1. Before Calling for Assistance. 2. If You Need Assistance 3. If You Need Service . . . 4. If You Have a Problem 81986 WhIrlpool Corporation for Imporfanf safety responsible for: the range to electrical supply and grounding. (See the range.
IMPORTANT SAFETY INSTRUCTIONS DO NOT allow chlidren to use or play with any part of the range, or leave them unattended near it They could be burned or injured 2. DO NOT store things children might want above the range Children could be burned...
Parts and features Model RF303BXP CONTROL PANEL + PLUG-IN SURFACE UNIT MODEL AND SERIAL NUMBER PLATE \ SILICONE HEAT SEAL - REMOVABLE STORAGE DRAWER - LITERATURE PAC (not shown] -PIECE CHROME EFLECTOR BOWL OVEN DOOR...
OVEN TEMPERATURE OVEN CONTROL SELECTOR OVEN SIGNAL LIGHT Using the surface units before turning them to a setting. They can be set anywhere between and OFF. Until you get used to the settings, use the following start cooking at the high settings; then turn the control cooking.
If you plan to use the cooktop for canning, we recommend the installation of a Canning Kit. Order the kit from your Whirlpool Dealer or Tech-Care” Service Company. See the “Cooking Guide”...
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2. Set Oven Selector to BAKE Put food in the oven. Note: Oven racks, walls and door will be hot. During baking, the elements will turn on and off to keep the oven temperature at the setting. The Oven Signal Light will turn on and off with the elements.
PUN the Oven Temperature Control Knob straight off. To lower the temperature, a notch closer to LO. Each notch equals about 10°F (5%). Broiling Position the rack before turning the oven on. See broil chart in the “Cooking Guide” or a reliable cookbook for recommended rack positions.
3. Close the door to the Broil Stop position, [open about 4 inches, 10.2 cm). The door will stay open by itself. Custom Broil If food is cooking too fast, turn the Oven Temperature wise until the Oven Signal Light goes off. If you want the food to broil slower from the start, set the Oven Temperature Control...
The Storage Drawer The storage drawer is for storing pots and pans. Never keep anything in the drawer that could burn or melt. Use care when handling the drawer. stomge Removing the drawer Pull drawer straight out to the first stop. Lift front and pull out to the second stop.
Optional Rotisserie If you would like a rotisserie for your lower oven, you can order a kit (Part No. RCK-81/242985) from your Whirlpool Dealer. The kit includes instructions. your range Caring for Control Panel 1. Pull knobs straight off. 2. Use warm soapy...
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3. Pull the surface unit straight away from the receptacle. Replacing 3. Hold the surface unit as level as possible with the terminal just started into the receptacle. 4. Lift out the reflector bowl. See Cleaning Chart on page 14 for cleaning instructions.
reflect heat back to the utensils on the CAUTION: Reflector bowls sufface units. They also help catch spills. When they are kept clean, they reflect heat better and look new longer. If a reflector bowl gets discolored, flat enough, or some may be too large for the surface unit. In etther case, some of the heat that’s meant to go Into or around a utensil goes down and heats the reflector bowl.
gm<e’ Cleaning Chart PART WHAT TO USE Soft cloth and warm soapy Exterior surtaoes water. Nylon or plastic scouring pad for stubborn spots. Surtace units No cleaning required. Automatic dishwasher or Chrome warm, soapy water and reflector bowls plastic scrubbing Warm, soapy water or steel Broiler pan and grid...
See the Cooking Guide for more infor- mation on cooking problems how to solve them. lf you need assistance*... Call Whirlpool COOL-LINE@ serv- ice assistance telephone number. Dial free from: Contlnental U.S. . (800) 253-1301 Michigan .
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rices Making your world a little easier. Part No. 313297 01986 Whlrlpool Corpomtlon Prlnted In U.S.A. Putomallc Washers. Clothes Dryers freezers Relrigenlor-freezers Ice Makers. Dishwashers. Bud-In Ovens and Surlace Un~ls. Ranges...
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