Frozen chicken
100 – 400
nuggets
Frozen fish
100 – 400
fingers
Frozen breaded
100 – 400
cheese snacks
Stuffed
100 – 400
vegetables
Cake
300
Quiche
300
Muffins
300
Sweet snacks
400
Note:
The Air Fryer uses hot air heating technology . Never pour oil or fat into the fryer.
Tips:
•
Try soaking your raw cut fries in cold water for 30 minutes and then dry well before putting
in the Air Fryer.
•
Be careful not to overfill the Air Fryer basket with food.
•
For a great even brown crisp, toss fries multiple times during cooking.
•
Remove fries quickly once the cooking process is complete to ensure they stay crispy.
•
Thinly slice and separate onions.
•
Cut all vegetables into small pieces to make sure they cook properly.
•
The Air fryer can also be used to reheat ingredients. To reheat, set the temperature to
150°C for up to 10 minutes.
6 – 10
200
6 – 20
200
8 – 10
180
10
160
20 – 25
160
20 – 22
180
15 – 18
200
20
160
Use
Shake
oven-ready
Use
oven-ready
Use
oven-ready
Use baking tin
Use baking
tin/oven dish
Use baking tin
Use baking
tin/oven dish
11
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