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JCP_SlowCooker08
10/14/08
5:34 PM
I M P O R T A N T N O T I C E
PLEASE DO NOT RETURN TO STORE.
If you have any problems with this unit,
contact Consumer Relations for service
PHONE: 1-800-275-8273 or
visit our website at wphousewares.com
Please read operating instructions
before using this product.
Please keep original box and packing materials
in the event that service is required.
W.P. APPLIANCES, INC. Toll Free (800) 275-8273
Model WPSC0010
Printed in China
All trademarks, service marks and trade names (collectively the "Marks") are proprietary
to Wolfgang Puck World Wide.
Page 1
REV 1.0
Wolfgang Puck
7 Qt. Electronic Slow Cooker
Use and Care
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Related Manuals for Wolfgang Puck WPSC0010
Summary of Contents for Wolfgang Puck WPSC0010
- Page 1 W.P. APPLIANCES, INC. Toll Free (800) 275-8273 Model WPSC0010 Printed in China REV 1.0 All trademarks, service marks and trade names (collectively the “Marks”) are proprietary to Wolfgang Puck World Wide. Wolfgang Puck 7 Qt. Electronic Slow Cooker Use and Care...
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Page 2: Important Safeguards
JCP_SlowCooker08 10/14/08 5:34 PM Page 1 IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: Read all instructions before using. Do not touch hot surfaces. Use handles or knobs. The lid handle may get hot while cooking, use of an oven mitt while handling is advised. -
Page 3: Table Of Contents
Beverly Wilshire Hotel. Home chefs can also share Mr. Puck’s talents through his cookbooks and, of course, through his appliances! Important Safeguards About Wolfgang Puck Know Your Slow Cooker Advantages of Slow Cooking Before Your First Use... -
Page 4: Know Your Slow Cooker
JCP_SlowCooker08 10/14/08 5:34 PM Page 5 Know Your Slow Cooker Tempered Glass Lid Stainless Steel Housing (caution: never place food directly into the housing). Control Panel 7 Quart Removable Stoneware... -
Page 5: Advantages Of Slow Cooking
JCP_SlowCooker08 10/14/08 5:34 PM Page 7 Advantages of Slow Cooking • Turn your slow cooker on in the morning and come home to a complete hot and tasty meal. • Do to the amount of cooking time you will find that less expensive cuts of meat are tenderized and practically fall off the bone. -
Page 6: Using Your Slow Cooker
JCP_SlowCooker08 10/14/08 5:34 PM Page 9 Using Your Slow Cooker Using Your Slow Cooker Plug your slow cooker into a 110/120v outlet. The green POWER light will illuminate indicating that the unit is plugged in, but that the heating elements have not turned on. The LED will illuminate and display the default time setting of 06:00 (6 hours). -
Page 7: Slow Cooking Tips
JCP_SlowCooker08 10/14/08 5:34 PM Page 11 Slow Cooking Tips • Natural cheeses will break down during the long cooking process of your slow cooker. If your recipe calls for cheese always add it during the last hour of the cooking process. Milk will curdle over long cooking times, but you can substitute evaporated milk or stir in heavy cream or sour cream during the last hour as well. - Page 8 Combine all ingredients into slow cooker. Push down to form a single layer. Cover and cook on HIGH until tender, about 2 1/2 to 3 hours. Recipe courtesy Marian Getz, Wolfgang Puck Chef Easy French Onion Soup 8 servings INGREDIENTS...
- Page 9 Pour over the bread mixture. Cover with lid and cook on HIGH for 2 to 2 1/2 hours or until eggs are set and slightly puffed. Serve with salsa. Recipe courtesy Wolfgang Puck Makes it Easy, Rutledge Hill Press (October, 2004)
- Page 10 Add the pears and poach them on HIGH for 2 1/2 to 3 1/2 hours or until tender. Serve with whipped cream. Recipe courtesy Wolfgang Puck Cookbook, Recipes from Spago, Chinois, and Points East and West, Random House (May, 1996)
- Page 11 Cover with lid and cook on LOW for 8-9 hours. Meat is done when tender and meat starts to separate from the bone. Recipe courtesy Wolfgang Puck Cookbook, Recipes from Spago, Chinois, and Points East and West, Random House (May, 1996)
- Page 12 Lay bacon slices on top, tucking ends under edge of meatloaf. Cover and cook on HIGH for 1 1/2 hours, then on LOW for 7 hours until internal temperature reaches 165F. Recipe courtesy Wolfgang Puck, Live, Love, Eat! Random House (October, 2002) Recipe Notes...
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Page 13: Limited Warranty
JCP_SlowCooker08 10/14/08 5:34 PM Page 23 Recipe Notes Limited Warranty This warranty covers all defects in workmanship or materials in the mechanical and electrical parts, arising under normal usage and care, in this product for a period of 12 months from the date of purchase provided you are able to present a valid proof-of-purchase.