Using The Keep Warm Feature - Samsung NE59 432 Series User Manual

Operating the oven
Dehydrate
Dehydrate dries food or removes moisture from food via heat circulation. After
drying the food, keep it in a cool and dry place. For fruit, adding lemon (or
pineapple) juice or sprinkling sugar on the fruit will help fruit retain sweetness.
1. Press Dehydrate. The default temperature is 150 °F.
2. Enter the temperature you want on number pad. (100 °F - 175 °F)
3. Press START/SET.
Category Rack position
Vegerables of Fruits
Meat
NOTE
• Drying time depends on the moisture content of the food, the size of the food,
and the atmospheric humidity.
• Preheating the oven is not necessary.
30 English
Temperature (˚F)
3 or 4 100-150
3 or 4 145-175

Using the keep warm feature

The keep warm feature will keep cooked food warm for serving up to 3 hours after
cooking has finished.
After 3 hours, the feature will shut the oven off automatically. The feature may be
used without any other cooking operations or may be set to activate after a timed
or delay timed cooking operation.
You should not use this feature to reheat cold foods.
How to use the keep warm feature
1. Press Keep Warm.
2. Press START/SET.
3. Press OFF/CLEAR at any time to turn the feature off.
How to set the oven to activate the keep warm mode after a timed cooking
1. Set up the oven for Timed cooking.
(Refer to the section on the time cooking feature on pages 24.)
2. Press Keep Warm before pressing START/SET to begin cooking.
3. Press OFF/CLEAR at any time to turn the feature off.