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Siemens ET6 DK Series Instruction Manual

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[en] Instruction manual
ET6..DK.., ET6..DN..
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Summary of Contents for Siemens ET6 DK Series

  • Page 1 [en] Instruction manual ET6..DK.., ET6..DN..

  • Page 2: Table Of Contents

    Tips for the electronic boil start control..........8 Additional information on products, accessories, replacement Childproof lock................8 parts and services can be found at www.siemens-home.com Switching the childproof lock on and off........8 and in the online shop www.siemens-eshop.com : Safety precautions Please read this manual carefully.

  • Page 3: Causes Of Damage

    Children must not play with the appliance. Risk of electric shock! Children must not clean the appliance or Incorrect repairs are dangerous. Repairs ■ carry out general maintenance unless they may only be carried out by one of our are at least 8 years old and are being trained after-sales engineers.

  • Page 4: Environmental Protection

    Environmental protection Environmentally-friendly disposal Use pots and pans with level bases. Using cookware with ■ unlevel bases increases energy consumption. Dispose of packaging in an environmentally-friendly manner. The diameter of the base of your pot or pan should match the ■...

  • Page 5: Residual Heat Indicator

    Residual heat indicator • appears in the display the hob is still hot. It may be used, for example, to keep a small meal warm or to melt cooking The hob has a two-stage residual heat indicator for each chocolate. As the hotplate cools down further, the display hotplate.

  • Page 6: Table Of Cooking Times

    Table of cooking times The following table provides some examples. When heating thick liquids, stir regularly. Cooking times and heat settings may vary depending on the For bringing liquids to the boil, use heat setting 9. type of food, its weight and quality. Deviations are therefore possible.

  • Page 7: Electronic Boil Start Control

    Ongoing cooking Ongoing cooking setting time in minutes Deep-fat frying (fry 150-200g per portion continuously in 1-2 litres oil**) Frozen products, e.g. chips, chicken nuggets Croquettes Meat balls Meat, e.g. chicken portions Fish, breaded or battered Vegetables, mushrooms, breaded or battered Small items, e.g.

  • Page 8: Tips For The Electronic Boil Start Control

    Dish with electronic boil start control Quantity Heat setting Total cooking time in minutes Frying** Escalope, plain or breaded A 6-7 8-12 mins Cutlet, plain or breaded A 6-7 8-12 mins Steak (3 cm thick) A 7-8 8-12 mins Fish and fish fillet, breaded A 6-7 8-12 mins Fish and fish fillet, breaded and frozen, e.g.

  • Page 9: Automatic Timer

    Kitchen timer Changing or cancelling the cooking time Touch the symbol repeatedly until the desired indicator You can use the kitchen timer to set a time of up to 99 minutes. lights up brightly. Above the timer display, lights up for It runs independently of all the other settings.

  • Page 10: Changing The Basic Settings

    Indicator Function Duration of the timer end signal ™‡ ‚ 10 seconds.* 30 seconds ƒ n 1 minute. „ Activation of the filament circuits ™ˆ Switched off. ‹ Switched on. ‚ Last setting before the hotplate was switched off.* ƒ ™‹...

  • Page 11: Rectifying Faults

    Rectifying faults Malfunctions often have simple explanations. Please read the following notes before calling the after­sales service. Indicator Fault Action Blank There is no power supply. Check the household fuse for the appliance. Check whether there is a power cut by trying other electronic appliances. Blank The setting disc is difficult to turn.
  • Page 12 Siemens-Electrogeräte GmbH Carl-Wery-Straße 34 81739 München Germany *9000664412* 9000664412 930418...

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Et6 dn series

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