Sensor Cook Table; Sensor Reheat Table - LG LMVM2085SB Owner's Manual

USING YOUR MICROWAVE OVEN

SENSOR COOK TABLE

CATEGORY
Baked Potato Pierce each potato with a fork and place on the oven tray around the
edge, at least one inch apart.
Prepare as desired, wash and leave residual water on the vegetables.
Fresh
Place in an appropriately sized microwave container. Add amount of
Vegetable
water according to the quantity. (1-2cups : 2tablespoons, 3-4cups :
4tablespoons) Cover with plastic wrap and vent. After cooking, stir and
allow to stand for 3 minutes.
Remove from package, rinse off frost under running water.
Frozen
Place in an appropriately sized microwave container. Add amount of
Vegetable
water according to the quantity. (1-2cups : 2tablespoons, 3-4cups :
4tablespoons) Cover with plastic wrap and vent. After cooking, stir and
allow to stand for 3 minutes.
Remove from the outer display can.
Canned
Place in an appropriately sized microwave container, cover with plastic
Vegetable
wrap and vent.
After cooking, stir and allow to stand for 3 minutes.
Casserole Assemble the ingredients per the recipe in a 1-2 quart casserole.
Cooking with plastic wrap and vent.
After cooking, stir and allow to stand for 3 minutes
Rice Place rice and twice as much liquid(water,chicken or vegetable stock)
in a 2 quart microwave dish. Cover with plastic wrap and vent.
After cooking, allow to stand for 5 minutes. Stir for fluffier rice.
Frozen Remove from outer display package. Slit cover. If not in microwave-
Entrée safe container, place on plate, cover with plastic wrap and vent.

SENSOR REHEAT TABLE

CATEGORY
Pizza Slice
This is a reheat function for leftover pizza.
Place on paper towel on a microwave safe plate.
Dinner Plate
Place on a low plate.
Cover with vented plastic wrap.
Let stand 3 minutes.
Soup/Sauce
Place in shallow microwavable casserole.
Cover with vented plastic wrap.
After cooking, stir and let stand 3 minutes.
Casserole
Cover dish containing the casserole
with plastic wrap and vent.
After cooking, stir and allow to stand for 3 minutes.
DIRECTION
DIRECTION
18
AMOUNT
1 - 4 medium approx.
8 -10 ozs. each
1 - 4 cups
1 - 4 cups
1 - 4 cups
1 - 4 cups
1 / - 2 cups
2
10 - 21 ozs.
AMOUNT
1 - 3 slices
(3 - 5 ozs. each)
1 - 2 servings
1 - 4 cups
1 - 4 cups