1. OVEN ELECTRONIC CARD 1.1 INTRODUCTION 1.1.1 Touch Buttons 1.1.2 Cooking Function Selection button Resides on the left hand side of the oven and the screen ( in some oven models, its position may be exchanged with the Tempererature Adjustment button ) and serves to select the desired cooking function.
Switches the oven ON or OFF upon long press ( 1 sec ) , independent of the child lock. Any running program will be cancelled when turned OFF. When scrolling through screen menus, pressing this button has the function of returning to the previous menu, at the end resulting in the idle screen.
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Tray position recommendation ( left example is for the mid position ) KeepWarm Set Temperature and heating cycle Thermometer Symbolises the oven cavity Temperature. indicator The level of the interior fluid This symbol indicates the set symbolization dynamically changes Temperature level according to the according to the measured cavity scaling from 0-280C.
1.2 USE 1.2.1 Switching ON The screen will be black and empty when the device is OFF. By long ( 1 sec) pressing of the button, the device is switched on, the screen lights up ( a temporary logo screen may appear depending on the software version ) and the idle screen will be visible.
Digital Screeen Clock Analog Screen Clock When oven cavity Temperature > 60C When the Temperature of the oven cavity is above 60C, the screen will appear as red on black. INFO : The symbol appearing on the bottom right of the screen indicates that the, button has a shortcut function to enter the cooking menu directly.
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Display Display Display Manual Cooking It is a cooking type in which you select the cooking function and Temperature manually and terminate cooking manually after being sure the food is well cooked. Press as no cooking present and enter the main menu. Select “COOKING” by pressing .
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Press to start cooking. Cooking will last until manually stopped or the maximum allowed duration ( 10 hours ) have been elapsed. In the latter case, an error code ( see Error Codes ) will be displayed on the screen. Note: The elapsed cooking duration will be shown on the bottom near the symbol...
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1- Follow the first 3 steps of manual cooking ( explained above ) to set the desired cooking function and Temperature. 2- Press to enter the cooking duration menu. 3- Set the desired cooking duration using buttons (maximum allowed cooking duration is 10 hours ). Press to confirm your adjustment.
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In the example below, it is explained how a previously entered 1h:15 min duration cooking is delayed so that cooking will be terminated automatically at 12:50. Since the current time of day is 10:30, the oven will wait until 11:35, at that time start cooking for 1 hour 15 minutes and automatically stop cooking at 12:50.
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Cooking guide Using the Cooking Guide menu, you can select one food type among a variety. The most suitable cooking function, Temperature, Cooking Duration will be automatically set . You will also be advised a suitable tray position. 1. Press as no running cooking program, and access the main menu.
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The screen will show all parameters of the cooking you are about to start. The set oven Temperature will be flashing and can be changed within allowed limits rotating the Temperature button. Pressing will start cooking with the parameters seen on the screen including the automatically set cooking duration and end time.
Any cooking except manual, will end automatically when the programmed cooking duration has elapsed. The screen will show the ‘cooking finished’ indication, AUTO symbol will be flashing and a buzzer tone is heard. Press confirm you received the message and stop it, the idle screen will be visible now.
The remaining time for the alarm will be indicated on the top of the screen if less than 10 minutes, in minutes : seconds format, nearby the symbol. If more than 10 minutes, the time of day the alarm will be active is indicated instead, nearby the symbol.
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When the child lock is active, only button will be functional . By long pressing you can turn the control ON or OFF. All other touch keys will be inactive. As the child lock is active, any button press except will result in a warning message shown below.
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The rapid heat up function is automatically cancelled when the oven cavity Temperature reaches the set value, symbol will disappear. Note: Rapid Heat Up cannot be activated during any grill function or if the difference between set and actual Temperature is less than 50C or the set Temperature is below 100C in other functions Lamp ON/OFF When not in any adjustment menu, pressing...
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screen clock ( digital or analog ) , sound preferences and the Temperature unit to be used. Press as no running cooking program, and access the main menu, select SETTINGS using buttons and press . The first menu on the screen will be the time of day.
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Selecting and confirming , the buzzer sound will only be active upon any alarm and/or cooking end. Selecting will activate all other warning tones available additionally. Temperature Unit Any of the units Celcius or Fahrenheit can be selected as explained below. Screen Clock The clock indication on the idle screen may be selected as digital or analog as explained below.
1.2.6 Error Codes Any error preventing normal operation will be displayed on the screen . In that case, any running cooking or cooking program will be cancelled. The message will remain on the screen until is pressed , even if the error has been recovered.
2. 30 CM BUILT-IN STOVE OVALDUAL - DOUBLE ELECTRONIC BOARD Upper cooking area selection key Lower cooking area selection key Special function selection key Plus key Minus key On / OFF key Temperature display icon 2.1 Turning the Stove ON/OFF Note: Unit becomes operational within 1 second after it is plugged to the mains.
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Unit is turned on by pressing the key. The symbol is displayed on all displays. (See Fig. 1) Figure 1 If the temperature of the glass over the hobs is above + 60°C, and icons are displayed on the display of the relevant successively. ( = 0.5 seconds, = 0.5 seconds) (see Fig.
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WARNING: Residual heat display of each cooking area remains active until the measured glass temperature is below + 60 °C. Turning the Stove Cooking Areas ON 1. Turn the stove on by pressing the button. (See Fig. 5) Figure 5 2.
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To activate the keep warm function 1. Turn the stove on by pressing the button. (See Fig. 8) Figure 8 2. Press the relevant hob selection key once. The icon is displayed when you touch for the first time. (See Fig. 9) Figure 9 3.
2. Using the and keys, bring the temperature on all hobs to . (see Fig. 12) Stove shall be turned off by itself after 20 seconds. Figure 12 3. If any hob is still hot after 20 seconds, symbol is displayed until the temperature of the relevanthob becomes lower than +60 °C.
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icon is displayed on all displays when the stove is on and the child lock is active. (see Fig. 17) The icons are displayed alternatively if any hob is hot. You may turn the stove on or off with the key only. Figure 17 Press upper hob selection key ( ) and plus...
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2. Press upper hob selection key ( ) and plus key ( ) simultaneously. (see Fig. 21) You shall hear a short warning signal at this time. Then, remove your fingers from the stove control panel. Figure 21 Press the key again.
Cooking level is displayed by itself without a point ( ) icon when a single hob of the double heater is activated by touching the special function selection key. (See Fig. 25) Figure 25 2.3 Error Codes and Recommendations for Solutions Error codes, their probable causes and recommendations for solutions are provided in the chart below.
Short circuit or Temperature sensor electronic board Replace the electronic ER 36 error. turns off. board. Power supply is too Disconnect the stove low to turn on the Primary PTC is too from power supply ER 40 appliance hot. system. Communication error between the electronic...
145 mm 135 W 165 W 250 W 500 W 750 W 1500 W Speed 180 mm 175 W 220 W 300 W 850 W 1150 W Speed 2.5 Electric heating power Ø 140 mm 1200 Commutat Ø 180 mm 1230 1700 Commutat...
2.6 Maintenance and cleaning Before cleaning the cooker please unplug it from electricity. If the cooker is hot please wait until it is cool. Your cooker must be cleaned and maintained regularly to ensure a long economic life. Do not clean the cooker with hard tools such as hard brushes, dishwasher wire or knives.
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