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US COOKING EQUIPMENT USCBR-24 Operating Instructions Manual

Gas radiant countertop char broilers
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Gas Radiant Countertop Char Broilers
Operating Instructions
Before you begin, please read these instructions carefully to use this
product correctly, to make the product perform ideally, and to avoid hazards.
Models: USCBR-24 / USCBR-36 / USCBR-48

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Summary of Contents for US COOKING EQUIPMENT USCBR-24

  • Page 1 Gas Radiant Countertop Char Broilers Operating Instructions Before you begin, please read these instructions carefully to use this product correctly, to make the product perform ideally, and to avoid hazards. Models: USCBR-24 / USCBR-36 / USCBR-48...
  • Page 2 Dear customers and users: Thank you for purchasing our product! In order to get the best performance, please read these instructions carefully before any operation. Follow the guide, to avoid any unnecessary trouble during use. Please keep this instruction manual in a safe place for convenient reference and operation.

  • Page 3: Table Of Contents

    Gas Radiant Countertop Char Broilers Installation, Operation and Maintenance Guide Contents Safety Protection ……………………………………………………3 Brief Introduction……………………………………………………3 Manufacturer's Authority and Responsibility …………………3 Parameter Specifications……………………………………………3-5 Transport and Storage ………………………………………………7 Installation and Debugging…………………………………………6-9 Safety Notices and Precautions……………………………………10 Operating Instructions………………………………………………11 Cleaning and Maintenance……………………………………………14-16 Troubleshooting ……………………………………………………17-18 Spare Parts……………………………………………………………19-22 Accessories List……………………………………………………23 - 2 -...

  • Page 4: Safety Protection

    Safety Protection Ensure that the operator is an authorized and licensed technician before allowing him/her to install and operate the product. Be sure to strictly follow this instruction guide during installation and use. The manufacturer is not responsible for any danger or accidents caused by improper operation or maintenance. Do not store flammable or explosive objects around the product.

  • Page 5: Manufacturer's Authority And Responsibility

    Repairs or changes made by unauthorized technicians; Using the spare parts or accessories provided by non-manufacturers; Accidents caused by forces of nature; Not strictly comply with related guide of instruction by any reason. Parameter Specifications Outline Dimensions (inch) USCBR-24 - 4 -...
  • Page 6 USCBR-36 USCBR-48 - 5 -...
  • Page 7 Gas Supply and Burner Information The minimum supplied gas pressure regulator is factory set at 4”Natural Gas W.C, and 10”L.P. Gas W.C. The external thread of product’s intake-tube is 3/4 inches. Table 1 #of burners Intake-tube Total Per BTU Nozzle Model and control pressure...

  • Page 8: Transport And Storage

    Transport and Storage During transportation, handle carefully and keep upright to prevent damage of the product packing. Wrapped equipment should not be long-term open storage, and shall be placed in a well-ventilated and non-corrosive gases warehouse. When equipment needs temporary storage, rainproof measures should be taken. Installation and Debugging Any erroneous installation, adjustment, refit, overhaul or maintenance may cause property damage or personal injury.
  • Page 9 The installation position must be well-ventilated in accordance with the local regulations; The char broiler must be installed under the matched cooking fume exhauster according to the local regulations; Important: Installation and ventilation laws, and codes are very different, you should state and comply with all codes of the National Fire Protection Association Inc.
  • Page 10 Steps as following: ●Remove counter top plate, and needle type pressure joint screw arbor (Fig.1), then slip rubber tube of pressure gauge over needle type pressure joint; ●Start the equipment in accordance with the instructions, measuring gas supply pressure (dynamic pressure) in the work state; ●Access to the equipment if measured data within the limits of table 1, otherwise, you will need to adjust gas pressure regulating valve or contact gas supplier to bargain;...

  • Page 11: Safety Notices And Precautions

    Safety Notices and Precautions Warning! For your safety, do not place petrol or other flammables nearby. Please keep clean and free of flammables surroundings. (Read ANSI Z83.14B, 1991 for reference) Warning! Any erroneous installation, adjustment and refit may cause property damage or personal injury and maintenance failure.

  • Page 12: Operating Instructions

    Operating Instructions Before operating, make sure place the unit horizontally by adjusting bottom adjustable legs, and place the catch tray properly. The pilot light has been set at the factory. Each burner has a pilot light. Lighting the pilot light Turn the control valve at the position of “0”...
  • Page 13 Turn off the valve Revolve the control valve knob clockwise to "0" (Fig.1), to extinguish flame of the main burner, but the pilot light still works. After turning off the equipment, the main fire should be out more than 5 minutes before next use.
  • Page 14 Exchange main fire nozzle to switch gas source Remove control panel, grate and heat storage plate, remove the pilot light head, and bottom tightening screw of the end of burner (arc), then remove main fire nozzle with proper open spanner, exchange nozzle of another gas source, then screw it (Fig.8).

