Mueller SmoothBrew CB-375 User Manual

Mueller SmoothBrew CB-375 User Manual

Cold brew coffee maker

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USER MANUAL
Your satisfaction is guaranteed. If you are not completely satisfied with our
SmoothBrew Cold Brew Coffee Maker and the results it brings, we insist
that you let us know. We'll help make the cold brew coffee maker work for
you, or we'll refund your money.

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Questions and answers

Kathy
May 6, 2025

Can't remove filter from handle

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1 comments:
Mr. Anderson
May 18, 2025

To remove the filter from the handle of the Mueller CB-375, turn the mesh filter counterclockwise to detach it from the handle.

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Summary of Contents for Mueller SmoothBrew CB-375

  • Page 1 USER MANUAL Your satisfaction is guaranteed. If you are not completely satisfied with our SmoothBrew Cold Brew Coffee Maker and the results it brings, we insist that you let us know. We'll help make the cold brew coffee maker work for you, or we'll refund your money.
  • Page 2 IMPORTANT SAFEGUARDS READ ALL INSTRUCTIONS. Only use the carafe included with this kit. CAUTION! When full, the carafe can be heavy! Use the handle to hold. The carafe is designed for cold brewing only. The carafe should never be heated or used to brew with high temperature liquids. DO NOT place the carafe on or near a hot gas or electric burner or in a heated oven.
  • Page 3 MEET YOUR SMOOTHBREW COLD BREW COFFEE MAKER Airtight seal handle Mesh filter/Infuser Carafe Mesh filter/Infuser bottom cover USING YOUR SMOOTHBREW COLD BREW COFFEE MAKER BEFORE FIRST USE: Using warm water and dish soap, wash all the parts to remove any factory or packaging residue.
  • Page 4 ASSEMBLE/DISASSEMBLE: To remove the Lid: Hold the Handle firmly and turn the Lid counterclockwise to remove it. To attach the Lid: Insert Lid by positioning the Spout cover tab at 90° to the right of the Spout. Rotate clockwise (270°) until the Spout cover tab is aligned with the Spout.
  • Page 5 BREWING INSTRUCTIONS: 1. Remove the Lid and pour 17-20 tablespoons of your favorite medium roast, coarsely ground coffee into the Mesh filter/infuser. 2. Slowly pour 6-8 cups of cold, filtered water to the Carafe. 3. Firmly tighten the Lid, shake well, and store in the refrigerator for 12-16 hours to cold brew.
  • Page 6 RECIPES CINNAMON HONEY ICED LATTE Ingredients: FOR THE CINNAMON SYRUP: · ¾ cup water · ¾ cup honey · 3 cinnamon sticks · 1 ½ teaspoons vanilla extract FOR SERVING: · Ice cubes · Cold brew coffee concentrate · Whole milk or half and half ·...
  • Page 7 CONDENSED MILK COLD BREW Ingredients: · 1 cup cold brew coffee · 1/4- 1/2 cup milk · 2 tablespoons Tiramisu Syrup · Ice cubes · White Chocolate Sauce Instructions: Drizzle white chocolate sauce inside of a large 16oz serving glass. Add the ice. Pour in 1 cup of cold brew.

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