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The appliance may generate steam from between the cooking plates
while cooking and when the top plate is opened. Take care to prevent
injury.
Caution:
The top lid of the Donut Maker may lift slightly during use as the donut
batter rises. Do not push down on the lid otherwise you may damage
the appliances hinges.
When removing the donut from the donut maker, DO NOT use a
sharp or metal utensil, (e.g. knife, fork, Spoon etc.), use a heat-
resistant plastic or wooden utensil to prevent permanent damage to
the Non Stick Surface.
If you find the donuts are difficult to remove, you may wish to spray
the moulds with a Spray On Cooking Oil prior to adding the mixture.
4
Recipe
Plain Donuts: Makes approximately 21 donuts
Note: 1 Cup = 250ml
1/4 cup cooking oil
1 cup Plain flour - sifted
1/2 cup sugar
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup milk
1 egg
Combine and sift together dry ingredients.
Beat egg and milk together and then add the cooking oil.
Blend into dry ingredients and mix well
Once cooked, you can place the donuts in a Sugar/Cinnamon Mix to coat for
extra taste.
Cinnamon Flavour Mix: 1/3 cup (approx 80g) caster sugar + 1 Tablespoon
cinnamon powder.
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