Zepter Z-ATC Instruction Manual
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Zepter Z-ATC Instruction Manual

Zepter Z-ATC Instruction Manual

Analog thermocontrol
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ZEPTER ANALOG THERMOCONTROL
INST RUCTIONS M ANUAL

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Summary of Contents for Zepter Z-ATC

  • Page 1 ZEPTER ANALOG THERMOCONTROL INST RUCTIONS M ANUAL...
  • Page 2 GENERAL DESCRIPTION p. 4 GENERAL FEATURES The operating temperature range of the Zepter Analog Thermocontrol is from + 20°C to HOW IT WORKS p. 4 + 85 °C. The storage temperature range of the device is from -10°C to + 45°C.
  • Page 3 5 minutes. own juice at low temperature, retaining its nutritive and biological values and saving • The pot is ready for frying once the Zepter Thermocontrol arrow has reached the up to 70% of energy and up to 30% of food.
  • Page 4 • Make sure that the device is screwed tightly onto the lid before use. Temperature range: + 20°C - + 85°C (operating) • Use the Z device only with the lids from the Zepter Z Masterpiece CookART Line. Humidity: 10-90% u.r.
  • Page 5 NOTE...

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