Care & Cleaning - Maxi-matic Elite Platinum EWMST-325 Instruction Manual

HOW TO USE YOUR SLOW COOKER BUFFET (cont.)
NOTES ON THE CERAMIC POTS:

Only fill food into the ceramic pots, when it is at room temperature. Ceramic is a
sensitive material and does not respond well to steep temperature changes.

Rapid temperature variations may result in damages to the ceramic pots.

Do not
put the pot in the refrigerator to store food. Reheating a cold pot may damage
-
your appliance.
place hot food in the pot when it is cold or cold food when the pot is hot.
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put the pot under cold water if it is still hot.
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hit the pot against hard surfaces or water faucets.
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use the pot if it is chipped, cracked or otherwise damaged.
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put the pot or lid into a microwave oven.
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CARE & CLEANING

Always turn off the unit and allow to completely cool before cleaning.

The tempered glass lids and ceramic inner pots are dishwasher safe. They can also
be washed in hot, soapy water.

Do not use abrasive cleaning tools such as scouring pads. A soft cloth, sponge or
rubber spatula can be used to remove any food residue.

To clean hard-to-remove food particles or water spots, use a non-abrasive cleanser
or vinegar.

Do not allow sudden temperature changes for both the lids and ceramic pots.
Sudden changes in temperature may result in cracks or breakage of these parts.

The exterior of the main cooking base can be cleaned with a soft damp cloth. Wipe
dry thoroughly. Do not use abrasive cleaners or scouring pads.
CAUTION: Do not immerse the main heating base in water or other liquids.
USER MAINTENANCE INSTRUCTIONS
Any servicing requiring disassembly other than cleaning must be performed by a
qualified appliance repair technician.
1. Avoid sudden, extreme temperature changes. For example, do not place a hot glass
lid or stoneware liner into cold water or onto a wet surface.
2. Do not use the stoneware liner to store food in the refrigerator, and then reheat in
the base unit. The sudden temperature change may crack the liner.
3. Avoid hitting the stoneware liner and glass lid against the faucet or other hard
surfaces.
4. Do not use stoneware liner or glass lid if chipped, cracked, or severely scratched.
STORING INSTRUCTIONS
1. Be sure all parts are clean and dry before storing.
2. Store appliance in its box or in a clean, dry place.
3. Never store the Triple Slow Cooker while it is hot or wet.
4. To store, place stoneware liner inside the base unit. Place each lid rest inside the 3
cooking pots and the glass lid over the stoneware liner; to protect the glass lid, it
may be wrapped with a soft cloth and placed upside down over the liner.
5. Never wrap cord tightly around the appliance; keep it loosely coiled.
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