Nexgrill 720-0466 Assembly & Operating Instructions
Nexgrill 720-0466 Assembly & Operating Instructions

Nexgrill 720-0466 Assembly & Operating Instructions

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ASSEMBLY & OPERATING INSTRUCTIONS
Model: 720-0466
FOR OUTDOOR USE ONLY
FOR PROPANE GAS USE ONLY
L17Y07P_1
PLEASE CONTACT 0239-2322880
FOR ASSISTANCE
1
ABOUT ASSEMBLY OR GRILL OPERATION
DO NOT RETURN TO THE PLACE OF PURCHASE

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Summary of Contents for Nexgrill 720-0466

  • Page 1 ASSEMBLY & OPERATING INSTRUCTIONS Model: 720-0466 FOR OUTDOOR USE ONLY FOR PROPANE GAS USE ONLY L17Y07P_1 PLEASE CONTACT 0239-2322880 FOR ASSISTANCE ABOUT ASSEMBLY OR GRILL OPERATION DO NOT RETURN TO THE PLACE OF PURCHASE...
  • Page 2: Table Of Contents

    Table of Contents Safety Instruction ..... Motor Instruction ......Assembly Instruction .
  • Page 3: Safety Instruction

    Safety Instruction continued WARNING ELECTRICAL GROUNDING INSTRUCTIONS This appliance (rotisserie motor) is equipped with a plug and should be plugged directly into a properly grounded receptacle. When installed, must be electrically grounded in accordance with local codes or in the absence of local codes, with the National Electrical Code, ANSI/NFPA 70 or the Canadian Electrical Code, CSA C22.1 DO NOT cut or remove the grounding prong from this plug.
  • Page 4 Safety Instruction continued WARNING CAUTION: Beware of Flashback CAUTION: Spiders and small insects occasionally Do not try lighting this appliance without reading the spin webs or make nest in the grill “LIGHTING INSTRUCTIONS” section of this manual. burner tubes during transit and warehousing.
  • Page 5 Safety Instruction continued LP-Gas Supply System PROPER PLACEMENT AND CLEARANCE OF If the information is not followed exactly, a fire resulting in death or GRILL serious injury could occur. A 20lb tank of approximately 12 inches in diameter by 18-1/4 inches •Never use your gas grill in a garage, porch, shed, high is the maximum size LP gas tank to use.
  • Page 6 Safety Instruction continued SAFETY PRACTICES TO AVOID PERSONAL WARNING INJURY Your grill will get very hot. Never lean over the cooking area while using your grill. Do not touch When properly cared for, your grill will provide safe, cooking surfaces, grill housing, lid or any other grill reliable service for many years.
  • Page 7 Safety Instruction continued Do not heat unopened food containers. A build-up of Do not use the grill to cook excessively fatty meats or pressure may cause the containers to burst. other products which promote flare – ups. Use a covered hand when opening the grill lid. Do not operate the grill under unprotected combustible constructions.
  • Page 8: Assembly Instruction

    Assembly Instruction PLEASE READ THESE INSTRUCTIONS CAREFULLY AND FOLLOW STEP BY STEP ► Propane Tank is not include ► Phillips head Screwdriver (not provided) STEP 1: The screws used to attach the side shelf are already screwed into the left panel (see the figure below).
  • Page 9 Assembly Instruction continued The front 2 screws used to attach the push bar are screwed into the right panel (see STEP 3: the figure below). align with the holes in the push bar, and then screw into the holes on the right panel of the grill.
  • Page 10 Assembly Instruction continued STEP 3: Find the 4 screws used to attach the right push bar brackets. Align with the holes on the right panel beneath the push bar. Insert the screws and loosely attach the brackets. Locate the 2 screws which will attach the bracket to the push bar itself, as shown in the diagram below.
  • Page 11 Assembly Instruction continued STEP 4: Battery is inserted for the Rotisserie burner . To install the battery, turn the ignition button cap counterclockwise and remove it. Replace the ignition button cap after the battery are installed.
  • Page 12 Assembly Instruction continued STEP 5: The screws for rotisserie drive motor bracket are screwed into the right side of the grill housing. Remove the screws and install the rotisserie motor bracket as shown in the figure below. Assemble the rotisserie skewer as shown in the figure below.
  • Page 13 Assembly Instruction continued STEP 6: Attach propane gas tank to regulator inlet fitting and secure liquid propone gas cylinder to the slide out tray using the gas cylinder retention screw. Tighten all screws on grill as some may have loosened during transit...
  • Page 14: Gas Hook -Up

