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Summary of Contents for Primo Water PM-7
- Page 1 Primo PM-7 Mixer Manual FOR OPERATOR - DO NOT DISCARD VER. 2019-09 www.mvpgroupcorp.com 1 888-275-4538...
- Page 2 IMPORTANT NOTES AND INSTRUCTIONS TAKING POSSESSION OF YOUR MIXER Examine your new mixer for any shipping damage. Report any such damage to the carrier for compensation. Every mixer has left the factory fully tested and inspected. Shipping damage which may occur during transit is the responsibility of purchaser. Unit must be installed on a solid, level surface.
- Page 3 Start Button Speed control 100-938 rpm Safety Locking handle Cage Bowl Base Capacity 7qt Total weight 33lb ATTACHING THE BOWL TO THE MIXER 1. Put the bowl into the bowl base and rotate to secure. ATTACHING THE AGITATOR TO THE MIXER (i.e., Beater, Hook, Whip) NOTE: It is easier to install the agitator prior to adding the ingredients into the bowl.
- Page 4 Agitators should always rotate in a clockwise direction around the bowl. Model Volume of bowl Max. Flour Max. Dough 45 oz 28.2oz 7 QT. PM-7 * 60% water ‘A/R’ ;Absorption Ratio "AR" - weight of water divided by weight of flour. Flour Water Product Attachment speed 6.34oz...
- Page 5 Cleaning instructions Always clean the mixer after every use. Never use pressured water to clean the mixer. Agitator attachment must be removed and cleaned daily. Always disconnect the mixer when cleaning. Use soap and water with a plastic brush and rag. Troubleshooting Possible cause Action Required...
- Page 6 Expendable wear parts. (This includes the bowl, flat beater, wire whip, spiral dough hook.) 8. Cleaning of equipment. 9. Misuse or abuse. 10.Use of generic or after-market parts. 11. Usage beyond its capacity. Models covered by this warranty: PM-7 PRIMO is a registered trademark of MVP Group Corp.
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