conversion Chart..........24 Technical Speciﬁcations ..............25 FAQ ....................26 Warranty ..................27...
Page 4: Important Safeguards
IM P ORT A NT S A FE GU AR D S When using the electrical appliance, basic precautions should always be followed. See below: 1. Read all instructions, product labels and warnings carefully before using the bread maker. 2. Do not touch hot surfaces. Use handles. 3.
Page 5: Parts And Accessories
S AVE T HE SE I NS TR UC TI ONS H OUSE HOLD USE O NLY 1. A short power-supply cord should be used to reduce the risk resulting from becoming entangled in or tripping over a longer cord. 2.
Page 6: Control Panel Buttons Explained
CO NTROL PA N EL B UTTON S EX P LA INE D “MENU” Button - The MENU button is used to select your desired cooking program. Press the MENU button repeatedly to scroll through the cooking programs until you see the number on the display screen corresponding to the cooking program you desire to use.
Page 7 “LOAF” Button: Press the LOAF button repeatedly to select the desired bread size (this function is just available for programs 1 to 9 and 16). The arrow location will indicate your loaf size/weight. You can choose between 3 options: • 1.0 LB •...
Page 8 IN DI C A TOR S When cooking bread an arrow will point to what part of the bread making process the machine is in. See below the 9 different stages of the bread cook- ing process: Knead1 Rest Knead2 Rise1 Ferment Rise2...
Page 10: How To Make Bread
10-minutes. Then let it cool down and clean all the parts again. Dry all parts thoroughly and assemble them if necessary. YOU’RE NOW READY TO USE YOUR YEDI! H OW TO MA K E BR E AD www.yedihousewareappliances.com/breadmaker...
Page 11 Attach the stirring paddle to the rotating shaft inside the bread pan and push down ﬁrmly. Put the appropriate measured ingredients into the bread pan (See our RECOMMENDED RECIPES section in this Instruction Manual – it provides the ingredients and measurements you will need to use for each cooking program).
Page 12 H OW TO MA K E B RE AD Plug the bread maker into an outlet. You will hear a buzzer sound and the digital control panel will illuminate: The default value after starting the unit is 1.5 LB /Medium Color/ Soft Bread. Select your Bread Recipe by pressing the “MENU”...
Page 13 Note: The stirring paddle may remain stuck in the bread when it comes out. In this case, use the hook accessory as follows: Insert the hook in the axis of the stirring paddle. Pull gently to release the stirring paddle from the bread.
Page 14: Delay Timer
“Keep Warm” After the baking process is complete, the bread machine will shift to the Keep Warm setting for 1 hour. To cancel the Keep Warm process, press the START/STOP button for 3 seconds until a buzzer sound is given. TIP: Removing bread immediately after the baking cycle is complete will prevent the crust from becoming darker.
Page 15: Recommended Recipes
RE C OMMEN D ED R E CI PE S Soft Bread Estimate time - 3:06 to 3:16 hours Sweet Bread Estimated time - 2:54 to 3:04 hours...
Page 16: Natural Sourdough Bread
Natural Sourdough Bread Estimated time - 6:34 to 6:49 hours French Bread Estimated time - 3:09 to 3:24 hours...
Page 17: Whole Wheat Bread
Whole Wheat Bread Estimated time - 3:08 to 3:23 hours Quick Bread Estimated time 1:33 to 1:43 hours...
Page 18: Sugar Free Bread
Sugar Free Bread Estimated time - 3:04 to 3:18 hours Multigrain Bread Estimated time 3:00 to 3:14 hours...
Page 19: Milky Loaf Bread
Milky Loaf Bread Estimated time - 2:59 to 3:13 hours Cake Estimated time - 1:33 hours Place all ingredients in the bread pan and select the cake program.
Page 20: Raw Dough
Raw Dough Estimated time - 0:23 hours Place all ingredients in the bread pan and select Raw Dough program. Leaven Dough Estimated time - 1:24 hours Place all ingredients in the bread pan and select Leaven Dough program. (Note, place the ﬂour and then the yeast last). Bake Manually input your desired baking time as well as your Loaf Color in order to customize your bread.
Page 21: Jam
Estimated time - 1:05 hours Smash the fruit of your choice into 3 cups. Then place all ingredients in the bread pan and select the Jam program. Yogurt Estimated time - 8:00 hours Place all ingredients in the bread pan and select Yogurt program. Gluten Free Bread Estimated time - 2:50 to 3:00 hours...
Page 22: Sticky Rice
Sticky Rice Estimated time - 1:15 hours Place all ingredients in the bread pan and select Sticky Rice program. Stir Fry Estimated time - 0:30 hours • Cut raw chicken and red pepper into little pieces • Then put all ingredients into bread pan and select Stir Fry program.
Page 23 Basic Bread Ingredients Deﬁnition and Tips Yeast: Yeast is a living organism and should be kept in the refrigerator to remain fresh. It needs carbohydrates found in sugar and ﬂour as nourishment. Yeast used in bread maker recipes will be sold under several different names: Bread machine yeast (preferred), active-dry yeast, and instant yeast.
Page 24: Cleaning & Care Maintenance
C L EA NI NG & C A RE M AIN T E NAN CE Regular maintenance of your appliance will keep it safe and in proper operational order. Before cleaning, always disconnect the appliance. Wash removable parts in warm, soapy water then rinse and dry all parts. Allow the bread maker and all accessories to cool completely before disassembling and cleaning.
Page 25: Measurement & Conversion Chart
C L EAN ING & C A RE MAI NT EN ANC E Bread Pan, Kneading Paddle, Measuring Spoon and Measuring Cup Wash with warm soapy water and rinse thoroughly, or clean in the upper rack of the dishwasher. Dry all parts after use. If you have trouble remov- ing the kneading paddle from the bread pan, soak in warm water for 10 to 15 minutes –...
Page 26: Technical Specifications
AC120V-60Hz AC120V 60Hz AC120V 600W...
Page 27: Faq
FA Q Can other bread recipes be made in this machine? Results may vary when using other recipes as the recipes in this booklet are sized so that the dough is kneaded properly and the ﬁnished bread does not exceed the bread pan capacity.
Page 28: Warranty
However, smoke can also be caused by spilt ingredients on the outside of the bread pan and inside the baking chamber. Unplug the appliance and clean cautiously. Warranty If you have any issues with your Yedi Bread Maker, please ﬁll out our www.yedihousewareappliances.com/warranty-policy customer warranty form at: or email us at customerservice@yedihousewareappliances.com...