    Gas Hook - Up NEVER CONNECT AN UNREGULATED GAS SUPPLY QCC1 in the standard for compressed gas cylinder LINE TO THE APPLIANCE. USE THE valve outlet and inlet connection ANSI/CGA-V-1. REGULATOR/HOSE ASSEMBLY SUPPLIED. Manifold pressure: 11”(27.94cm) water column (W.C.). This is a liquid propane configured grill. Do not attempt L.P.
  • Page 15: Installer Final Check List

    Gas Hook – Up continued 5. When connecting regulator assembly to the valve, 7. If you have a gas connection leak you cannot repair, hand tighten the quick coupling nut clockwise to a turn gas OFF at supply tank, disconnect fuel line complete stop.
  • Page 16: Leak Testing

    Leak Testing GENERAL Only those parts recommended by the manufacturer should be used on the grill. Although all gas connections on the grill are leak tested at the factory prior to shipment, a complete gas Substitution will void the warranty. Do not use the grill tightness check must be performed at the installation until all connections have been checked and do not site due to possible mishandling in shipment, or...
  • Page 17 Leak Testing CAUTIONS Place dust cap on cylinder valve outlet when the cylinder is not in use. Only install the type of dust cap on the cylinder valve outlet that is provided with the cylinder valve. Other types of caps or plugs may result in leakage of propane. The gas must be turned off at the supply cylinder when the unit is not in use.
  • Page 18: Operating Instruction

    Operating Instruction GENERAL USE OF THE GRILL AND WARNING: IMPORTANT! ROTISSERIE USING THE SIDE BURNER: Each main burner is rated at 10,000 Btu/hr. The Inspect the gas supply hose prior to turning the main grill burners encompass the entire cooking gas “ON”.
  • Page 19: Grill Lighting Instruction

    Grill Lighting Instruction WARNING: IMPORTANT! TO LIGHT THE MAIN BURNER: BEFORE LIGHTING… Never substitute regulators and hose assembly for those supplied with the grill. If a replacement is Inspect the gas supply hose prior to turning the gas necessary, contact the manufacturer for proper “ON”.
  • Page 20 Grill Lighting Instruction continued FLAME CHARACTERISTICS Check for proper burner flame characteristics. Burner flames should be blue and stable with no yellow tips, excessive noise, or lifting. If any of these conditions exist call our customer service line. If the flame is yellow, it indicates insufficient air. If the flame is noisy and tends to lift away from the burner, it indicates to much air Each burner is adjusted prior to shipment;...
  • Page 21: Lighting Illustration

    Lighting Illustration Main & Side Burner Lighting Illustration Rotisserie Burner or Searing Burner Lighting Illustration Step 1. Step to light the Rotisserie Burner : Make sure the Lid is open Push and turn the rotisserie knob to “ON” position and hold down for 3-4 seconds then push electronic ignition button at the same time, until burner is lit.
  • Page 22: To Match The Light Grill

    To Match the Light Grill If the burner will not light after several attempts then the burner can be match lit. If you have attempted to light the main burners with the igniter, allow 5 minutes for any accumulated gas to dissipate. Insert a match into the lighting rod.
  • Page 23: Motor Instruction

    Motor Instruction • TO USE MOTOR SAFELY, PLEASE READ WARNING PRIOR TO USE ROTISSERIE DRIVE MOTOR USE ONLY FOR OUTDOORS. DO NOT EXPOSE TO RAIN. CAUTION: TO ENSURE CONTINUED PROTECTION AGAINST RISK OF ELECTRIC SHOCK, CONNECT TO PROPERLY GROUNDED OUTLETS ONLY, TO REDUCE THE RISK OF ELECTRIC SHOCK, KEEP EXTENSION CORD CONNECTION DRY AND OFF THE GROUND.
  • Page 24: Care And Maintenance

    Care and Maintenance MAIN GRILL BURNER CLEANING STAINLESS STEEL Ensure the gas supply is off and the knobs are in the There are many different stainless steel cleaners “OFF” position. Make sure the grill is cool. Clean the available. Always use the mildest cleaning procedure exterior of the burner with a wire brush.
  • Page 25 Care and Maintenance continued STAINLESS STEEL : HOW TO REPLACE MAIN BURNER There are many different stainless steel cleaners Step 1. Insert the burner onto the orifice. available. Always use the mildest cleaning procedure first, scrubbing in the direction of the grain. Do not use steel wool as it will scratch the surface.
  • Page 26: Trouble Shooting

