Appetiser; Soup - Bosch HMB45C453X Instruction Manual

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Appetiser

Food
Sabudana Khichadi
Ingredients: Sabudana (soaked for 3 hours), chopped onion, cumin seeds, chopped chilli,
curry leaves, ground peanut, salt and oil.
Garlic bread
Ingredients: bread (0.5" thick slices), soft butter, choped garlic and chilli flakes
Baked spice eggs
Ingredients: 4 eggs, chopped onion, coriander leaves, chopped chili, chopped green capsi-
cum, turmeric powder, chili powder, salt, pepper and grated cheese (added after 2 min)
Cheese omlette
Ingredients: 4 eggs, chopped tomato, onion, garlic, coriander leaves, green capsicum, whole
cumin seed, turmeric powder, chili powder, cheese, oil and grated paneer (added after 6 min)
Imli ki chutney
Ingredients: seedless tamarind, sugar, water and jaggery
Tomato Chutney
Ingredients: chopped tomatos and mix with chopped onion, ginger garlic paste, salt, sugar,
vinegar, chili powder and garam masala
* Turn after 8:00.
** Stir after 1:30.

Soup

Cook soup till creamy consistency comes.
Food
Makai Sorba
Ingredients: makai (pureed), turmeric powder, cumin powder, coriander powder, red chili
powder and salt
Cream of mushroom soup
Ingredients: mushroom, butter, chopped garlic, onion, salt, pepper (all pureed after 4 min),
milk and cream (added in the last min)
Sweet corn soup
Ingredients: sweet corn (pureed), turmeric powder, cumin powder, coriander powder, red chili
powder and salt
Chicken sweet corn soup
Ingredients: sweet corn (pureed), turmeric powder, cumin powder, coriander powder, red chili
powder, salt and chicken dices
Cream of spinach soup
Ingredients: spinach puree, 250 ml water, salt, pepper powder, butter, chopped garlic and
cooking cream (added after cooking)
Tomato Rasam
Ingredients: fresh tomato (pureed), rasam spices (roasted chana dal, coriander powder, urad
dal powder, cumin powder, curry powder, chili powder, mustard seeds and fresh curry
leaves), salt and black pepper powder
Tested for you in our cooking studio
Weight /
Function
Quantity
300 g
% B-01
100 g
% B-02
4 eggs
% B-03
4 eggs
% B-04
250 g
% B-05
500 g
% B-06
Weight
Function
200 g
% C-01
150 g
% C-02
150g
% C-03
150 g
% C-04
400 ml
% C-05
400 ml
% C-06
en
Ser-
Time in
vice
minutes
size
2
02:30**
2
12:00*
2
05:00
2
05:00
2
04:00
4
15:00
Ser-
Time in
vice
minutes
size
2
12:00
4
09:00
2
09:00
2
09:00
2
05:00
2
12:00
19

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