Storebound Yes Chef! Instruction Manual And Recipe Manual

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PERSONAL

GRIDDLE

INSTRUCTION MANUAL AND RECIPE GUIDE

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Summary of Contents for Storebound Yes Chef!

Page 1 PERSONAL GRIDDLE INSTRUCTION MANUAL AND RECIPE GUIDE...
Page 2 WELCOME 2 ∙ welcome...
Page 3: Table Of Contents
TABLE OF CONTENTS PERSONAL GRIDDLE Important Safeguards ............4-7 Parts & Features ................ 8 Using Your Griddle ............9-11 Troubleshooting ............... 12-13 Maintenance ................14 Recipes ................15-25 Recipe Ideas ............24-25 Customer Support ..............26 Warranty ..................27 table of contents ∙ 3...
Page 4: Important Safeguards
IMPORTANT SAFEGUARDS PLEASE READ AND SAVE THIS INSTRUCTION AND CARE MANUAL When using electrical appliances, basic safety precautions should be followed, including: Read all instructions. Warning: Hot surfaces! Never • • touch the Cooking Surface or Remove all bags and packaging Cover while appliance is in use.
Page 5 Cooking For maintenance other Surface. • than cleaning, please contact StoreBound directly at Do not place appliance on • 1-800-898-6970 from 7AM – or near a hot gas burner, hot 7PM PST Monday – Friday or by electric burner, or in a heated email at support@storebound.
Page 6 An extension cord responsible for their safety. is available and may be used if care is exercised in their use. If StoreBound shall not accept an extension cord is used, the • liability for damages caused by marked electrical rating of the improper use of the appliance.
Page 7 IMPORTANT SAFEGUARDS be a grounding 3-wire cord. The extension cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally. PLEASE READ AND SAVE THIS INSTRUCTION AND CARE MANUAL important safeguards ∙...
Page 8: Parts & Features
PARTS & FEATURES Indicator Light Cover Cover Handle Non-slip Feet Cooking Surface 8 ∙ parts & features...
Page 9: Using Your Griddle
USING YOUR GRIDDLE Before first use, remove all packaging material and thoroughly clean Griddle. Never touch the DO NOT lift the Cover Always lift and lower Cooking Surface or so that your arm is the Cover by the Cover while appliance over the Cooking Cover Handle.
Page 10 USING YOUR GRIDDLE Place the appliance on a stable and dry surface. Plug the cord into a power outlet. The Indicator Light will illuminate, signaling that the Personal Griddle is heating up. Once the Cooking Surface reaches the optimal cooking temperature, the Indicator Light will automatically shut off.
Page 11 USING YOUR GRIDDLE Place food or pour batter onto the Cooking Surface and close the Cover. Once food is cooked to your preference, carefully remove it from the Cooking Surface with a heat-resistant nylon or silicone cooking utensil. Do not use a metal utensils to remove or place food on the Cooking Surface as this will damage the non-stick surface.
Page 12: Troubleshooting
If the issue is either not solved by the solutions recommended below or not included on this page, please contact our Customer Support Team at 1-800-898-6970 or support@storebound.com. The light on the Personal Griddle keeps shutting off.
Page 13 TROUBLESHOOTING There is no On/Off Button. How do I turn the Personal Griddle off and on? To turn on, simply plug in the power cord. When you’re done cooking, • turn off the Personal Griddle by unplugging it. When using my Personal Griddle, the Cover gets very hot. Is this normal? Yes, this is completely normal.
Page 14: Maintenance
MAINTENANCE Always allow the appliance to cool completely before moving, cleaning, or storing. Do not submerge appliance in water or any other liquids. Never use abrasive cleaning agents to clean your appliance as this may damage the Personal Griddle. In order to keep your Personal Griddle in pristine working order, thoroughly clean the appliance after each use.
Page 15: Recipes
RECIPES delicious & satisfying ideas for everyday meals recipes ∙ 15...
Page 16 RECIPES Traditional Pancakes INGREDIENTS 1 cup flour • 1 tbsp sugar • 2 tsp baking powder • ¼ tsp salt • 1 cup milk • 1 egg • 2 tbsp melted butter or • vegetable oil DIRECTIONS In a medium bowl, sift flour, sugar, baking powder, and salt. In a separate bowl, whisk together the egg, milk, and butter.
Page 17 RECIPES recipes ∙ 17...
Page 18 RECIPES Chocolate Brownie Pancakes INGREDIENTS 1 banana • 1 egg • 2 tbsp melted butter • 2 tbsp sugar • 1 tsp vanilla extract • ½ cup flour • 1 tsp baking soda • ¼ tsp salt • milk, as needed •...
Page 19 TROUBLESHOOTING Grilled Cheese English Muffin INGREDIENTS 1 English • muffin 2 slices of • cheddar or American cheese 2 tsp butter • DIRECTIONS Put two slices of cheese inside each English muffin and butter the outside. Place sandwich inside the Personal Griddle and cook until cheese is melted and the bread is toasted.
Page 20 RECIPES Sausage, Egg & Cheese Breakfast Sandwich INGREDIENTS 1 English muffin • 1 sausage patty • 1 egg • 1 slice cheddar or • American cheese 2 slices tomato • DIRECTIONS Toast English muffin in Personal Griddle. Then, cook sausage patty. Place patty and cheese on English muffin.
Page 21 RECIPES Potato Pancakes/Hash browns INGREDIENTS 2 medium potatoes, • peeled and shredded ½ yellow onion, finely • diced 1 egg • 2 tbsp flour • ½ tsp onion powder • ½ tsp salt • ¼ tsp cracked black • pepper DIRECTIONS Combine ingredients in a large bowl and mix until well-combined.
Page 22 RECIPES Pocket Pie INGREDIENTS DOUGH FILLING ½ cup (1 stick) cold butter, cut 1 cup filling of choice (raspberry • • into small chunks jam, apple butter, fruit spread, nutella, peanut butter & jelly) 1¼ cup all-purpose flour • powdered sugar, to garnish ½...
Page 23 RECIPES DIRECTIONS Start by making the pastry. You can also use premade pie crust. Combine the flour, butter, and salt in a mixing bowl. Use a pastry cutter or fork to cut butter into the flour until it is a coarse crumb. Add the water one tablespoon at a time, mixing after each addition.
Page 24: Recipe Ideas
RECIPE IDEAS Recipe Idea Ingredients Cooking Time 1 piece of refrigerated cinnamon Cinnamon Roll 7-9 min roll dough Chocolate Chip 2 tbsp cookie dough 5 min Cookie 3 oz 90% lean ground beef Cheeseburger 10 min Slider 1 tbsp shredded cheese 2 slices white or wheat bread, buttered Grilled PB &...
Page 25 RECIPE IDEAS Recipe Idea Ingredients Cooking Time 3 oz crab cake mixture 16 oz lump crab meat Crab Cakes 2 tbsp mayonnaise 6 min 1 egg 5 crushed crackers Refrigerated crescent roll dough rolled and cut into 4” circles Grilled Ham & 6-8 min 1 slice ham Cheese Pocket...
Page 26: Customer Support
CUSTOMER SUPPORT For product support, warranty and maintenance related questions, please contact StoreBound directly at: 1-800-898-6970 from 7AM - 7PM PST, Monday - Friday, or by email at support@storebound.com. REPAIRS DANGER! Risk of electric shock! The Personal Griddle is an electrical appliance.
Page 27: Warranty
We are unable to ship returns to a PO Box. StoreBound will not be responsible for delays or unprocessed claims resulting from a purchaser’s failure to provide any or all of the necessary information.