    Trouble Shooting SPIDER AND INSECT WARNING WHEN TO LOOK FOR SPIDERS You should inspect the burners at least once a year or immediately after any of the following conditions occur: Checking and cleaning burner/ venturi tubes for insects and insect nests. A clogged tube can lead to a 1.
  • Page 27 Trouble Shooting continued PREHEATING: The grill lid should be in a closed position during the preheat time period. It is necessary to preheat the grill before cooking certain foods, depending on the type of food and the cooking temperature. Food that requires a high cooking temperature needs a pre-heat period of five minutes;...
  • Page 28 Trouble Shooting continued PROBLEM SOLUTION When attempting to light my grill, it will not • Make sure you have a spark while you are trying to light light immediately. the burner (if no spark) • Ensure that the wire is connected to the electrode assembly.
  • Page 29 Trouble Shooting continued Rotisserie motor will not turn • Ensure the motor is connected to a properly grounded power supply. • Ensure the on / off switch is in the on position. • Ensure that the spit is fully inserted into the rotisserie motor •...
  • Page 30 Ordering Parts IMPORTANT HOW TO ORDER REPLACEMENT PARTS Use only factory authorized parts. The use of any part To make sure you obtain the correct replacement that is not factory authorized can be dangerous. This part(s) for your gas grill, please refer to the parts list will also void your warranty.
  • Page 31: Exploded View

    Exploded view 40 0...
  • Page 32: Part List

    Part List PART (DESCRIPTION) PART (DESCRIPTION) Main Lid Grease tray handle Temperature gauge Side shelf push bar, left Main lid handle heat insulating spacer, A Side shelf front panel, left Main lid handle seat Side panel, left Main lid handle heat insulating spacer, B Tank bolt Door Hinge Rod Main lid handle tube...
  • Page 33 Part List Continued PART (DESCRIPTION) Q'TY PART (DESCRIPTION) Q'TY Spit fork Rotisserie motor bracket Drawer heat shield Cathy_Zhang 121407 Side shelf, left Cherry Wang121407 Logo Rotisserie rod support bracket, left Rotisserie rod support bracket, right Center panel Cart frame, front Cart frame, rear Rubber grommet Back panel...
  • Page 34: Grill Cooking Chart

    Grill Cooking Chart WEIGHT OR HEAT APPROXIMATE SPECIAL INSTRUCTIONS FOOD THICKNESS SETTING TIME AND TIPS Slice. Dot with butter or margarine. Wrap in VEGETABLES heavy -duty foil. Grill, turning occasionally Medium 12 to 20 minutes Grill, turning once. Brush occasionally with Fresh melted butter or margarine.
  • Page 35 Grill Cooking Chart continued WEIGHT OR HEAT APPROXIMATE SPECIAL INSTRUCTIONS FOOD THICKNESS SETTING TIME AND TIPS PORK Trim edges. Grill, turning once. Cook to Chops 1 inch Medium 20 to 30 minutes desired doneness. 1 -1/2 Well -done inches Medium 30 to 40 minutes Grill, turning occasionally.
  • Page 36: Grill Recipe Suggestion

    Grill Recipe Suggestion continued BBQ SALMON TANGY SEAFOOD KABOBS BBQ the chops brushing with the marinade occasionally. Serve with 1 lb. Large shrimp, shelled & 2 large salmon steaks deveined mixed salad, dressed with 2 tbs. Oil vinaigrette flavored with fresh dill. ¾...
  • Page 37 Grill Recipe Suggestion continued Preheat grill. Combine cheese, Pound flank steak to ¼ inch In blender, process 1/3 c. water, condensed soup, milk, BBQ sauce, thickness or flatten chicken breasts. onion, soy sauce, 2 tsp. oil and the oregano, salt and pepper in a large Mix oil, lime juice and seasonings next 8 ingredients until smooth.
  • Page 38 Grill Recipe Suggestion continued CHICKEN TANDOORI STYLE Marinade ribs for 3 hours. Use TURKEY marinade for basting by adding 8 large chicken thighs or 12 lb. turkey drumsticks beer to it. Place pan under the ribs Beer basting sauce: and baste frequently. To cook ribs 1 c.
  • Page 39 Our obligation under this warranty is limited to repair or replacement, at our option, of the product during the warranty period. The extent of any liability of Nexgrill Industries, Inc. under this warranty is limited to repair or replacement. This warranty does not cover normal wear of...

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