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INSTRUCTION MANUAL Microwave Oven - 23L Convection AB2019MW002 Important Note: Read this manual carefully before installing or operating your new refrigerator. Make sure to save this manual for future reference.
Table of Contents Precautions to avoid possible exposure to excessive microwave energy Addendum Important safety instructions warning To reduce the risk of injury to persons Grounding Installation Important safety instructions warning Utensils Caution! Materials you can use in microwave oven Materials to be avoided in microwave oven Setting up your oven Names of oven Parts and Accessories...
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Table of Contents 66 Easy menu recipes Daily menus - I Daily menus - II South Indian dishes Maharashtrian dishes North Indian dishes Gujrati dishes Bengali dishes International recipes Desserts Troubleshooting AmazonBasics e-waste Program...
If the apparatus is not maintained in a good state of cleanliness, its surface could be degraded and affect the lifespan of the apparatus and lead to a dangerous situation. Specifications Model: AB2019MW002 Rated Voltage: 230 V~ 50 Hz Rated Input Power(Microwave):...
Important safety instructions warning To reduce the risk of fire, electric shock, injury to persons or exposure to excessive microwave oven energy when using your appliance, follow basic precautions, including the following: Read and follow the specific:"PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY". This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
Important safety instructions warning 21. The microwave oven is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire. 22.
To reduce the risk of injury to persi CLEANING Be sure to unplug the appliance from the power supply. Clean the cavity of the oven after using with a slightly damp cloth. Clean the accessories in the usual way in soapy water. The door frame and seal and neighbouring parts must be cleaned carefully with a damp cloth when they are dirty.
Materials you can use in microwave oven Utensils Remarks Shielding only. Small smooth pieces can be used to cover thin parts of Aluminium Foil meat or poultry to prevent overcooking. Arcing can occur if foil is too close to oven walls. The foil should be at least 1 inch (2.5cm) away from oven walls. Browning Dish Follow manufacturer’s instructions.
Materials to be avoided in microwave oven Utensils Remarks Aluminum tray May cause arcing. Transfer food into microwave-safe dish. Food carton with metal handle May cause arcing. Transfer food into microwave-safe dish. Metal or metal-trimmed utensils Metal shields the food from microwave energy. Metal trim may cause arcing.
Turntable Installation Grill Rack ( Can not be used in microwave function and must be placed on the glass tray ) a. Never place the glass tray upside down. The glass Hub (underside) tray should never be restricted. b. Both glass tray and turntable ring assembly must always be used during cooking.
Installation Select a level surface that provide enough open space for the intake and/or outlet vents. 30cm 20cm 20cm min85cm The minimum installation height is 85cm. The rear surface of appliance shall be placed against a wall. Leave a minimum clearance of 30cm above the oven, a minimum clearance of 20cm is required between the oven and any adjacent walls.
Operation This microwave oven uses modern electronic control to adjust cooking parameters to meet your needs better for cooking. 1. Clock Setting When the microwave oven is electrified, the oven will display “0:00”, buzzer will ring once. Press “CLOCK/KITCHEN TIMER” once “00:00” displays. Turn “...
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Operation 3. Grill Cooking Press “GRILL/COMBI.” key once, and “G-1” display. Press “GRILL/COMBI.” for times or press “ ” or “ ” to select the grill power. Stop pressing when “G-1” displays. Press “START/+30SEC./CONFIRM” to confirm. Press “ ” or “ ”...
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Operation Operation 5. Convection Cooking (With preheating function) Press “CONVECTION” key once, “110” flash. The convection cooking can let you to cook the food as a traditional oven. Microwave is not used. It is recommended that you should Keep pressing “CONVECTION” or press “ ”...
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Operation 8. Defrost By Weight (1) Press “W.T./TIME DEFROST” once to choose the defrosting by weight function. "dEF1" will be displayed. (2) Press “ ” or “ ” to input the weight. The input weight is weight is within 100-2000g. (3) Press “START/+30SEC./CONFIRM”...
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Operation 12. Look-out function for Children Lock: In waiting state, press “STOP” for seconds, there will be a long “beep” denoting entering into the children-lockstate and “ ” indicator will light. The screen will display current time or 0:00. Lock quitting: In locked state, press “STOP” for 3 seconds, there will be a long “beep” denoting that the lock is released, and “...
