Kinger Home SMOKEHOUSE Instruction Manual

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Instruction Manual

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Summary of Contents for Kinger Home SMOKEHOUSE

  • Page 1 Instruction Manual...
  • Page 2: General Safety

    www.kinger-home.com Do not discard. This document contains important product information, warnings and cautions. Note: Do not operate this smoker until you have read this owner’s guide. GENERAL SAFETY DANGER Failure to follow the Dangers, Warnings, and Cautions contained in this Owner’s Guide may result in serious bodily injury, death, or fire, as well as damage to property.
  • Page 4: Getting Started

    GETTING STARTED BEFORE LIGHTING Do not use smoker on any table .&. A) The smoker should be placed on a level, heat proof, non-combustible surface away from buildings and out of general traffic path. The smoker is for outdoor use only and not recommended for use on outdoor carpeted surfaces.
  • Page 5 GETTING STARTED D) Pick up the lid by the handle, place it on top of the center section and open the vent on the lid. E) The vents are used to regulate heat within the smoker. Opening vents increases temperature and closing vents decreases temperature.
  • Page 6 SMOKING GUIDE Different hardwoods will impart a variety of flavors. It is best to do some experimenting to Experiment with different varieties of wood and amounts used. You can also add bay find the type of hardwood, or combination of hardwoods, that you like best. Start with the leaves, garlic cloves, mint leaves, orange or lemon peel and various spices to charcoal lowest amount of wood chunks;...
  • Page 7: Helpful Hints

    HELPFUL HINTS FOOD SAFETY TIPS EASY SMOKER CARE • Wash your hands thoroughly with hot, soapy water before starting any meal Add years to the life of your smoker by giving it a thorough cleaning once a year. preparation and after handling fresh meat, fish, or poultry. It’s Easy To Do: •...

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