Storing Food - Samsung RF265ADPN User Manual

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stoRing FooD in tHE REFRigERAtoR
(
) DAIRY
1
COMPARTMENT
(
) DOOR BINS

(
) TEMPERED GLASS

SHELVES
(
) EGG CONTAINER

(
) VEGETABLE & FRUIT

DRAWERS
(
) COOL SELECT

PANTRY™
Do not place any large articles of food under the lamp in the Refrigerator. An air sensor is located near the
lamp and if the sensor is blocked, your Refrigerator may become too cold. Please place Vegetable and
Fruits in the Vegetable and Fruits drawers to avoid freezing them, if the foods in your Refrigerator become
frozen, please set the temperature higher.
stoRing FooD in tHE FREEzER DRAwER
(
) AUTO PULL OUT

DRAWER
(
) TILTING POCKET

(
) FREEZER DRAWER

BIN
Bottles should be stored tightly together so that they do not tip and fall out when the Refrigerator door is opened.
If you plan to go away for a long time, empty the Refrigerator and turn it off. Wipe the excess moisture from
the inside of the appliance and leave the doors open. This helps keep odor and mold from developing.
Can be used to store small dairy items like butter or margarine, yogurt or
cream cheese bricks
Designed to handle large, bulky items such as gallons of milk or other large
bottles and containers.
Designed to be crack-resistant, the shelves can be used to store all types of food
and drinks. Circular marks on the glass surface are a normal phenomenon
and can usually be wiped clean with a damp cloth.
Best place to keep eggs.
Place the container on the shelf for easy access.
Used to preserve the freshness of your stored vegetables and fruits.
This drawer has been specifically designed to control the level of humidity
within the compartment. Keep vegetables and fruits separate if possible.
Can be used for large party trays, deli items, pizza, beverages or
miscellaneous items.
Best use to store meats or dry foods. Stored food should be placed in
a container or wrapped securely using foil or other suitable wrapping
materials.
Can be used for small packages of frozen food.
You can store a 16" pizza.
Can be used to store meat and dry foods.
Stored food should be placed in a container or wrapped securely
using foil or other suitable wrapping materials.
Operating _

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