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Operation Auto Menu Chart DISPLAY DAILY MENU 1 WT./QTY/SERVES CALORIES 1 Cup A-01 Tea / Coffee 2 Cup 3 Cup A-02 Popcorn 100gm A-03 Idli / Dhokla 8 Pcs 250gm A-04 Bhindi Masala 500gm A-05 Veg. Pulao 200gm A-06 Veggi Pizza 1 No 1,000 A-07...
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Operation Operation DISPLAY SOUTH INDIAN WT./QTY/SERVES CALORIES A-18 Tomato Rice 150gms 1,060 A-19 Pumpkin Sambar 4 serves 250gms A-20 Vegetables with coconut curry 500gms 1,038 250gms A-21 Fish Curry 500gms A-22 Tomato Rasam 4 serves A-23 Hyderabadi Chicken Masala 800gms 1975 A-24 Avial...
66 Easy menu recipes Note: A01-A15 Auto Cook Menus based on Weighing Scale based so maximum food weight can be cooked up to 6KG. DAILY MENUS – I Serve: 1/3 A-01.TEA / COFFEE Total Calories : 64/Cup Auto setting for 1, 2 & 3 cups of tea / Coffee A-02.
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66 Easy menu recipes Serves: 4 A-05. VEG. PULAO Total Calories: 880 Method: Ingredients: Rice 1 cup {150gms} 1) Wash and soak rice for 30 mins. Cut the veg into small pieces. Mix veg: ½ cup {Carrots, beans, mutter} 2) In a microwave safe bowl {without lid}, add all mix ingredients and Water 2 ½...
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66 Easy menu recipes A-07. GRILLED CHICKEN Serves: 5/6 PIECES Total Calories: 1100 Method: Ingredients: Chicken Piece 500 gms 1) Wash the chicken piece and make diagonal-incisions all over it. For Marinate 2) Mix all ingredients of the marinade and add the chicken pieces. Garlic-ginger paste 1 tbsp 3) Put the pieces in the Microwave safe bowl and set the auto cook menu.
66 Easy menu recipes DAILY MENUS – II A-09. BOILED POTATO Total calories: 128/192 Ingredients: Method: Potato 200/300gms 1) In a microwave safe bowl {without lid}, and all mix ingredients Water 5 to 6 cup 2) Set the auto cook menu. A-10.
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66 Easy menu recipes Serves : 10/12 pcs A-15. BLACKFOREST CAKE Total Calories : 3500 Method: Ingredients: Flour (Maida) 120 gms 1) Sieve the flour, coco-powder, baking powder and soda in a bowl. 2) Beat butter and milk maid mix well. Coco powder 20 gms 3) Add flour and beat well.
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66 Easy menu recipes Serves : 10/12 pcs A-17. CUSTARD COOKIES Total Calories : 3500 Method: Ingredients: Flour (Maida) 100 gms 1) Sieve flour, custard vanilla powder and baking powder in a bowl. Custard Vanilla powder 50 gms 2) Beat butter and sugar until light and fluffy. Butter 50 gms 3) Mix all the ingredients together and knead soft dough.
66 Easy menu recipes SOUTH INDIAN DISHES Serve : 4 A-18. TOMATO RICE Total Calories: 1060 Ingredients: Method: 1-cup basmati rice (soak for 30 mins) 1) In microwave safe bowl (without lid), add all ingredient & mix well. 1 big onion chopped 2) Set the auto cook menu and stir in between.
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66 Easy menu recipes A-20. VEGETABLES WITH Serves: 4 COCONUT CURRY Total Calories: 1160 For Paste: Method: Ingredients: 250/ 500 Gms Mix Vegetables (Carrot, 2 Onion, 1 tomato, 1-cup fresh 1) In microwave safe bowl (without lid), Raw Banana, French Beans, Pumpkins) coconut.1 piece ginger, add all ingredient &...
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66 Easy menu recipes Serves: 4 A-22. TOMATO RASAM Total Calories: 200 Method: Ingredients: 5 large tomatoes (cooked & puree) 1) In microwave safe bowl (without lid), add all ingredient & mix well. 4tsp tamarind pulp 2) Set the auto cook menu and stir in between 1tsp red chilli powder 3) Serve hot with rice.
