LG MH2043DW Owner's Manual page 31

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Weight Limit
HP-5
Ghiya Raita
0.1 ~ 0.3 kg
Method :
1. In a MWS bowl add grated ghiya, sprinkle water and salt. Select menu and weight and press start to cook.
2. Strain ghiya and take it in MWS bowl and add curd, water, mustard powder, salt, sugar, green chilli. Serve chilled.
fof/k %
ekbØks o s o ls Q ckmy es a dlk gq v k f?k;k Mkys a rFkk ikuh vkS j ued fNM+ d s a A es U ;w ,oa otu pq u dj idkus ds fy, LVkVZ nck,a A
1.
f?k;k dks fupks M + s a vkS j ekbØks o s o ls Q ckmy es a j[ks a vkS j ngh] eLVMZ i kmMj] ued] phuh] gjh fepZ Mkys a A Ba M k djds ijks l s a A
2.
HP-6
Nutrinuggets
0.1 ~ 0.3 kg
Method :
1. In a MWS bowl add oil, cumin, onion. Select menu and weight and press start. Mix well.
2. When beeps, add tomato puree, nutrinuggets, potato, salt, red chilli powder, turmeric, coriander leaves and add ½ the amount of water mentioned
per weight (For eg. For 200g, add 1 cup of water). Cover and press start. Mix well.
3. When beeps, add the remaining amount of water and press start. Mix well. Allow to stand for 3 minutes. Garnish with coriander leaves and serve
hot with roti.
fof/k %
ekbØks o s o ls Q ckmy es a rs y ] thjk vkS j I;kt Mkys a A es U ;w ,oa otu pq u dj LVkVZ nck,a A vPNh rjg feyk,a A
1.
chi lq u kbZ ns u s ij] Vks e s V ks I;w j h] U;w V ª h uxs V ~ l ] vkyw ] ued] yky fepZ ikmMj] gYnh vkS j /kfu;k ikmMj Mkydj otukuq l kj fu/kkZ f jr ikuh dk vk/kk ikuh Mkys a
2.
¼mnkgj.kkFkZ
200
chi lq u kbZ ns u s ij] cpk gq v k ikuh Mkydj LVkVZ nck,a A vPNh rjg feyk,a A
3.
Utensil
Microwave safe
(MWS) bowl
Microwave safe
(MWS) bowl
xz k e ds fy,
di ikuh½A <ddj LVkVZ nck,a A vPNh rjg feyk,a A
1
For
Grated ghiya
Water
Salt
Curd
Salt, Sugar, Mustard powder & Green
chilli
For
Soaked and boiled nutrinuggets
Potato
Oil
Cumin
Chopped onion
Tomato puree
Salt, Garam masala, Red chilli powder,
Turmeric, Coriander powder
Water
Chopped coriander leaves
feuV rd j[kk jgus ns a A gjs /kfu;s ls ltkdj jks V h ds lkFk xje&xje ijks l s a A
3
Health Plus
Instructions
0.1 kg
0.2 kg
100 g
200 g
50 mL
75 mL
As per taste
3 tbsp
4 tbsp
As per taste
0.1 kg
0.2 kg
50 g
100 g
50 g
100 g
1 tbsp
1½ tbsp
As per taste
1/2 cup
1 cup
2 tbsp
3 tbsp
As per taste
1½ cup
2 cup
For garnishing
gS Y Fk Iyl
0.3 kg
300 g
100 mL
5 tbsp
0.3 kg
150 g
150 g
2 tbsp
1½ cup
4 tbsp
2½ cup
31

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