MR.BEER Hard Cider Instructions

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Instructions

These instructions will familiarize you with the

of the MR.BEER® Home Brewing System. The included recipe will produce about 2

gallons (8 quarts) of 3.0% alc/vol hard cider in as little as 14 days.

Once you are familiar with the basic principles of this kit, you will be able to make a wide

range of hard cider and/or beer using MR.BEER® refills, recipes and ingredients.

MR.BEER® Hard Cider

Hard Cider Kit Includes:

01. (1) Brew Keg and Lid

02. (1) Tap, Washer and Nut

03. (1) Hard Cider Mix

04. (1) Dry Hard Cider Yeast

05. (8) Plastic Bottles and Bottle Caps

06. (8) Labels with MR.BEER® Logo

07. (1) One-Step™ Sanitizing Cleanser

08. (2) Pint Glasses with MR.BEER® Logo

You'll need the following:

QTY

Items

1-Gallon Container

3-Quart Pot (or larger)

Metal Spoon or Whisk (NO WOOD OR PLASTIC)

Can Opener

Measuring Cup/Spoons

Bowl or Plate

Sugar (white granulated)

HARD CIDER BREWING PROCEDURES

BREWING BEER WITH THIS KIT

Yes, you can brew beer with this kit,

but YOU MUST follow the standard

brewing instructions (available online

at www.mrbeer.com), and keep the

keg and bottles out of direct sunlight

during fermentation. Keg and bottles

offer no protection from UV rays.

Purpose

See step 3

See step 2

See steps 2 & 3

See step 2

See step 3

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Summary of Contents for MR.BEER Hard Cider

Page 1 MR.BEER® Home Brewing System. The included recipe will produce about 2 gallons (8 quarts) of 3.0% alc/vol hard cider in as little as 14 days. Once you are familiar with the basic principles of this kit, you will be able to make a wide range of hard cider and/or beer using MR.BEER®...
Page 2 Step 1: Sanitizing Sanitizing is an essential step in the hard cider making process because it kills microscopic bacteria, wild yeast and molds that may cause off flavors in your cider. SANITIZE ALL EQUIPMENT THAT COMES IN CONTACT WITH YOUR CIDER.
Page 3 4 cups of water into a clean 3-quart pot. 2.3. Bring water to a boil and remove from heat. Stir in hard cider mix and 1 1/2 cups of granulated sugar into pot, mix thoroughly until the sugar is dissolved (this mixture is called the must).
Page 4 Step 3: Bottling/Carbonating Your hard cider is ready to bottle when the liquid in the keg is relatively clear and no longer cloudy. Not sure? Draw a small amount of hard cider from the tap; if it tastes like flat hard cider, it's ready to bottle. If it tastes sweet, give it another day or two.
Page 5 After your hard cider has carbonated it is ready to drink. However, to improve the flavor of your hard cider even more, you may want to condition it for weeks or even months. This can be done in one of two ways: A.

MR.BEER Hard Cider Instructions

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Summary of Contents for MR.BEER Hard Cider

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