Table of Contents
Advertisement
CAUTION: The cooking process has to be continuously
•
supervised. A short term cooking process has to be
supervised continuously.
WARNING: The appliance and its accessible parts become
•
hot during use. Care should be taken to avoid touching
heating elements.
WARNING: Unattended cooking on a hob with fat or oil can
•
be dangerous and may result in fire.
WARNING: Danger of fire: Do not use the appliance as a
•
work surface or as a storage surface.
WARNING: Use only hob guards designed by the
•
manufacturer of the cooking appliance or indicated by the
manufacturer of the appliance in the instructions for use as
suitable or hob guards incorporated in the appliance. The
use of inappropriate guards can cause accidents.
WARNING: If the glass ceramic surface / glass surface is
•
cracked, switch off the appliance and unplug it from the
mains. In case the appliance is connected to the mains
directly using junction box, remove the fuse to disconnect
the appliance from power supply. In either case contact the
Authorised Service Centre.
NEVER try to extinguish a fire with water, but switch off the
•
appliance and then cover flame e.g. with a lid or a fire
blanket.
CAUTION: The appliance must not be supplied through an
•
external switching device, such as a timer, or connected to
a circuit that is regularly switched on and off by a utility.
If the supply cord is damaged, it must be replaced by the
•
manufacturer, the Authorised Service Centre or similarly
qualified persons in order to avoid a hazard.
Do not place metallic objects such as knives, forks, spoons
•
and lids on the cooking surface since they can get hot.
Do not put flammable products or items that are wet with
•
flammable products in, near or on the appliance.
After use, switch off the hob element by its control and do
•
not rely on the pan detector.
ENGLISH
3
Advertisement
Table of Contents
