Cleveland TCCT-60-CC Supplementary Manual

COMBINATION
TUMBLE CHILLER/
COOK TANK
Cleveland Standard Features
Load capacity for up to; 60 gallons of pumpable product,
300 lbs. of meat
Combination System greatly reduces valuable kitchen floor
space used
Two pen Chart Recorder for permanent record of time and
temperature for both Water Bath and Product
Selector Switch for Timed or Meat Probe operation
Programmable Time/Temperature Controls
Digital Temperature Displays
Thaw Timer for thawing frozen products before cooking
Preprogrammed Power Failure Controls for Food Safety
Steam heated Tank with 50 psi Steam Jacket pressure
rating
Electric driven, perforated, Product Cylinder
Spring assist, hinged Cover totally encloses Rotating Inner
Cylinder
Safety Interlock Switch stops cylinder rotation when cover
is even slightly lifted
Two Wire Divider Shelves and one Top Hold-down Rack to
keep product in place
Preset water levels for cooking and cooling
Shell and Tube Heat Exchanger for fast cooling of products
Integrated water conservation system to allow use of
chilled water throughout the production day
Meat Probe for automatic cooking and cooling
Water Circulating Pump for even Water Bath Temperature
Manual Override "start/stop" Button
All electrical and plumbing enclosed in a Stainless Steel
Housing
Options & Accessories
Vacuum Packaging unit (Clipper Vac)
Ice Builders
Condensing units for Ice Builders
Ice Water Control Panel
Steam Boilers
Spare Meat Probe
Cleveland Range Inc.
MODEL: TCCT-60-CC
ITEM NUMBER __________________________________________
JOB NAME / NUMBER __________________________________
Short Form Specifications
Shall be CLEVELAND, Model: TCCT-60-CC, Combination
TUMBLE CHILLER/COOK TANK; 300 lbs. or 60 gallons
of product capacity; electric driven perforated Product
Cylinder; preset water levels; Meat Probe; Water Circulating
Pump; two pen Chart Recorder; programmable
Time/Temperature Controls; Digital Temperature Displays;
All electrical and plumbing enclosed in a Stainless Steel
Housing.
1333 East 179th St., Cleveland, Ohio, U.S.A. 44110
Ph: 1-216-481-4900 Fx: 1-216-481-3782
Visit our Web Site at www.clevelandrange.com
Cook/Chill Systems
XIV 37
SECT. PAGE
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