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Summary of Contents for Pro-Line Boats VS-C1
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VACUUM SEALER COMMERCIAL VS-C1 User Manual...
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Congratulations on your purchase of a Pro-line Commercial Vacuum Sealer. Note: Please read through the instructions carefully before using or installing the product and ensure that the manual is kept in a safe place for future reference. The system must be properly installed and located in accordance with the installation instructions before it is used. During the set up of this product if you have any questions / comments / issues DO NOT RETURN TO STORE.
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OPERATION CONDITIONS & SAFETY PRECAUTIONS • All components need to be installed in accordance with the • Fully unwind the power cord before use. Connect only to user manual instructions for correct performance of unit. 220V/240V power outlet. READ ALL INSTRUCTIONS CAREFULLY BEFORE OPERATION OF THE UNIT •...
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Vac Pro Commercial System Specifications • Do not leave the Vacuum Sealer unattended when in use. Model Code VS-C1 • Keep the appliance clean. Follow the cleaning instructions Product Dimensions W 400 X L 200 X H 120 provided in this Instruction book.
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VACUUM SEALER PARTS IDENTIFICATION Control panel Vacuum Seal Hose Port Cover Lock Handle Sealing Strip Upper Gasket Vacuum Seal Hose Holder Roll storage compartment Bag & Roll Cutter Air Intake 10. Sealing Profile 11. Vacuum Chamber 12. Lower Gasket INSTALLATION AND OPERATING INSTRUCTIONS 5...
CONTROL PANEL Sealing time Vacuum Pressure Progress Vacuum & Seal / Cancel button Manual Seal Canister Marinate Pulse Push down handle to lock cover before operation Moist Extended Vac&Seal Canister Cancel Sealing Pulse Manual Normal Gentle Marinate Vacuum Seal Pressure 6 INSTALLATION AND OPERATING INSTRUCTIONS...
CONTROL PANEL DESCRIPTION Ref Description Ref Description Sealing Time Manual Seal Dry: For dry items without moisture- shorter heat sealing time 1. Used to seal the open end of a bag without vacuuming- used to make a bag from a roll. Moist: For moist items with little moisture –...
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STORING FOOD IN VACUUM BAGS 1. Fully unwind the power cord and connect to power outlet. 6. To seal one end of the bag, place an end over the Sealing Profile, close the cover and pull the cover lock handle down to 2.
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9. Place items for storage into the sealed bag. 13. Press the Vac & Seal button. The unit will start to vacuum and will seal the bag automatically. Wait for indicator lights to Note: Do not overload the bag. Always allow enough space at switch off before opening cover.
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Accessories available from: www.prolineaustralia.com.au/shop STORING FOOD IN CANISTERS - canisters not included, MARINATING MEAT WITH MARINATE BOWL - marinate bowl available to purchase separately not included, available to purchase separately 1. Ensure canisters are clean and dry. Note: Do not immerse 1.
HINTS FOR BEST VACUUMING PERFORMANCE FOOD STORAGE/PRESERVATION GUIDELINES 1. Do not overload the bag; leave enough space at the open end of the The Vacuum Sealer will change the way you purchase and store food. The Vacuum Sealer removes air from the specially bag so that the bag can be easily placed over the Sealing Profile and designed Vacuum Sealer bags and canisters to create a in the Vacuum Chamber.
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FOOD PRESERVATION CHART Conventional Pro-line Freezer Storage Vacuum Sealer Note: Storage preservation chart are estimates only and should be Beef, Pork or Lamb 6 months 2-3 years used as a guide only. The storage life will depend on the original quality of the foods and the integrity of the packages seal.
HINTS & TIPS • Before Vacuum Sealing, it is necessary to clean your hands, • VACUUM SEALER Vacuum Bags and Rolls are SIMMER/BOIL and all utensils and surfaces to be used for cutting and safe. Place bag into pot of boiling water with the top of the bag Vacuum Sealing foods.
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HINTS & TIPS • Vacuum Sealing POULTRY and whole FISH, for best results • The Marinate Bowl is a great solution for marinating meats wash poultry and pat dry with a paper towel. Then place foods in minutes, not hours, as Vacuum Sealing opens the pores in between two paper towels inside bag before Vacuum Sealing.
CLEANING AND MAINTENANCE It is important to ensure that all parts of your Vacuum Sealer sealing system is cleaned on a regular basis. Follow the care and cleaning guidelines below: 1. Always unplug the unit before cleaning. 2. Do not immerse appliance in water or any other liquid. 3.
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STORING YOUR VACUUM PRESERVATION SYSTEM Cleaning Vacuum Bags: Keep the unit in a flat and safe place, out of the reach of children. Important: Do not store or leave appliance for extended periods Note: Do not reuse the Vacuum Sealer bags after using with with the cover closed and locked into position.
TROUBLE SHOOTING BEFORE YOU CALL FOR SERVICE PLEASE REVIEW THE TROUBLE SHOOTING TIPS FIRST. Problem Possible Cause Solution 1. Make sure the power cord is correctly plugged into the electrical 1. Power cord not plugged in. outlet, and in the “on” position. Nothing happens when I press the vacuum sealer 2.
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Problem Possible Cause Solution 1. Wrinkles, crumbs, grease or liquids may cause leaks along the seal. Reopen bag, wipe the top inside of the bag and smooth it out along the sealing strip before resealing. 1. Bag not sealed properly. 2.
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Your Pro-line Australian 12 Month Repair Conditions of this Warranty: or Replacement Warranty 1. This product has been fully installed in accordance Pro-line warrants this appliance to the first purchaser and subject with the user manual installation instructions. to the stated conditions: 2.
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PROLINE CONSUMABLES Proline Accessories for VS-C1 Commercial Vacuum Sealer Add to the versatility of your machine with these great accessories. All Accessories are BPA Free. VS-283 Proline Vacuum Rolls VS-M1 2.8L, Marinate Bowl Proline Vacuum Rolls are BPA Free, Boil, Freezer and Marinate in minutes not hours.
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All available from: www.prolineaustralia.com.au/shop VS-LB2 Set of 2, Square Storage Canisters VS-C3 Set of 3, Round Storage Canisters Pack contains:1x 600ml & 1x 800ml Square Canisters Set comes with 3 different storage container capacities: Small 700ml, Medium 1.4L and Large 2L. Ideal for delicate, easily crushed foods such as cake, soft fruits and liquid-base foods which are unsuitable for packing in vacuum bags.
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22 INSTALLATION AND OPERATING INSTRUCTIONS...
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Pro-line Australia Pty Ltd PO Box 23 Findon South Australia 5023 info@prolineaustralia.com.au www.prolineaustralia.com.au /prolineaustralia...
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Do you have a question about the VS-C1 and is the answer not in the manual?
Questions and answers