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66 Easy menu recipes Serves: 4 A-24. AVIAL Total Calories: 640 For Paste: Method: Ingredients: 250gm / 1-cup mix vegetables 1-cup fresh coconut, 2green chilli, 1) In microwave safe bowl (carrot, French beans, banana, 1onion, 1tsp garlic, 1/2 tbsp ginger (without lid), add all ingredient &...
66 Easy menu recipes MAHARASHTRIAN DISHES Serves: 4/8 A-25. VEG KOLHAPURI Total Calories: 600/1200 Ingredients: For Paste: 250-500 gms Veg. ¼ Cup fresh coconut (Carrot, couliflower, French beans 3 Dry red chillies or green chillies Green Peas, potatoes, 1/2-cup tomatoes chopped) 1 ½...
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66 Easy menu recipes Serves: 4/6 A-27. MASALA RICE Total Calories: 1440 Method: Ingredients: 1-Cup Basmati Rice 1) In a microwave safe bowl, add all ingredients and mix well ¼ Cup Green Peas 2) Set the auto cook menu stir in between. ½...
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66 Easy menu recipes Serve: 4 A-29. SEVIYAN KHEER Total Calories: 2000 Ingredients: Method: 50 gm Semiyan, roasted 1) In a microwave safe bowl, add all ingredients except sugar and mix well 600 ml Milk 2) Set the auto cook menu stir in between and add sugar in the last 2 Mins 100 gm Sugar and stir.
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66 Easy menu recipes Serve: 4 A-31. UPMA Total Calories: 1160 Method: Ingredients: 1 Cup Suji (roasted) 1) In a microwave safe bowl, add all ingredients and mix well For Garnish 2) set the auto cook menu stir in between. ½...
66 Easy menu recipes NORTH INDIAN DISHES Serve: 4/5 A-32. KHOYA MATAR Total Calories: 1420 Ingredients: For paste: Method: 200 gm Khoya 2 onions, 1) In a microwave safe bowl, add all 50 gm peas 2 dry red chillies, ingredients and mix well 4 tbsp oil 1/2 piece ginger 2) Set the auto cook menu stir...
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66 Easy menu recipes Serves: 4/ 6 A-34. VEG MAKHANWALA Total Calories: 880 /1320 For paste: Method: Ingredients: 250 / 500 gms Vegetable (Carrots, Peas, 1 onion, 1) In a microwave safe bowl, add all Beans Cauliflower, Paneer) ingredients and mix well ¼...
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66 Easy menu recipes Serves: 4 A-36. NAVRATNA KORMA Total Calories: 1820 Method: Ingredients: 250 Gms vegetables 1) In a microwave safe bowl, add all ingredients and mix well (Peas, cauliflower, Beans, Potato) 2) Set the auto cook menu stir in between. ½...
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66 Easy menu recipes Serves: 4 A-38. SWEET KESARI RICE Total Calories: 1240 Method: Ingredients: 1-Cup Basmati Rice 1) In a microwave safe bowl add all ingredients except sugar and mix well. 3 Cup Water (as required) 2) Set the auto cook menu stir in between. ¾...
66 Easy menu recipes GUJARATI DISHES Serves: 2 A-39. MAKAI NI KHICHDI Total Calories: 440 Method: Ingredients: 250 Gms fresh corn (grated) 1) In a microwave safe bowl add all ingredient and mix well. ½ tsp roasted jeera 2) Set the auto cook menu stir in between. ¼...
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66 Easy menu recipes Serves: 4 A-41. KHANDVI Total Calori es: 784 Ingredients: Method: 1-Cup Gram flour 1) Whisk all the ingredients together and pour it into a Microwave safe 1-Cup Yogurt Plastic bowl 1½-CupWater 2) Set Auto Cook Menu and Stir in between 1tsp asafetida powder 3) Pour it into a tray and let cool a bit.
66 Easy menu recipes BENGALI DISHES Serves: 4/6 A-43. MUSTARD CHICKEN Total Calories: 300/450 Method: Ingredients: 250 / 500 gm Chicken (cut into pieces) 1) Wash the chicken pieces and make diagonal incisions all over it. For marinade: 2) Mix all ingredients for the marinade add the chicken pieces and refrigerate for 1 hour.
