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Summary of Contents for Suvie S020M
- Page 1 Multi-Zone Cooking and Refrigeration Model No. S020M Suvie Kitchen Robot User Manual E L IN E T H B O V E R A W A T F IL L This product is intended for HOUSEHOLD USE ONLY www.suvie.com Ver. 04202101...
- Page 2 Commission) To reduce the risk of burns, electric shock, fire, or injury to persons when using your Suvie, be sure to follow the basic safety precautions in this section. The users manual for an intentional or unintentional radiator shall caution the user that changes or modifications not expressly approved by the party responsible for compliance could void the user’s authority to operate the equipment.
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Page 3: How To Contact Suvie
WARNING Safety Symbols • Place Suvie on a clean, solid, even surface to help prevent it from slipping. An anti- tip bracket may be attached to the back of the appliance and the wall behind it for extra stability, especially if there are young children in the house. - Page 4 • Never leave Suvie unattended while it is in Broil, Bake, Roast, or Rapid Cook mode. • Keep your Suvie away from the edge of your counter to help prevent it from falling Welcome to off. Specific set up instructions are on Page 11 of this manual.
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Page 5: Table Of Contents
SUVIE CONTROL PANEL AND FEATURES ..............37 Sous Vide Time & Temp Chart ................24 CLEANUP AND MAINTENANCE ..................41 Vegetable Roasting Recommendations ..............24 EXPAND YOUR MEAL WITH THE SUVIE STARCH COOKER........41 Protein Roasting Chart ....................25 DESCALE YOUR SUVIE ....................42 COOKING FUNCTIONS ....................25 Keep Your Suvie Looking Brand New ..............42... -
Page 6: Technical Data
The Suvie appliance uses water with two zones of temperature control to independently cook your ingredients. Please be aware that some cooking functions require the reservoir to be filled with water prior to cooking. Suvie will prompt you to fill the reservoir when needed. -
Page 7: Countertop Placement
• Do not install your Suvie over a range cooktop or other appliance that produces heat. Installation of your Suvie near a heat source can adversely affect the operation and possibly cause damage. -
Page 8: Quick On-Screen Setup
Suvie will use to connect to the Internet. The first time you plug in your Suvie, the on-screen instructions will guide you Press the control knob to make your selection. through a simple setup process. -
Page 9: Your Suvie Account
Do not add water to the reservoir unless propmed on the LCD dispaly. Please be aware that Suvie will not use all of the water in the reservoir while cooking or cooling. Suvie will only use the exact amount of water needed and this water will evaporate over time, without needing to drain. - Page 10 If cooking using the Rapid Cook function, be sure to load want it. Suvie is designed to refrigerate a meal up to one day prior to cooking and not only frozen ingredients. Suvie will automatically thaw your food when using this function.
- Page 11 Using the Sous Vide Function? If you are cooking your proteins using the sous vide function, place Your Suvie can make between 1-8+ servings depending on which cook function is your vacuum-sealed, pre-seasoned protein into the removable Suvie used. Please follow the instructions below to begin cooking. Be aware that certain pan and fill it with water until the protein are submerged.
- Page 12 STEP 8: (OPTIONAL) FINISH BY BROILING Next, add your top-zone ingredients. After your Suvie has finished cooking your meal, you will have the option to broil your proteins and vegetables to achieve a desired finish. Please be aware that due...
- Page 13 Sweet Potato** 45 mins * Cut in half ** Cut into 1 inch cubes Food Safe Temperature Disclaimer Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Model No. S020M Model No. S020M...
- Page 14 Cool-to-Cook Refrigerating vs Scheduling when Using Bake, Roast, Broil, and Rapid Cook Functions: Protein Type Time Rare Well Suvie uses a powerful quartz broiler when the Roast, Bake, Broil and Rapid Cook Fish 30 mins — 130° 135° functions are used. Due to these high temperatures, and for your safety, you must be...
- Page 15 When using the sous vide function, ingredients MUST be vacuum-sealed. Remove ingredients from packaging and place in Suvie pan. Cover ingredients with water. Suvie will not automatically fill the Suvie pan. Select the roast function and enter your desired roasting temperature and cook time Fill the water reservoir with water to the fill line indicated.
- Page 16 Warm & Reheat Scheduling Allowed Requires Water Suvie uses it’s gentle pan heaters to reheat your food and hold it at a temperature of up to 140F for up to 4 hours. How to Warm & Reheat: Remove ingredients from packaging and place in Suvie pan.
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Page 17: Cook Settings For Suvie Smart Meals
STEP 1: Locate the meal card provided and follow the simple loading instructions. STEP 2: Hold the meal card directly on the Tap Zone to load the recipe onto your Suvie. When successful, you will hear a beep and see the recipe name appear on the display. -
Page 18: Modifying Cook Settings Or Cancelling Your Meal
After your Suvie begins cooking, you can adjust the cook settings within 10 mins using. of starting the cook. If your Suvie is still refrigerating, you can adjust the settings For more information on time/temp settings, please see anytime. To make changes, turn the control dial and select the “Modify” button, then the Quick Reference Card or visit: http://blog.suvie. -
Page 19: Scheduling Suvie From Your Phone
If your plans change and your arrival time will be later than the already set meal completion time, it’s easy to make a change in the Suvie mobile app. If the meal is already cooked, simply tell Suvie to keep your meal warm until you arrive. -
Page 20: When Cooking Is Complete
CAUTION After setting the zone temperatures, select one of the • Do NOT open the Suvie door until the display indicates that cooking is done. following: Cook Now, Refrigerate, Schedule, or Cancel. The interior of Suvie will be extremely hot and steam will be in use. -
Page 21: Cleanup And Maintenance
Since Suvie uses steam while cooking, this process helps to keep your appliance clean. To spot-clean Suvie, use a damp, non-abrasive cloth or sponge. Every time you use your appliance, Suvie automatically steams the broiler lines inside to clean them out. -
Page 22: Expand Your Meal With The Suvie Starch Cooker
Running a cleaning process to remove these minerals is called “descaling,” and you can descale your Suvie just like you descale a coffee or espresso maker. We suggest using a simple citric acid solution which is a very common food additive typically Unlock even more cooking functions with the Suvie Starch Cooker. -
Page 23: Cleaning Your Reservoir
If your Suvie cannot find your WiFi network, please try clicking the reload button to • Paper towels or a clean, dry cloth refresh the list. If your network is still not listed, next please unplug your Suvie, wait 15 • (Optional) Chopstick or dowel, or a brush seconds, then re-plug the appliance and try again. - Page 24 My Smart Meal card will not scan / receiving an error message. For Suvie to recognize the Smart Meal tag, Suvie needs to be connected to WiFi to download recipes. For best results, please hold the meal card directly on the tap zone, For the latest information on troubleshooting, recipe suggestions, and all things and wait a moment until you hear a beep.
- Page 25 Model No. S020M...
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