  • Page 15: Cleaning And Maintenance

    Cleaning and Maintenance Do not use any abrasive or flammable detergent to wipe; Do not hose down, immerse or pressure wash any part of the char broiler, excluding the catch tray; Do not use abrasive cleaning matters to wash, or corrosive detergent! Warning: Before cleaning, all control valves must be turned off.
  • Page 16 Recommended cleaning methods Table 2 Item Method Time Wipe it with a soft cloth and mild detergent Body daily Turn off the valves when not in use; Control panel daily Wipe panel and control valve knob with mild detergent. Caution: Wear insulated gloves...
  • Page 17 Remove grate until the equipment cools Char Grate down. Take off char grate back support Back Support daily/as need brace, clean grease and other crumbs. Then Brace daub lubricants. Reinstall after cleaning. Pull out catch tray from front body until the equipment cools down.

  • Page 18: Troubleshooting

    Troubleshooting Table 3 Possible causes Problem solving Problems 1.Insufficient gas pressure in 1.Contact the local Not lighting pipe gas supply dept. 2.Nozzle occlusion 2.Dredge nozzle 1.Insufficient gas pressure in 1.Contact the local pipe gas supply dept. 2.The main fire nozzle 2.Dredge nozzle occlusion Ignite the pilot...
  • Page 19 4.Damper opening degree is 4.Adjust damper too large 1.Use bottom gas 1.Change gas 2.Not match nozzle aperture with 2.Adjust nozzle gas resources diameter Yellow flame 3.Increase damper black 3.Not enough air to ignite opening degree smoke 4. Turn down valves 4.In the peak of using gas, flow.

  • Page 20: Spare Parts

    Spare Parts The use of parts provided by other companies, our company has the right to void warranty service; Order replacement parts from authorized representatives and after-sale service agency. Provide the model number, serial number and description when you order components.
  • Page 21 Table 4 Matters Component Dimensions Remark Code name (mm)/Model 301110001 Adjustable steel leg φ41.5*100 USCBR-24\36\48 21105001001 507*620*26.5 USCBR-24 Catch tray 21105002001 807*620*26.5 USCBR-36 21105003001 1107*620*26.5 USCBR-48 USCBR-24 Galvanized flange USCBR-36 301080002 face nut USCBR-48 USCBR-24 Galvanized flat 301082001 φ6*φ10 USCBR-36...
  • Page 22 Needle type pressure 301060002 M5*23 USCBR-24\36\48 joint screw arbor USCBR-24 301030002 A18 stopcock A18-318 USCBR-36 USCBR-48 301040006(NAT. A18 nozzle USCBR-24 USCBR-36 GAS) NG36(NAT.GAS) USCBR-48 301040007(L.P.G A18 nozzle USCBR-24 Pilot light 301030001 AP7-1 LP50(L.P.GAS) USCBR-36 valve-single unit USCBR-48 USCBR-24 301070010 Air input pipe...
  • Page 23 USCBR-24 Radiants 301170002 92*103 USCBR-36 (short) USCBR-48 Radiants USCBR-24 301170001 L=451 USCBR-36 (long) USCBR-48 USCBR-24 301010007 U-type burner USCBR-36 USCBR-48 pressure maintaining 301030014 4”-10” USCBR-24\36\48 valve 24”countertop char 301070001 Φ26-503*648 USCBR-24 broiler intake-tube 36”countertop char 301070002 Φ26-803*648 USCBR-36 broiler intake-tube 48”countertop char...

  • Page 24: Accessories List

    Accessories List Table 5 Model USCBR-24 USCBR-36 USCBR-48 Name Adjustable steel 4 pieces 4 pieces 4 pieces legs Catch tray 1 piece 1 piece 1 piece pressure maintaining 1 piece 1 piece 1 piece valve A18 Orifice 2 pieces 3 pieces...
  • Page 25 Notice:  Pressure maintaining valve connects with air intake, must be installed by authorized and licensed technicians, to assure interface tightness.  Screw the hex nut (Fig.12) before connect air intake, ensure gas mark (Fig.13) on the plastic core whether match with connected gas source, if not, then pull out the plastic core and change another head, insert it again.
  • Page 26 Our products have the advantages of good durability and low maintenance charge. But to update some components and necessary maintenance, can prolong life length of the products. Contact the dealer for assistance. In order to avoid confusion, please follow the format in figure 11 and table 4. US INC.
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This manual is also suitable for:

Uscbr-36Uscbr-48

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