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INSTALLATION OF YOUR OVEN
All electrical connections must comply with specification and power standard. The installation operation must be done by qualified
personnel.
All models are countertop type. Place the oven on a flat surface and leave 4" on all sides for the air ventilation.
BEFORE USING YOUR OVEN
Before cooking anything in your oven for the first time, please follow these simple instructions:
Using a small amount of detergent, clean the handle and pizza stone with soapy water. (NOTE: Do not use a spray or abrasive
polishing agent.) Gently wipe down interior walls with a damp cloth. While cleaning this unit, do not to touch the electric heating
element or soak the inside of the oven with water.
After cleaning and thoroughly drying the surfaces noted above, place the pizza stone back inside the oven.
Close the oven door and preheat the oven to its highest temperature setting for 5 minutes.
Turn off the oven and open the oven door in order to remove any smoky residue from inside the oven. The heating elements are
well lubricated and this initial use will help burn off any extra grease. A light amount of smoke is normal during this process.
Using Your Oven
To start your oven, turn on the power switch and turn on the temperature dial to set your desired cooking
temperature. Next, turn on the timer dial to set the desired cooking time and the fan will begin to rotate.
Turn on the light switch to open the light of oven.
When in use, the heating elements on the top and bottom can start to open or stop separately. Once the desired
temperature is reached, the heating elements will turn off. When the temperature gets lower, the heating elements
will start to work again.
This oven has a high temperature protection function. If the inner temperature gets too high, the pizza oven will
automatically shut off. If you need to reset the temperature limiter, take off the rear board and push the reset
button.
CAUTION: During the baking process, make sure that no metal accessory comes in contact with the electric
heating elements.
CAUTION: Foods baked in this oven will be hot. Wear protective hand coverings when reaching into the oven to
retrieve food.
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