Freezer Compartment; Freezing Capacity; Freezing And Storing Food - Bosch KDN Series Instructions For Use Manual

Note the chill zones in the
refrigerator section
The air circulation in the refrigerator
section creates different chill zones:
The coldest zone is between the
■
vegetable container and the glass
shelf situated above and in front of the
air outlet openings.
Note
Store perishable food (e.g. fish,
sausage, meat) in the coldest zone.
The warmest zone is at the very top of
■
the door.
Note
Store e.g. hard cheese and butter in
the warmest zone. The aroma of hard
cheese can then continue to develop
and butter remains spreadable.
Vegetable container
Fig. !/13
A high air humidity keeps leafy
vegetables fresh for longer. Vegetables
and fruit should be stored at a slightly
lower air humidity.
The air humidity in the vegetable drawer
depends on the amount of stored food.
Note
If the air humidity is too high, drips may
form and cause decay.

Freezer compartment

Use the freezer compartment
To store deep-frozen food.
■
To make ice cubes.
■
To freeze food.
■
Note
Ensure that the freezer compartment
door has been closed properly. If
the door is open, the frozen food will
thaw. The freezer compartment will
become covered in thick ice. Also: waste
of energy due to high power
consumption!

Freezing capacity

Information on the freezing capacity can
be found on the rating plate. Fig. )
Freezing and storing
food
Purchasing frozen food
Packaging must not be damaged.
■
Use by the "use by" date.
■
Temperature in the supermarket
■
freezer must be -18 °C or lower.
If possible, transport deep-frozen food
■
in an insulated bag and place quickly
in the freezer compartment.
en
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