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66 Easy menu recipes Serves: 4/5 A-45. BHAPA MACH Total Calories: 600/750 Method: Ingredients: 250 / 500 gm fish (hilsa fish) 1) In a microwave safe bowl, add all ingredients and mix well and 1 tbsp lemon juice marinate for one hour. ¼...
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66 Easy menu recipes Serves: 4/6 A-47. PUDINA FISH Total Calories: 400/600 Ingredients: Method: 250 / 500 Gms Fish (whole) 1) In a microwave safe bowl, add all ingredients and mix well 2-3 tbsp pudina chutney and marinate for 1 hour. 2 tsp green chilli paste 2) Set the auto cook menu stir in between.
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66 Easy menu recipes Serves: 6 A-49. TOMATO CHUTNEY Total Calories: 480 Ingredients: Method: 250 Gms tomato 1) In a microwave safe bowl, add all ingredients and mix well 1 tsp green chilli paste 2) Set the auto cook menu stir in between. 2 tbsp mustard oil 3) Cool and store in an airtight container.
66 Easy menu recipes INTERNATIONAL RECIPES Serves: 4 A-50. THAI RED CURRY Total Calories: 400 For red curry paste: Method: Ingredients: 250 gm Mix vegetable (6-7 baby corn, 5-6 red Kashmiri chillies 1) In a microwave safe bowl add mushroom, broccoli, (soaked in ¼...
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66 Easy menu recipes Serves: 4/6 A-53. THAI FISH CURRY Total Calories: 1000/1230 For Paste: Method: Ingredients: 250 / 500 gm 2-3 Dry red chillies (soak) 1) In a microwave safe bowl add 2 tbsp oil, 1 onion, 1 tsp mustard sauce, all ingredient and mix well.
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66 Easy menu recipes Serves: 4 A-56. NACHOS Total Calories: 1200 For the Salsa Sauce: Method: Ingredients: 7-8 Corn Chips 2 Large Tomatoes (Chopped) 1) Mix all ingredient for the salsa sauce and arrange the corn 200 gm Cheese (grated) 1 Onion (Chopped) chips on a microwave safe dish top it up with the salsa sauce...
66 Easy menu recipes DESSERTS Serves: 4 A-58. APPLE PUDDING Total Calories: 904 Ingredients: Method: 1Big Apple (Peel & chopped). 1) In microwave safe bowl (without lid), add all ingredient & 3 Cups Milk (600ml) mix well. 110gms sugar 2) Set the auto cook menu and stir in between. ½...
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66 Easy menu recipes Serves: 4 A-61. FRUIT PUNCH Total Calories: 300 Method: Ingredients: 1 Pineapple (Peeled and chopped) 1) Mix all the fruit in a juicer and out juice, add sugar and black salt & 2 Big orange. (Peeled and chopped) Mix well.
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66 Easy menu recipes Serves: 4 A-64. ORANGE KHEER Total Calories: 940 Method: Ingredients: 50gms basmati rice (soak for 20 mins.) 1) In microwave safe bowl (without lid), add all ingredient 25gms khoya (except sugar) & mix well. 600 ml milk 2) Set the auto cook menu and stir in between 110 Gms sugar 3) Add Sugar in the last 2 Mins...
Troubleshooting Remarks Microwave oven interfering Radio and TV reception may be interfered when microwave oven TV reception operating. It is similar to the interference of small electrical appliances, like mixer, vacuum cleaner, and electric fan.It is normal. Dim oven light In low power microwave cooking, oven light may become dim.
AmazonBasics e-waste Program Recycle your old AmazonBasics products and help protect the environment. Consequences of Improper E-Waste Handling & Recycling: E-waste when disposed or recycled improperly, can cause severe environmental pollution and adversely affect the human body as they contain excess of toxic chemicals like mercury, polybrominated flame retardants, barium, lithium and PVC. The common process of burning of e-waste in informal e-waste recycling and disposal facilities releases toxic gases into the atmosphere, causing severe air pollution.
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AmazonBasics e-waste Program Instructions of handling the product during and after its use and Do’s and Don’ts with respect to handling the product: Do’s: Always look for information in the product’s user’s guide for end-of-life equipment handling. Ensure that only authorized recyclers handle your electronic products. Always call local authorized e-waste collection centers to dispose products that have reached end-of life phase.
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Any updates to the manual will be uploaded to the website, www.amazon.in/basics, please check for the latest version.
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