Table of Contents
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Table of Contents
Summary of Contents for CIBIN KUMA
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Page 3: Table Of Contents
CONTENTS INSTALLATION 1.0 GENERAL STANDARDS AND WARNINGS 1.0.1 Inspection test and guarantee 1.0.2 Foreword 1.0.3 Machine description 1.0.4 General safety standards 1.0.5 Preparations to be made by the customer 1.0.6 Instructions for service intervention requests and replacement parts orders 1.0.7 Glossary of terms 1.1 MACHINE TRANSPORT AND HANDLING 1.2 PACKING REMOVAL AND MACHINE POSITIONING OPERATIONS 1.2.1 Packing Removal... -
Page 4: Installation
1. INSTALLATION 1.0 GENERAL STANDARDS AND WARNINGS 1.0.1 INSPECTION TEST AND GUARANTEE 1.0.1.1 Inspection Test All equipment must pass inspections and tests before it is dispatched. Inspection test types are : - visual. - leakage control. - optimal vacuum attainment. - electrica. -
Page 5: Preparations To Be Made By The Customer
WE RECOMMEND, THEREFORE, THE READING OF THE MANUAL AND THE OBSERVATION OF ALL THE INSTRUCTIONS IT CONTAINS. CAUTION!! Before connecting to the power supply mains, make sure that the voltage and frequency correspond to those given on the data plate fixed to the side of the machine. CAUTION!! Do not approach electrical parts with either wet hands or bare feet. -
Page 6: Machine Transport And Handling
1.1 MACHINE TRANSPORT AND HANDLING The machines are protected during transport by particularly sturdy packing which is resistant to various stresses. In spite of its low dimensions the packaged machine cannot be transported manually. The correct lifting system to use is a fork lift or pallet conveyor/mover, making sure that the weight of the machine is evenly distributed. -
Page 7: Cold Room Light Installation
The machine should be positioned in the cold room by a qualified technician and following the steps (A..E) given below. Tools required are as follows: -hand saw; -screwdriver; drill. A) ASSEMBLE the cold room flooring, outer walls and ceiling elements which are not in the vicinity of the area where the machine is to be installed. -
Page 8: Electrical Connections
1.3 ELECTRICAL CONNECTION WARNING!! The electrical connections for the machine should only be carried out by a qualified technician who will be in charge of the preparation of the installation and who should follow the indications below before connecting to the power supply. - ENSURE that the power voltage and frequency correspond to that given on the data plate fixed on the side of the machine Permitted Tolerances: +/- 10% of rated voltage +/-1% of continuous rated frequency. -
Page 9: Door Switch Connection
FIX the support of the remote keyboard on the cold room wall using screws (Fig. 1.3.1.a). CONNECT the cable to the relative terminals (Fig. 1.3.1.b). CLOSE the coverage of the remote keyboard using the provided screws (Fig. 1.3.1.c). INSTALL the remote keyboard on the support (Fig. 1.3.1.d). Fig. -
Page 10: Initial Operation
1.5 INITIAL OPERATION 1.5.1 START CONDITIONS Before switching on the machine CHECK THAT: - the machine has been correctly positioned; - all locking screws have been tightened; - all electrical and/or water supply connections have been made correctly; - in the event that the machine was opened, no tools have been left inside; - there are no refrigerant gas leaks;... -
Page 11: Operation
3. OPERATION 3.1 DESTINED USE, INTENDED AND UNINTENDED USES Our refrigerating equipment is classed as food and agricultural machinery (MACHINES DIRECTIVE 89/392), destined for the treatment of food products. MACHINE USE The machine is designed for the conservation of foods and/or “fresh” products at temperatures indicated in Manual 2. It has been designed to work in ambient temperatures from +16°C to +43°C (class T). -
Page 12: Operation Limit Characteristics
3.3 OPERATION LIMIT CHARACTERISTICS OPERATION LIMITS In the event of a failure in the power supply to the machine, proceed as follows: - If the power failure is minimal and lasts no more than 10-15 minutes, there will be no specific problems since, if the cold room is well insulated, its temperature will be maintained. -
Page 13: Instructions For The End User
4. INSTRUCTIONS FOR THE END USER The instructions contained in this section are for unqualified personnel. 4.1 INITIAL OPERATION 4.1.1 DESCRIPTION OF THE ELECTRONIC CONTROL PANEL � � � PATENTED Cod.30635 � � � � � � � � DISPLAY Display parameters values, breakdowns codes and temperature ... -
Page 14: Defrosting
4.1.4 DEFROSTING The machine carries out defrost cycles at intervals pre-set by the manufacturer. If under specific operating conditions (very hot or humid periods of the year, the introduction of products that releases a great deal of moisture, or frequent door opening ..), the set defrost cycles are insufficient for the complete removal of ice from the evaporator, additional “manual”... -
Page 15: Routine And Periodic Maintenance
A temperature alarm has been fitted. This is signalled by the ALARM led , which light up when the temperature in the cold room undergoes a large variation beyond the limits set above or below the “set point”. CAUTION !!! To disable an alarm condition, press the ESC button . - Page 16 CLEANING THE CONDENSER WITH A BRUSH A) SWITCH OFF the machine and disconnect it from the power supply mains. B) OPEN the panel covering the motor compartment. C) PROCEED to clean the condenser taking care to use the brush in a downwards direction from the top. CLEANING THE CONDENSER WITH COMPRESSED AIR A) SWITCH OFF the machine and disconnect it from the power supply mains.
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Page 17: Periodic Checks
5.3 PERIODIC CHECKS - Check that the cold room temperature is close to or at the set level. - Check that the inlet and outlet of the air moved by the condenser are not obstructed in any way. - Check the amount of ice in the evaporator and if this latter is blocked, carry out a manual defrost cycle. If the problem persists, modify the defrost parameters. - Page 18 C IB I N s . r. l . Vi a F er ra r i , 1 2 - 3 0 0 2 7 S a n D o nà d i P i a ve (V E ) - I t a ly - T e l . + 3 9 0 4 2 1 2 2 67 1 1 - F ax + 39 0 4 2 1 2 2 6 7 7 7 w w w .
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