Summary of Contents for KITCHENPRO MAXIM MDF35
- Page 1 User Manual 3.5L Deep Fryer Stainless Steel Model Number: MDF35 READ AND SAVE THESE INSTRUCTIONS IMPORTANT...
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Page 2: Important Safeguards
Read and follow the instructions in this user manual even if you feel you are familiar with the product, and find a place to keep it handy for future reference. For your convenience record the complete model number (located on the product identification plate) and the date you received the product, together with your purchase receipt and attach to the warranty and service information. - Page 3 • When deep frying, ensure no water comes into contact with hot oil as this will cause splattering. Ensure that the deep fryer is dry before adding any oil. • Do not add wet food or food with heavy moisture content to cooking oil. This may cause splattering of oil, even a small amount of water may cause oil splatter.
- Page 4 READ AND SAVE THESE INSTRUCTIONS FEATURES 1. Filters (Double – 1 x White & 1 x Black) Frying Basket Handle 2. Lid Frying Basket 3. Temperature Control Knob 10. Heating Element 4. Power Indicator Light 11. Oil Tank 5. Heating Element Holder 12.
- Page 5 DEEP FRYER PARTS • Lid with Double Filter & Viewing window FRYING BASKET • Frying basket with cool touch handle. • Drain Support • NOTE: Do not fill the basket with food more than half full HEATING ELEMENT • Submerge heating element with temperature control knob. •...
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Page 6: Before First Use
BEFORE FIRST USE 1. Remove all packaging materials and any promotional labels from your deep fryer. 2. Carefully remove your deep fryer from the box. 3. In the deep fryer you will find the frying basket. Take all objects out of the fryer. 4. -
Page 7: Handy Hints
• When placing the food into the basket, make sure it is as dry as possible. Do not add water, ice or wet food or wet food, it may cause HOT OIL SPLATTER. • When frying frozen food, clear off any ice particles and thaw food thoroughly. •... -
Page 8: Cleaning And Storing
The cooking times provided in the below table are a guide only, and should be adjusted to suit the quantity of the food being cooked. Food Temperature Weight (Ounces) Approximate Cooking Time Shrimp 140°C 3-5 minutes Onion 140°C 3-4 minutes Mushrooms 140°C 10.5... -
Page 9: Recommended Oils
• Rinse and dry all parts before storage. Ensure the appliance is dried thoroughly and free from oil before storage. • Reassemble the unit for storage. • Storing the unit in its original box is recommended. How to replace the filters: Your carbon filter should be changed every 6 months maximum (depending on usage). -
Page 10: Troubleshooting
TROUBLESHOOTING Problem Encountered Possible Causes Possible Solutions • • Oil is filled above the Check oil level in oil tank maximum level is correct • • Food placed in hot oil Ensure to dry food first • contains moisture Reduce the amount of •... - Page 11 WARRANTY Our goods come with guarantees that cannot be excluded under Australian Consumer Law. You are entitled to a replacement or refund for a major failure and compensation for any other foreseeable loss or damage. You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure.
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