Summary of Contents for Deni Quick-n-Easy 10400
-
Page 1: Convection Oven
Quick-n-Easy Convection Oven Model #10400 IMPORTANT Please keep these instructions and your original packaging. www.deni.com INSTRUCTIONS FOR PROPER USE AND CARE ®... -
Page 2: Table Of Contents
How to Operate ......4 Cleaning Your Oven ..... . . 5 Cooking Tips . -
Page 3: Important Safeguards
There may be a slight burning odor when using oven for the first time. Before first use, allow oven to to run for a few minutes in order to burn any excessive lubricants which were used during the manufacturing process. -
Page 4: Features & Functions
Base with handles—protects counters from heat and allows heating element easy carrying. The thermostat is used to set the oven to the desired temperature. The timer is used to set the cooking time. Power and heat indicator lights—let you know when the oven has reached the set temperature. -
Page 5: Before First Use
2. Wash the glass bowl with a damp sponge. 3. Place the glass bowl on the base. 4. Secure the lid on the oven. Push the handle down in the ON position. 5. Set the timer for 6 minutes. -
Page 6: Cleaning Your Oven
Remember: 1. Unplug unit before cleaning. 2. Let the oven cool before washing. 3. Never immerse the lid in water. 4. Do not clean with steel wool pads or abrasive materials. - Page 7 When using the Deni Convection Oven, consult with your doctor before use if you have any special dietary needs. Also, Deni recommends that all foods, especially meats, be cooked in the Deni Convection Oven to a temperature of at least 160°F.
-
Page 8: Quick Reference Guide
QUICK REFERENCE GUIDE Remember to preheat oven to 475°F for 6 minutes before following recipe cooking temperatures. ITEMS COOKING TIME MEATS AND FISH Beef rib roast boneless 25-30 minutes per lb. with bone 20-25 minutes per lb. Meat loaf (2 lb.) - Page 9 Convection Oven QUICK REFERENCE GUIDE Remember to preheat oven to 475°F for 6 minutes before following recipe cooking temperatures. ITEMS Sausage patties (1 lb.) Leg of lamb Breaded fish (frozen) Bacon (1 pound) POULTRY Chicken (3 lb.) quartered halved whole...
- Page 10 QUICK REFERENCE GUIDE Remember to preheat oven to 475°F for 6 minutes before following recipe cooking temperatures. ITEMS COOKING TIME BREADS AND CONVENIENCE FOODS Bread 30 minutes Muffins 10 minutes Biscuits 9 minutes Dinner rolls 15 minutes Tacos (frozen) 6-7 minutes...
-
Page 11: Recipes
Top with shredded cheddar cheese. 3. Place glass bowl on base, wire rack in glass bowl and lid on bowl. Preheat oven to 475°F for 6 minutes. 4. Place pan on lower rack. Place lid on glass bowl. 5. Set temperature to 325°F, timer for 15 minutes. -
Page 12: Basic Italian Bread
4. Place glass bowl on base, wire rack in glass bowl and lid on bowl. Preheat oven to 475°F for 6 minutes. 5. With a sharp knife, make a slash on the loaf. Brush with egg wash and sprinkle with sesame seeds. -
Page 13: Bbq Spareribs
Add ribs. Cover and refrigerate at least 2 hours. 3. Place glass bowl on base, wire rack in glass bowl and lid on bowl. Preheat oven to 475°F for 6 minutes. 4. Reduce heat to 400°F. Remove ribs from marinade and place on wire rack. -
Page 14: Grilled Eggplant/Zucchini
30 minutes. 2. Place glass bowl on base, elevated wire rack in glass bowl and lid on bowl. Preheat oven to 475°F for 6 minutes. 3. Reduce heat to 475°F. Place steaks directly on wire rack and grill for at least 8 minutes or until desired doneness. -
Page 15: Roast Chicken
3. Place glass bowl on base, wire rack in glass bowl and lid on bowl. Preheat oven to 475°F for 6 minutes. 4. Reduce heat to 400°F. Place chicken on wire rack and cook for about 1 hour and 20 minutes. After about 1... -
Page 16: Roast Pork Chinese Style
2 hours. 3. Place glass bowl on base, wire rack in glass bowl and lid on glass bowl. Preheat oven to 475°F for 6 minutes. 4. Remove pork from marinade. Place pork directly on wire rack. Turn to 375°F. Roast 1 hour and 10 minutes. -
Page 17: Roasted Vegetables
1. Wash and dry vegetables. Cut into 2. Place glass bowl on base, elevated wire rack in bowl and lid on bowl. Preheat oven to 475°F for 6 minutes. 3. In a pot with a lid, combine oil, garlic, salt and pepper. -
Page 18: Sweet And Sour Chicken Kabobs
3. Pour marinade over skewered chicken, cover and refrigerate for at least 30 minutes, turning once. 4. Place wire rack into the glass bowl of oven and place lid on glass bowl. Preheat oven to 475°F for 6 minutes. 5. When ready to cook, drain marinade from chicken. Arrange skewers directly on rack, being careful not to pack them too tightly together. -
Page 19: Warranty
Deni by Keystone Manufacturing Company, Inc. ONE-YEAR LIMITED WARRANTY Your Deni Convection Oven is warranted for one year from date of purchase or receipt against all defects in material and workmanship. Should your appliance prove defective within one year from date of purchase or receipt, return the unit, freight prepaid, along with an explanation of the claim to: Keystone Manufacturing Company, Inc., 33 Norris Street, Buffalo,...