6. Close the door.
7. Restart oven.
8. After two-thirds of the cook
time is over, display will prompt
you to turn food over. Repeat
steps 5, 6, and 7.
At end of defrosting time:
Defrost chart
Meat setting
FOOD
Beef
Ground Beef,
Remove thawed portions
Bulk
with fork. Turn over. Return
remainder to oven.
Separate and rearrange.
Ground Beef,
Patties
U SI N G Y OU R MIC ROWAV E O VEN
AT PAUSE
YOU SEE
(approximate time
remaining)
TOUCH
YOU SEE
START
ENTER
YOU SEE
(approximate time
remaining)
YOU SEE
SPECIAL INSTRUCTIONS
Meat of irregular shape and large, fatty
cuts of meat should have the narrow or
fatty areas shielded with foil at the
beginning of a defrost cycle.
Do not defrost less than
Do not defrost less than two 4 oz (113 g)
patties.
continued on next page
AUTO
DEF
TIME
AUTO
DEF
TIME
(approximate time
remaining)
DEF
AUTO
TIME
AUTO
DEF
1
⁄
lb (113 g).
4
START
31